81873 nut free apple crisp Recipes

low-fat or nonfat milk, eggs, brown sugar, ground cinnamon, vanilla, granny smith apple (about 1/2 lb.), lemon juice, butter or margarine, egg or white bread (about 1 lb. total), maple syrup, vanilla-flavor nonfat yogurt, smooth peanut butter, granola

unbleached all-purpose flour, rolled oats, coarsely chopped walnuts, sugar, unsalted butter, melted, salt, grated zest and juice of 1 orange, coarsely chopped dried apricots, sugar (1.75-3.5 oz), depending on the tartness of the apples, ground cinnamon, apples, vanilla ice cream or frozen yogurt, optional

golden delicious apples (about 3 lb), peeled, cored, halved , and cut into 1/4-inch slices, honey, chopped pecans, zest and juice of 1 lime, all-purpose flour, light brown sugar , packed, unsalted butter, chilled and cut into small pieces, ice cream (optional)

tart apple, peeled and sliced, lemon juice, brown sugar, quick-cooking oats, butter, melted, ground cinnamon, cream or vanilla ice , optional

tart apples, peeled, cored and sliced, fresh lemon juice, vanilla, brown sugar, ground cinnamon, rolled oats, butter, room temperature

cored peeled thinly sliced apples, flour, rolled oats, wheat germ, chopped walnuts, brown sugar, cinnamon, butter, preheat ove :n 350, greased pan

apple pie filling, brown sugar, cinnamon, nutmeg, lemon juice, yellow cake mix, butter cut up, topping or ice cream

apple crisp cake w/ caramel sauce, all-purpose flour, rolled oats, brown sugar, butter, cake, yellow cake mix, water, butter -- softened, cinnamon, eggs, sliced peeled apples, sauce, caramel topping, pecans -- chopped, heat oven to 350., generously grease and flour 13 x 9 inch pan. lightly spoon flour into, a measuring cup; level off. in small bowl, combine flour oats and, brown sugar; mix well . with fork, cut in 1/2 cup butter until mix, resembles coarse crumbs. set aside ., in large bowl, combine all cake ingredients except apples ; beat at, low speed until moistened. beat 2 mins at high. pour batter into pan ., arrange apple slices over top of batter. sprinkle with topping ., bake at 350 for 38-43 mins. or until deep golden brown. cool 5, minutes before serving., in small saucepan , combine sauce ingredients. cook over medium heat, until warm , stirring constantly. serve warm sauce over cake.

sliced apples, granulated sugar, cinnamon, water, roasted oats, flour, brown sugar, cinnamon, margarine/butter , cut into peices

peeled, cored, diced cooking apples, ground cinnamon, water, all-purpose flour, sugar, butter or margarine, vanilla ice cream or shredded, cheddar cheese (optional)

tart apples, lemon juice, brown sugar, cinnamon, nutmeg, all-purpose flour, granulated sugar, rolled oats, cold butter, chopped walnuts or peacons

tart apples, lemon juice, brown sugar, cinnamon, nutmeg, all-purpose flour, granulated sugar, rolled oats, cold butter, chopped walnuts or pecans

tart apples, lemon juice, brown sugar, cinnamon, all-purpose flour, brown sugar, rolled oats, cold butter, chopped walnuts or pecans chopped

tart apples, lemon juice, brown sugar, cinnamon, nutmeg, all-purpose flour, granulated sugar, rolled oats, cold butter

all-purpose flour, light brown sugar, baking powder, salt, unsalted butter, granola without dried fruit, granny smith apples, peeled and cut into 3/4-inch pieces, granulated sugar, fresh lemon juice, cinnamon, freshly grated nutmeg

tart apples, lemon juice, brown sugar, cinnamon, nutmeg, all-purpose flour, granulated sugar, rolled oats, cold butter

granny smith apples peeled and quartered, all-purpose flour, brown sugar, lemon juice, maple syrup, all-purpose flour, cinnamon, brown sugar, kerrygold unsalted butter chilled and cut into small cubes, peanut brittle chopped, peanuts chopped, vanilla ice cream, kerrygold unsalted butter for greasing baking dish

tart apples peel , core, chop, lemon juice, brown surgar, cinnamon, nutmeg, all-purpose flour, rolled oats, cold butter, walnuts or peacons chopped