126279 nut squash sage goat ravioli brown Recipes

butternut squash, granny smith apples, brown sugar, flour, salt, ginger, cinnamon

spaghetti squash, unsalted butter, melted, brown sugar, chicken broth, maple syrup, apple cider, soy sauce, lemon juice, garlic clove, smashed, cornstarch , dissolved in 1 tsp cold water, extra-firm tofu, drained and patted dry, extra-virgin olive oil

acorn squash (about 1 lb. each), butter or 1/3 cup margarine, melted, brown sugar , packed, maple syrup, cinnamon, ground

butternut squash, cinnamon, ground nutmeg, brown sugar or 1 1/2 tsp turbinado sugar, butter, low-fat milk, salt

acorn squash, apple cider, bourbon, brown sugar , firmly packed, ginger, ground, allspice, ground, nutmeg, ground

apple juice (may use cider), acorn squash, quartered, salt, butter (may sub vegan margarine), brown sugar, dried cranberries, diced apples (i used honey crisp which are sweet and tart), lemon , juice of, cinnamon, maple syrup, walnuts

acorn squash (about 3 pds), honey, dark brown sugar, dried thyme, salt and pepper

butternut squash, shortening, margarine, sugar, brown sugar, eggs, vanilla, flour, baking powder, baking soda, salt, chocolate chips (optional)

butternut squash (roasted, see step 1), brown rice pasta (rotini shape), cooked ham (i used piller s), black beans (if canned , rinse a few times), butter (use olive oil for lactose free), salt & pepper (to taste)

butternut squash (peeled, diced ), dark brown sugar (dak brown molasses sugar if available), honey, butter, banana (unpeeled-ripe ), onion (chopped ), carrot (peeled-chopped ), stalk celery (chopped ), garlic clove (chopped ), curry powder (medium hot ), ground coriander, nutmeg, cinnamon, coconut milk, chicken broth, lime (juice), salt & freshly ground black pepper, cilantro (optional garnish ), pumpkin seeds (optional garnish ), oil (pumpkin -optional garnish)

acorn squash, halved and seeded, brown sugar, divided, uncooked center-cut bacon, divided, black pepper , to taste

butternut squash, peeled and diced, brown sugar, honey, butter, ripe banana, unpeeled, onion, chopped, carrot, peeled and chopped, stalk celery, chopped, garlic clove, chopped, curry powder or 1 tsp green curry paste, ground coriander, ground nutmeg, ground cinnamon, coconut milk, vegetable stock or 2 cups chicken stock, salt , to taste, fresh ground black pepper , to taste, fresh cilantro leaves (optional), lime , juice of, truffle oil (optional), pumpkin seeds (optional)

butter (melted ), sugar (or3-6 tsp honey), eggs, evaporated milk (or 1/3 cup milk), vanilla, squash, crispy rice cereal, brown sugar (packed), pecans (chopped )

spaghetti squash, unsalted butter, melted, brown sugar, chicken broth, maple syrup, apple cider, soy sauce, lemon juice, garlic clove, smashed, cornstarch , dissolved in 1 tsp cold water, extra-firm tofu, drained and patted dry, extra-virgin olive oil

acorn squash, whole, cinnamon, nutmeg, brown sugar, chopped pecans, granny smith apple

butternut squash, peeled, halved , and seeds reserved, light brown sugar, salt, cayenne, unsalted butter, melted, walnut oil or extra-virgin olive oil, fresh lemon juice, roquefort or cabrales (spanish blue cheese), arugula (1/2 lb)

squash puree, eggs, separated, scant 3/4 cup of vanilla sugar made with light brown sugar, fine sea salt, whole milk, all-purpose flour, pre-baked 10-inch tart pastry, ground cinnamon

frozen cooked squash, butter or 2 tbsp margarine, light brown sugar, salt, unsweetened applesauce, eggs, separated, cream of tartar