20958 nut mahi mahi pina Recipes

mahi mahi fillets, dark rum, fresh lime juice, onion, sliced into thin rings, lemon, sliced, dried oregano, butter, ground black pepper to taste

bacon, mahi mahi fillets, garlic salt , or to taste, ground black pepper , or to taste, butter, green onions, chopped, garlic, chopped, frozen chopped spinach, thawed and well drained, hot pepper sauce , or to taste, evaporated milk , plus more as needed, shredded monterey jack cheese, shredded parmesan cheese

olive oil, diced onion, brown sugar, mango, diced, pineapple chunks, drained, red wine, olive oil, mahi mahi steaks, salt and ground black pepper to taste, blackening seasoning

mahi mahi fillets, toasted sesame oil, garlic pepper seasoning, sesame seeds, toasted, grated fresh ginger

plain couscous (about 6 oz), coarse kosher salt, divided, purchased tapenade, fresh lemon juice, freshly ground black pepper, mahi-mahi fillets, cut into 1-inch cubes, purchased pico de gallo, drained

blood orange , cara cara orange, or regular orange, cubes avocado, chopped red onion, minced red jalapeno, fresh lime juice, olive oil, mahi-mahi fillets

mahi-mahi fillets, achiote paste, fresh orange juice, fresh lime juice, distilled white vinegar, garlic cloves, minced, dried oregano (preferably mexican ), coarse kosher salt or sea salt, ground black pepper, foot-long pieces of banana leaves, extra-virgin olive oil, dry white wine, bay leaves, fresh epazote or italian parsley sprigs or 4 pinches of dried epazote, tomatoes, thinly sliced, limes, thinly sliced, yucatecan pickled onions, habanero-tomato salsa

mahi-mahi fillets (about 1 inch thick ), olive oil, divided, grated orange peel, fresh orange juice, butter, shallot, chopped (about 1/3 cup), crumbled saffron threads, green olives, pitted, halved, oranges, peeled , cut into segments, sliced fresh basil, chopped fresh chives

chopped fresh cilantro, kiwi, peeled, cubed, canned unsweetened coconut milk, garlic clove, peeled, chopped jalapeno chile, mahi-mahi fillets, ground cumin, extra-virgin olive oil

fresh lime juice, asian fish sauce, sugar, minced red onion, minced lemongrass, garlic clove, minced, hot pepper sauce, unseasoned rice vinegar, sugar, asian fish sauce, soy sauce, minced seeded thai chile or serrano chile, water, cornstarch, vegetable oil, chili powder, fresh lemon juice, minced lemongrass, chopped fresh oregano, sweet spanish smoked paprika or sweet hungarian paprika, head of napa cabbage (5 oz), cooked medium-grain rice (such as sushi rice), cooled, chopped green onions (about 6), panko (japanese breadcrumbs), divided, egg, beaten to blend, mahi-mahi fillets, vegetable oil (for frying ), peeled jicama , cut into matchstick-size pieces, pea sprouts (4 oz)

mahi mahi fillet, beer, lemon juice, butter (unsalted ), garlic, chopped, salt

mahi mahi fillets, skinned &, cut into 2-inch by 1-inch pieces, garlic cloves, minced, limes , juice of, cumin, fresh ground pepper, salt, canola oil, lime slice (to garnish )

mahi mahi fillets (4 medium), olive oil, fresh ginger, minced (i use jarred ), garlic, minced, fresh lime juice, soy sauce, honey, dry red wine, cayenne pepper (more or less to taste), salt and pepper

scallions, brown sugar, soy sauce, fresh lemon juice, skinless mahi mahi fillets, salt, vegetable oil

mahi mahi fillets, honey, warm (preferably raw, but pasteurized is fine ), red wine vinegar, garlic cloves, crushed, lemon juice, hoisin sauce, olive oil, black pepper, freshly ground, salt (to taste), ginger powder

blood oranges or 1 cara cara oranges or 1 regular orange, cubed avocado (1/3 inch cubes ), chopped red onion, minced red jalapeno chiles, to taste (remove seed and membrane for less heat), fresh lime juice, olive oil, mahi mahi fillets (6 oz each)

vegetable oil, mahi mahi fillets, dried thyme, salt and ground black pepper to taste, condensed cream of potato soup, milk, mixed vegetables (with potatoes), drained, deep dish pie crusts

extra-virgin olive oil, chopped onion, dry white wine, anchovy paste, diced tomatoes with garlic, basil, and oregano in juice, mahi-mahi fillets, green olives, quartered, pitted, chopped fresh oregano, divided, grated orange peel, country-style white bread cut into 1/2-inch-thick slices, toasted