63576 oak gem lettuce salad gra Recipes

assorted lettuces, grapefruit peeled, sectioned and chopped, chopped fresh cilantro, lemon honey dressing, lemon juice, honey

organic skinless, boneless chicken thighs , cut into 1 1/2-inch pieces, asian fish sauce (i prefer soy sauce), shallots, finely chopped (or green onions), garlic cloves, minced, ginger, grated, stalk of fresh lemongrass , tender white inner bulb only, minced, chopped cilantro, plus 1/3 cup leaves for serving, chopped mint, plus 1/3 cup leaves for serving, cornstarch, kosher salt, freshly ground pepper, granulated sugar, head gem lettuce (or baby butter/red leaf lettuce), leaves separated, red onion, halved and sliced, spicy asian chili sauce (or peanut sauce), for serving

oak leaf lettuce (or any other green you prefer ), arugula, tomatoes, halved, olive oil, balsamic vinegar, salt (optional), black pepper (freshly ground ) (optional), ripe pear, butter, halloumi cheese

gem lettuce, cucumbers, halved and sliced thinly, tomatoes, halved, yellow pepper, sliced, french mustard, light soy sauce, honey, white wine vinegar, smoked chicken, croutons, salt and pepper

green leaf lettuce (or whatever lettuce you prefer), cucumber, chopped, radish, chopped, tomato, chopped, broccoli, chopped, cauliflower, chopped, yellow pepper, sliced, low fat cottage cheese, hard-boiled egg, shelled and coarsely chopped, green onion, thinly sliced (or about 2 tbsp fresh chives), red bell pepper, finely chopped, mustard, tomato (about six slices)

lettuce, tomatoes, cucumber, yellow pepper, croutons, feta cheese, salad dressing (ranch or similar), mint leaves, lemon

romaine lettuce, chopped (6 cups), iceberg lettuce, chopped (6 cups), mushroom, sliced, green pepper, chopped, vegetable oil, red wine vinegar, powdered sugar (or to taste), paprika, salt, dry mustard, worcestershire sauce, lemon juice (preferably fresh ), orange juice, garlic cloves, pressed

green leaf lettuce , torn (about 12 cups), red leaf lettuce , torn (about 12 cups), fresh mushrooms, sliced, green onions, sliced, bacon strips, cooked and crumbled , optional, cider or red wine vinegar, olive oil, water, sugar, lemon juice, dijon mustard, worcestershire sauce, garlic salt or 1/8 tsp garlic powder, pepper

lettuce , salad ready to serve, salami or 2 -3 oz pepperoni, sliced, mozzarella cheese, shredded, tomatoes, chopped, italian salad dressing, crouton, black olives, sliced

mixed salad greens (arugula, lollo rosso, baby spinach, radicchio, red oak leaf lettuce, field salad, iceberg...), mozzarella cheese (or feta, goat cheese, 50g parmesan shaves, smoked ricotta, ...), zucchini, garlic clove (minced or chopped ), brown button mushrooms (raw and thinly sliced ), cocktail tomatoes (in halves), carrot (julienned), thick ciabatta (toasted ), corn kernels, white balsamic vinegar, pumpkin seed oil, vegetarian broth, powder, salt and pepper, olive oil

wonton wrappers, deep frying oil, gem lettuce, cut into 1 inch size, cucumber, halved, seeded and diced, tomatoes, peeled, seeded and diced, hard-cooked egg white, diced, crunchy peanut butter, coconut milk, sugar (optional), drops lemon juice (optional), drops tabasco sauce, salt & fresh ground pepper

lettuce, chopped, red onions, sliced, cauliflower, chopped, bacon, cooked & crumbled, salad dressing (mayonnaise), kraft parmesan cheese

salad bowl full of new leafy lettuce leaves, a large red onion, sliced thinly into 1/2 rings, cream, sugar, vinegar

salad dressing, ranch dressing, grated parmesan cheese, sugar, red onion, chopped, bacon, cooked and crumbled, head cauliflower , cut into pieces, romaine lettuce , torn

lettuce , coarsely torn and packed in the measuring cup (use a combination of s), ginger, minced, garlic, minced, ground beef (can use a combination) or 1/2 lb ground pork (can use a combination), salt, soy sauce, chinkiang vinegar or 1 tbsp rice vinegar, warm water, cornstarch, cold water, toasted sesame oil

lettuce, onion, tomato, chicken, gherkins, olives, jalapenos, olive oil, balsamic vinegar, oregano, sugar, pepper, sunflower oil, bell pepper, herbs, salt to taste