Nuts & Stuff Pound Cake Recipe

Posted by
Rate It!
Nuts & Stuff Pound Cake
Add your photo!
Count
Calories
Minutes

Ingredients:

Directions:

  1. Mix first 5 ingredients for about 7 minute.
  2. In separate bowl mix the last ingredients.
  3. Grease a bunt cake pan.
  4. Pour 1/2 of the batter in the pan.
  5. Sprinkle with 1/2 of the sugar mixture.
  6. Repeat layers.
  7. Lightly press topping into the batter with the back of a spoon.
  8. Bake at 350 for 50-55 minute.
Kitchen-Friendly View

Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 271.12 Kcal (1135 kJ)
Calories from fat 199.34 Kcal
% Daily Value*
Total Fat 22.15g 34%
Cholesterol 83.08mg 28%
Sodium 109.89mg 5%
Potassium 99.42mg 2%
Total Carbs 16.81g 6%
Sugars 12.51g 50%
Dietary Fiber 1.41g 6%
Protein 4.4g 9%
Vitamin C 0.2mg 0%
Iron 1.2mg 7%
Calcium 46.5mg 5%
Amount Per 100 g
Calories 422.67 Kcal (1770 kJ)
Calories from fat 310.77 Kcal
% Daily Value*
Total Fat 34.53g 34%
Cholesterol 129.52mg 28%
Sodium 171.32mg 5%
Potassium 155mg 2%
Total Carbs 26.21g 6%
Sugars 19.5g 50%
Dietary Fiber 2.19g 6%
Protein 6.86g 9%
Vitamin C 0.3mg 0%
Iron 1.8mg 7%
Calcium 72.4mg 5%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
Search recipes
by ingredients
Construct & Analyze
Your Recipe

Recipe Tags

Weightwatchers Points

  • 7
    Points
  • 8
    PointsPlus

Good Points

  • saturated fat free

Share Recipe

Get Your Recipe of Health!
Follow RecipeOfHealth on Facebook!
Scroll to top