142 oatmeal bread quick bread Recipes

quick oats, boiling water, butter, warm water, salt, molasses, whole spelt flour, light spelt flour, instant yeast or 2 1/2 tsp bread machine yeast

water (80 degrees f), vegetable oil, sugar, salt, dry milk, oatmeal (either quick or regular), bread flour, active dry yeast, cinnamon, raisins, chopped walnuts (pecans work as well)

evaporated milk (warmed to 95-100 degrees ), warm water (95-100 degrees ), instant yeast, dark brown sugar, quick oats, whole wheat flour, bread flour, salt, vegetable oil, butter

all-purpose flour, salt, baking powder, baking soda, honey, margarine, softened, rolled oats, egg, grapefruit juice, chopped walnuts

water, honey, butter, softened, olive oil, bread flour, whole wheat flour, quick-cooking oats, dry milk, salt, bread machine yeast, sunflower seeds

thick slices of day old italian bread (or bread of choice), eggs, milk, vanilla, cinnamon, nutmeg, ground cardamom (optional), quick cooking oats, unsalted butter, maple syrup, fresh berries, cinnamon

water (80o to 90o), canola oil, honey, salt, quick-cooking oats, king arthur unbleached bread flour, bread machine or quick-rise yeast

water, butter, egg, whole wheat flour, bread flour, raw sugar, sea salt, oatmeal (not quick-cooking or instant ), ground flax seeds, yeast

quick-rising yeast, water (110 degrees ), boiling water, quick-cooking rolled oats, light molasses, butter, salt, all-purpose flour, beaten eggs, quick-cooking rolled oats, beaten egg white, water

water, rolled oats (not quick ), white whole wheat flour (king arthur brand), white bread flour (king arthur brand), wheat germ, honey, unsalted butter, salt, gluten, bread machine yeast

quick oats, flour, brown sugar, salt, margarine or 2 tbsp oil, boiling water, yeast, flour

quaker oats (quick or old fashioned, uncooked), nonfat milk, all-purpose flour, brown sugar , firmly packed, baking powder, baking soda, ground cinnamon, salt (optional), carrots, shredded (about 3 medium), raisins, crushed pineapple with juice, undrained, egg whites or 2 eggs, lightly beaten, vegetable oil, vanilla

warm water (105o to 115o), divided, quick-cooking oats, divided, brown sugar, dry yeast, all-purpose flour, minced onion, vegetable oil, salt

rolled oats (not quick-cooking ), hot milk (must be hot enough to soften the oats), eggs, beaten, butter, melted, light brown sugar, dark raisin, all-purpose flour , as needed, baking powder, salt, ground cinnamon

fat-free buttermilk, oats, unsulphured molasses, vegetable oil, all-purpose flour, whole wheat flour, sugar, salt, baking powder, baking soda, raisins, yellow cornmeal

water, skim milk powder, salt, brown sugar, vegetable oil, whole wheat flour, all-purpose flour or 1 3/4 cups bread flour, quick-cooking oats, bread machine yeast or 1 1/2 tsp instant yeast, pitted dates

water, water, molasses, quick oats, butter, salt, sugar, bread flour, powdered milk, active dry yeast, vital wheat gluten (optional)

all-purpose flour, quick-cooking oatmeal, almonds, chopped, granulated sugar substitute, eggs, olive oil (i used extra virgin), milk, cinnamon, nutmeg, salt, vanilla extract, sugar , free apple-butter