102 oil octopus Recipes

octopus, red wine vinegar, oregano (mediterranean), olive oil, red wine vinegar, garlic clove, crushed (optional)

octopus, cooked and cut, green bell pepper, diced, cucumber, diced, stalks celery, diced, parsley, diced, onion, diced, olive oil, lemon juice, salt, ground pepper, allspice

octopus, olive oil, onion, chopped, garlic, chopped, chopped fresh mint leaves, curry powder, mixed spice, salt and pepper to taste, red wine, grated lemon zest, grated orange zest, whole peeled tomatoes, tomato paste, peas, drained, potatoes, peeled and cubed, whole pitted ripe olives, bay leaves, white sugar

octopus (donf tsp worry about the exact weigh!), oil (or to taste), vinegar, garlic clove, chopped, oregano, salt, pepper, oil (or to taste), lemon juice, garlic clove, chopped parsley, salt, pepper, oil (or to taste), lemon juice, garlic clove, chopped, coriander seed, coarsely broken with mortar, kind bell peppers, chili pepper flakes (to taste), salt, pepper

fine sea salt , to taste, octopus, yukon gold potatoes , scrubbed, lemons, olive oil, fresh ground black pepper, flat leaf parsley, loosely packed

octopus, olive oil, wine vinegar, onion, greek oregano, pepper, rosemary, lemon juice

frozen octopus; thawed and rinsed, garlic clove; minced, extra-virgin olive oil, salt, fresh lemon juice, dried oregano

water, salt, waxy potatoes, extra-virgin olive oil, octopus tentacles, red pepper flakes, garlic, sliced, salt and pepper, scallions, whites and greens , sliced on the bias, italian parsley, finely chopped to yield 1/4 cup, extra-virgin olive oil, freshly squeezed lemon juice, garlic, crushed, red onion, finely chopped

octopus (4 to 5 lb), stalks celery, medium diced, lemons, juiced, pitted olives, halved, garlic, minced, red onion, medium diced, parsley, chopped, olive oil, salt and pepper, to taste

octopus, cleaned, olive oil, chopped onions, chopped garlic, crushed bay leaves, chorizo sausage, sliced 1/4-inch thick, white wine, fresh tomatoes, peeled, seeded and chopped, new potatoes, chickpeas, chicken stock, crushed red pepper, chopped fresh coriander, chopped parsley, salt and pepper

octopus (1 1/2 to 2 lb fresh or 2 to 3 lb frozen ), diced english cucumber, sliced red onion, garlic, peeled and minced, chopped fresh thyme leaves, sambal, sea salt, ground white pepper, olive oil, white balsamic vinegar, lemon juice, vine-ripe or roma tomatoes, diced, minced chives

japanese tako (octopus), very thinly sliced, rice or white navy beans, cooked and seasoned with olive oil, thyme, salt and pepper, haricots verts, trimmed, cut in half, blanched, and seasoned with olive oil, togarashi, salt and pepper, pear tomatoes, cut in half, leek, cut into thin rings and briefly marinated in olive oil and sherry vinegar, freshly ground black pepper , to taste, saffron emulsion , recipe follows, bundles assorted micro greens, dressed with olive oil and lemon, water, saffron, butter, water, white wine vinegar, salt, plus more for seasoning, eggs, sugar

yukon gold potatoes, red onion, sliced, garlic cloves, coarsely chopped, extra-virgin olive oil plus additional for drizzling, hot red-pepper flakes, red-wine vinegar, white beans such as navy, rinsed and drained, octopus in olive oil, drained, black-or green-olive tapenade, coarsely chopped flat-leaf parsley

octopus, cleaned, flakey sea salt, white balsamic vinegar, minced garlic, chopped simple preserved lemons , recipe follows, plus more for garnish, juice and zest of 1 meyer lemon (about 3 tbsp), extra-virgin olive oil, plus extra to garnish, fresh basil leaves , finely julienned, kosher salt and freshly cracked black pepper, olive oil, for grilling, kosher salt and freshly cracked black pepper, lightly packed cups baby arugula, washed and trimmed, cooked white beans, sliced fresno chile, radishes , finely sliced on a mandoline or with a sharp knife, red onion, finely sliced, flakey sea salt , for garnishing, note : to clean fresh octopus, turn the head inside out and remove the ink sac, innards and mouthparts. rinse gently and pat dry., meyer lemons, salt, water or freshly squeezed lemon juice, to cover

lemon, halved , plus 1, octopus , cleaned of beak and ink sac, dried greek oregano, white wine vinegar, greek olive oil, salt

octopus, olive oil, onions, parsley, diced, red wine, potatoes, diced, red pepper paste, bay leaves, white pepper, salt

octopus, olive oil (should be greek oil), red wine, bay leaf

fish stock or clam juice, golden or red raisins, olive oil, white onion, thinly sliced, garlic cloves, chopped, italian roma tomatoes, peeled, seeded and julienned, salt and freshly ground black pepper, red bell peppers, seeded and julienned, yellow bell peppers, seeded and julienned, poblano chiles, stemmed, seeded , julienned and cut into bite-sized pieces, octopus, blanched, cleaned and cut into bite-sized pieces, cilantro, chopped, juice of 2 limes