312 old bay hot Recipes

unpeeled or peeled deveined shrimp, preferably wild american, onion, sliced, lemon, thinly sliced, bay leaves, fresh oregano leaves, worcestershire sauce, old bay seasoning, hot chili paste (such as sambal oelek), kosher salt, freshly ground black pepper, unsalted butter, cut into tbsp

chopped onion, chopped celery, butter, chicken broth, tomato juice, diced tomatoes, undrained, worcestershire sauce, seafood seasoning (can use old bay), dried oregano, garlic powder, hot pepper sauce, cayenne pepper, bay leaf, shell pasta, uncooked, shrimp, uncooked, peeled & deveined, crabmeat, drained, flaked and cartilage removed

water, canned tomato juice, head green cabbage, chopped, onion, chopped, carrots, diced, cut green beans, salt and pepper, to taste, bay leaves, old bay seasoning, hot sauce, garlic cloves, chopped, celery ribs, chopped

oil, flour, onion, chopped, red bell pepper, chopped, green bell pepper, chopped, celery ribs, chopped, garlic, minced, crushed tomatoes, okra, trimmed and sliced, shrimp stock or 1 gallon chicken stock or 1 bottle clam juice, bay leaves, thyme, oregano, hot pepper sauce (optional), salt, fresh ground black pepper, cayenne pepper, andouille sausage , sliced about 1/4 inch thick on the bias,browned,fat removed, shrimp, peeled and deveined seasoned with, creole seasoning or 1 tbsp old bay seasoning, fresh lump crabmeat , picked over, cooked long-grain white rice

chopped onion, chopped celery, butter, chicken broth, tomato juice, diced tomatoes, undrained, baby corn , cut into 1/2 inch slices, worcestershire sauce, old bay seasoning, garlic powder, hot pepper sauce, cayenne pepper, bay leaf, shell pasta, cooked & drained, shrimp, cooked,peeled & deveined

unpeeled large fresh shrimp, butter, worcestershire sauce, ketchup, bay leaves, lemons, sliced, old bay seasoning, asian garlic-chili pepper sauce, hot sauce, french baguette, sliced

potatoes, peeled and chunked, stalks celery, diced with leaves, yellow onion, diced, carrots, peeled and diced or 10 baby carrots, sliced, tomato, peeled and diced, mrs. dash seasoning mix, table blend, bay leaf, old bay seasoning, pepper (optional), garlic (optional), baby shrimp, cornstarch, water, salt, hot sauce (optional)

extra-virgin olive oil, kielbasa, diced, half a 32-oz bag) frozen diced hash browns, onion, chopped, ribs celery, chopped, bay leaf, fresh thyme, salt and freshly ground black pepper, shrimp, peeled and deveined, seafood seasoning (recommended : old bay), ears corn on the cob or 3 cups frozen kernels, diced fire-roasted tomatoes, chicken stock, dozen littleneck clams, hot sauce , to taste, lemon , zested and juiced, handful fresh flat-leaf parsley leaves, chopped, jumbo sourdough english muffins, split, butter, garlic, peeled, chopped chives

cayenne pepper (to taste), minced garlic cloves, bay leaf, old bay seasoning, lemon juice, kielbasa, raw shrimp in shells, crabs (optional), baby potatoes, ears corn on the cob, hot pepper sauce (optional)

vegetable oil or extra-virgin olive oil, 1 turn of the pan in a slow stream, butter, all-purpose potatoes, peeled and diced, ribs celery, chopped, yellow onion, chopped, red bell pepper, seeded and diced, bay leaf, fresh or dried, salt and freshly ground black pepper, old bay seasoning blend , found near seafood department or, on spice aisle in your market, all-purpose flour, vegetable or chicken stock or broth, whole milk, corn kernels , scraped fresh from the cob or, frozen kernels, cooked lump crab meat , fresh is available in plastic tubs at many fish counters, bread boules , 6 inches, hollowed out, preferably sour dough, optional, oyster crackers, hot cayenne pepper sauce, sliced scallions

