1719 oil vinaigrette red Recipes

carrots, peeled and cut into about 2-inch pieces (if you can purchase thick carrots for this), big onions (cut into 6 wedges), red bell pepper, seeded and cut into thick strips, green bell pepper, seeded and cut into thick sprips, yellow squash , cut into quarters lengthwise, zucchini, cut into quarters , lengthwise, olive oil (or to taste), minced garlic (optional), salt and pepper, olive oil, water, red wine vinegar, fresh lemon juice, dijon mustard, minced shallot (minced garlic may be substituted for the shallots), salt and pepper, fresh herb

red-wine vinegar, dijon mustard, sugar, salt and black pepper, to taste, extra-virgin olive oil

red wine vinegar, lemon juice, honey, salt, pepper, olive oil

red seedless grapes (washed & stemmed ), cilantro (must be fresh), honey, lemon juice (fresh ), lime juice (fresh ), salad oil, salt (to taste), fresh ground pepper (to taste), cumin (to taste)

red bell pepper, seeded and cubed, balsamic vinegar, olive oil, honey, salt, ground black pepper

red bell peppers, seeded and cubed, white balsamic vinegar, olive oil (we used basil infused oil and it was delicious), honey, salt, pepper, freshly ground

red snapper fillets, with skin (or any similar fish), salt, black pepper, fresh lemon juice, extra virgin olive oil, sliced fresh basil

fresh orange juice, fresh lime juice, olive oil, honey, red wine vinegar, salt, fresh ground pepper, julienned zucchini, julienned yellow squash, fresh corn kernels (about 2 ears ), chopped red onions, chopped fresh flat-leaf parsley, chopped fresh basil

fresh orange juice, fresh lime juice, extravirgin olive oil, honey, red wine vinegar, salt, freshly ground black pepper, x 1/4-inch) julienne-cut zucchini, x 1/4-inch) julienne-cut yellow squash, fresh corn kernels (about 2 ears ), chopped red onion, chopped fresh flat-leaf parsley, chopped fresh basil

olive oil, sugar, red wine vinegar, orange juice concentrate, salt, coarsely ground pepper, ready-to-serve salad greens, sliced almonds, toasted, dried cranberries, sliced red onion

red snapper fillets, garlic cloves (3 smashed, 1 minced), spinach (chopped ), olive oil, saffron, shallot, tomatoes (halved ), chicken broth (canned ), sherry wine vinegar, pepper (more or less to taste)

zucchini , julienned (1-inch long), yellow squash , julienned (1-inch long), corn kernel (fresh-about 2 ears ), red pepper , julienned (1-inch long), red onions, finely chopped, flat leaf parsley, chopped, fresh basil, finely chopped, fresh orange juice, fresh lime juice, extra virgin olive oil, honey, red wine vinegar, salt, black pepper

leeks (each about 1 inch in diameter), trimmed and cleaned thoroughly, olive oil, dry red wine, chicken broth, red-wine vinegar, dijon mustard

red wine vinegar, vegetable oil, dijon-style mustard, garlic clove, minced, fresh coarse ground black pepper, tuna steaks

fresh orange juice, fresh lime juice, extra virgin olive oil, honey, red wine vinegar, salt, fresh ground black pepper, julienne-cut zucchini, julienne-cut yellow squash, fresh corn kernels (about 2 ears ), chopped red onions, chopped fresh flat-leaf parsley, chopped fresh basil

red wine vinegar, lemon juice, honey, salt, freshly ground black pepper, olive oil