Directions:
- Wash, core and grate the apples coarsely.
- Combine flour, baking powder and oats in a bowl.
- Cream butter, sugar, lemon peel, eggs, orange juice with 2 tbs of lemon juice.
- Add flour mixture and apples to the egg mixture. Stir in well.
- Drop spoonfulls of the dough onto a lined baking sheet.
- Bake in the pre-heated oven at 200°C for ca. 20 minutes.
- Let cool and enjoy.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 361.98 Kcal (1516 kJ) | ||
| Calories from fat | 91.95 Kcal | ||
| % Daily Value* | |||
| Total Fat | 10.22g | 16% | |
|---|---|---|---|
| Cholesterol | 81.84mg | 27% | |
| Sodium | 440.75mg | 18% | |
| Potassium | 498.02mg | 11% | |
| Total Carbs | 61.65g | 21% | |
| Sugars | 20.77g | 83% | |
| Dietary Fiber | 5.88g | 24% | |
| Protein | 8.64g | 17% | |
| Vitamin C | 14.5mg | 24% | |
| Iron | 2.8mg | 16% | |
| Calcium | 178.5mg | 18% | |
| Amount Per 100 g | |||
| Calories | 184.92 Kcal (774 kJ) | ||
| Calories from fat | 46.97 Kcal | ||
| % Daily Value* | |||
| Total Fat | 5.22g | 16% | |
|---|---|---|---|
| Cholesterol | 41.81mg | 27% | |
| Sodium | 225.16mg | 18% | |
| Potassium | 254.41mg | 11% | |
| Total Carbs | 31.5g | 21% | |
| Sugars | 10.61g | 83% | |
| Dietary Fiber | 3g | 24% | |
| Protein | 4.42g | 17% | |
| Vitamin C | 7.4mg | 24% | |
| Iron | 1.4mg | 16% | |
| Calcium | 91.2mg | 18% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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