seafood or chicken stock, extra-virgin olive oil, smoky bacon, finely chopped, onion, chopped, ribs celery hearts with leafy tops, finely chopped, starchy potatoes, peeled and chopped, garlic, finely chopped, fresh bay leaves, chopped fresh thyme leaves or 2 tsp dried thyme, ears corn , kernels removed or 2 cups frozen kernels, defrosted, haddock, seafood seasoning (recommended : old bay), whole milk, heavy cream, unsalted butter, chopped chives , optional, chopped dill leaves , optional, lemon , zested, optional, salt and freshly ground black pepper, oyster crackers , to pass at table, hot sauce , to pass at table

crabmeat , picked over for shells and cartilage, eggs, lightly beaten, milk, heaping tsp coleman s dry english mustard, freshly ground black pepper, oyster crackers , pilot crackers, or other similar crackers, finely ground (about 1 cup), kosher or sea salt, tabasco or other hot sauce, vegetable oil , for cooking the meatballs, blue or rock crabs (12 oz each) or 1 dungeness crab (1 1/2 to 2 lb), slab (unsliced) bacon, rind removed and cut into 1/3-inch dice, garlic, finely chopped (1 tbsp), unsalted butter, onion (8 oz), cut into 3/4-inch dice, green bell pepper (4 to 6 oz), cut into 1/2-inch dice, dried bay leaves, old bay seasoning, yukon gold , maine, pei, or other all-purpose potatoes, peeled and cut into 3/4-inch dice, crab stock ,traditional fish stock , or chicken stock, peeled whole tomatoes in juice, cut into 1/2-inch dice, kosher or sea salt and freshly ground black pepper, coarsely chopped fresh italian parsley

water, chicken bouillon granules, beef bouillon granules, seafood seasoning, or more to taste (recommended : old bay), worcestershire sauce, bay leaves, sugar, kosher salt and freshly ground black pepper, soup crabs , or 3 small live crabs, cleaned and rinsed, canned diced tomatoes, hot pepper sauce, sliced carrots, diced celery, corn kernels, fresh or frozen, green beans, fresh or frozen, lima beans, fresh or frozen, diced cabbage, yellow onion, chopped, cubed red potato, lump crabmeat , picked free of any broken shells, claw crabmeat , picked free of any broken shells, chopped fresh parsley leaves, for garnish

extra virgin olive oil, portabella mushroom caps , wiped clean with damp cloth, montreal brand steak seasoning, butter, softened, bay leaf, celery ribs, chopped, onion, chopped, red bell pepper, chopped, salt, fresh ground black pepper, old bay seasoning, hot sauce, lump crabmeat, white bread, toasted, chicken broth, chopped flat leaf parsley, lemon curd, white wine vinegar, dijon mustard, extra virgin olive oil, salt, fresh ground black pepper

sweet potato, peeled and cut into small chunks, salt, salmon fillet, white wine, bay leaf, freshly ground black pepper, seafood seasoning , a palmful (recommended: old bay), cracker crumbs (recommended : saltines), egg, lightly beaten, chopped thyme leaves, hot sauce, scallions, finely chopped, chopped fresh dill, extra-virgin olive oil, red onion, thinly sliced, ribs celery, finely chopped, garlic, chopped, grape or cherry tomatoes, halved or quartered, red wine vinegar, sugar, arugula or baby leaves

refrigerated crab meat , claw is fine, cream cheese softened, minced onion, prepared horseradish, worchestershire sauce, drops of your favorite hot sauce (i use shakes not drops), old bay seasoning, chopped walnuts, paprika

mayonnaise, lemon, juiced, horseradish, prepared, hot sauce, dill relish, kosher salt, freshly ground black pepper, oil, for frying, eggs, hot sauce, seafood seasoning (recommended ( old bay), kosher salt, cornmeal (medium ground for more texture), all-purpose flour, cornstarch freshly ground black pepper, catfish fillets, cut in 1/2, about 2 lb, sourdough rolls, butter, softened, lettuce leaves (romaine or red leaf lettuce)

red potatoes, unpeeled, smoked hot sausage links or another smoked sausage such as kielbasa, unpeeled raw shrimp, deveined, ears fresh corn, husks and silk removed., old bay seasoning tm, qts , water