1802 nutmeg white cream Recipes

fruity red wine, juniper berries, star anise, cinnamon sticks, divided, whole nutmeg, white rum, sugar, divided, firm bartlett or anjou pears, peeled and cored, whole milk, heavy whipping cream, egg yolks, chopped pistachios

eggs, milk, cinnamon, vanilla extract (optional), fresh nutmeg (optional), white bread or 8 slices whole wheat bread, fresh strawberries or 1 pint fresh blueberries or 1 pint fresh blackberries or 1 pint fresh raspberry, cream

white onions, butter, all-purpose flour, half-and-half, ground nutmeg, salt, drops hot pepper sauce

unsalted butter, onion, finely chopped, flour, milk or 1 cup half-and-half, instant chicken bouillon granules or 1 tsp bouillon, salt, freshly grated nutmeg, white pepper, frozen chopped spinach, thawed

cream cheese icing, white chocolate, cream cheese, softened, unsalted butter, softened, vanilla extract, orange extract, sugar, heavy cream, carrot cake, eggs, lightly beaten, white sugar, brown sugar, vegetable oil, vanilla extract, shredded carrots, crushed pineapple, all-purpose flour, baking soda, salt, ground cinnamon, ground nutmeg, ground ginger, chopped walnuts

white sugar, cornstarch, salt, ground cinnamon, ground nutmeg, sour cream, lemon juice, raisins, egg yolks, beaten, chopped walnuts, prepared 8 inch pastry shell, baked and cooled, egg whites, cream of tartar, white sugar

tiniest white pearl onion, peeled and trimmed, unsalted butter (kerry irish gold), chicken broth, dry white wine (fish eye pinot grigio), heavy cream, salt, white pepper, freshly grated nutmeg, minced parsley

nutmeg cake, eggs, room temperature, butter, softened, white sugar, buttermilk, vanilla extract, all-purpose flour, baking powder, baking soda, ground nutmeg, salt, caramel icing, brown sugar, cream, butter, sugar

butter, white sugar, brown sugar, egg, vanilla extract, all-purpose flour, cream of tartar, salt, ground nutmeg

unsalted butter, leeks, white and pale green parts only, thoroughly washed, halved and finely sliced, onions, chopped, garlic cloves, finely chopped, fresh thyme leaves, brown sugar, white wine, double cream, fresh ground black pepper , to taste, feta cheese, crumbled, havarti cheese or 1 cup swiss cheese, grated, parmesan cheese, grated, nutmeg, almonds or 1 1/2 tbsp walnuts, coarsely chopped, fresh chives, to garnish

unsalted butter, button mushrooms, halved vertically, dry white wine, fresh lemon juice, ground nutmeg, whipping cream, chopped fresh parsley

veal chops, dry white wine, fresh rosemary, chopped, nutmeg, heavy cream, salt and pepper

diced onion, unsalted butter, fresh mushrooms, sliced, ground flax seeds, parsley, mace, nutmeg, white pepper, black pepper, chicken bouillon powder, water, heavy cream

tube or package store bought bake off biscuits, granulated white sugar, sliced peaches in heavy syrup, ground cinnamon, ground nutmeg, heavy cream

graham wafer crumbs (approx. 16 wafers), sweet butter melted & clarified (approx 0.75 stick), castor sugar, freshly grated nutmeg, sweet butter, softened, white chocolate , broken up, heavy cream, at room temperature, cream cheese, softened & cubed at room temperature (2package), fresh large eggs, separated, & at room temperature, pure vanilla extract, salt, white chocolate , broken up, heavy cream at room temperature, light creme de cacao, notes on ingredients, may be substituted for with 2 tsp pure vanilla extract or 2 tsp coconut, extract, you may use 1 or any combination of the following, chopped nuts almonds , pistachios, or pecans, fresh strawberries, dried apricots, white/dark/milk chocolate curls, vanilla wafers, desiccated coconut, appliances, x 3 springform pan , a bowl or a food processor with metal blade, double boiler, electric mixer with both large & small bowls, baking sheet

cream, half and half, superfine sugar, honey, eggs, strands saffron (about a tbsp, loosely packed), fresh carrot juice, whole milk, cotton candy, preferably white or orange, nutmeg, cinnamon, edible gold for garnish (optional), this recipe was provided by professional chefs and has been scaled down from a bulk recipe provided by a restaurant. the food network kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.

half-and-half cream , divided, white baking chips, cinnamon stick (3 inches), ground nutmeg, vanilla extract, almond extract, ground cinnamon , optional

broccoli stalks removed, parsnips chopped, carrots chopped, white onion diced, mushrooms diced, garlic minced, white wine, whipping cream, plain yogurt, dried basil, nutmeg, worcestershire sauce, freshly grated parmesan cheese, salt, freshly ground black pepper