80129 nut seed hedeg kelet Recipes
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thawed frozen bread dough and2 Morethawed frozen bread dough, cumin seeds (use 1 kind or several) or 2 tsp dill seeds (use 1 kind or several) or 2 tsp fennel seeds (use 1 kind or several) or 2 tsp sesame seeds (use 1 kind or several) or 2 tsp poppy seeds (use 1 kind or several), coarse salt35 min, 3 ingredients
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olive oil, onion, diced, garlic cloves, crushed and15 Moreolive oil, onion, diced, garlic cloves, crushed, field mushrooms, finely chopped, raw cashews, brazil nuts, grated cheddar cheese, grated parmesan cheese, egg, lightly beaten, fresh chives, chopped, fresh breadcrumb, olive oil, onion, finely chopped, garlic clove, crushed, tomatoes, chopped, tomato paste, caster sugar, water1 hour 30 min, 18 ingredients
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Nut-Crusted Loin Chopsmixed nuts (such as almonds, walnuts and salted peanuts) and6 Moremixed nuts (such as almonds, walnuts and salted peanuts), toasted breadcrumb, flour, black pepper , milled, egg, water, lamb loin chops7 ingredients
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Nuts & Stuff Pound Cakeyellow cake mix (or white ), vanilla instant pudding mix and6 Moreyellow cake mix (or white ), vanilla instant pudding mix, carton sour cream, eggs, vegetable oil, sugar, chopped nuts, cinnamon1 hour 10 min, 8 ingredients
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Nut Loaves With Bittersweet Glazeflour, baking soda, salt, butter or 1 cup margarine, sugar and10 Moreflour, baking soda, salt, butter or 1 cup margarine, sugar, eggs, unsweetened chocolate squares, melted and cooled, buttermilk or 1 cup sour milk, vanilla, chopped nuts , reserve some for garnish, if desired, unsweetened chocolate squares, butter or 2 tbsp margarine, salt, sugar, water, hot but not boiling1 hour 20 min, 15 ingredients
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Nut Spice English Muffinsenglish muffins, butter (i use better ,my way #117086) and3 Moreenglish muffins, butter (i use better ,my way #117086), splenda brown sugar blend, cinnamon, nuts, chopped (your choice )16 min, 5 ingredients
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Nuts & Dried Fruit Mooncakepastry crust, bread flour, cake flour, baking powder and22 Morepastry crust, bread flour, cake flour, baking powder, sugar water (sugar + water), cooking oil, red bean paste, black dates, pitted, water, white grape wine, wine, sugar syrup, flour, glutinous flour, almonds, sugar, toasted sesame, walnuts, pine nuts, raisins, oil, egg yolk, cooking wine, milk, egg yolk, sugar syrup, heated (like caramel sort)26 ingredients
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Toffee Nut Bars, a Vintage Recipenuts, chopped, sugar, brown sugar , packed, flour and9 Morenuts, chopped, sugar, brown sugar , packed, flour, margarine or 1/2 cup shortening or 1/2 cup butter, egg, salt, nutmeg, freshly grated, buttermilk or 1 cup sour milk, allspice, cinnamon, baking soda, coffee or 1 tbsp instant , dissolved in a little water45 min, 13 ingredients
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Nut-Crusted Beef Medallions With Beet and Onion Soubisesoftened butter (120 ml) and10 Moresoftened butter (120 ml), shallots, peeled and thinly sliced (about 1 lb or 500 g), beets, trimmed, peeled and thinly sliced (1 kg), salt and pepper, red wine (250 ml), beef medallions (approx 2 lb or 1 kg), fresh rosemary, finely diced, all-purpose flour (for dredging, 125 ml), eggs, lightly beaten, very finely chopped mixed nuts (chestnuts, cashews, almonds 375 ml), canola oil (45 ml) or 3 tbsp grapeseed oil (45 ml)16 min, 11 ingredients
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