304 nouveau pierogies Recipes

dozen frozen potato & cheese pierogi, cream of mushroom soup, sliced mushrooms, drained, peas, drained, cooked chicken, cubed or shredded, grated cheddar cheese

all-purpose flour, butter, warm water, salt, shredded sharp cheddar cheese, potatoes (i used yukon gold)

egg noodles, cooked to package instructions, sauerkraut, rinsed, onion, chopped, butter, sour cream

penne pasta, mushrooms (pieces and stems works fine ), cream of mushroom soup, sauerkraut (the package kind in the cooler section works well too), butter, onion, polish sausage (i like the turkey kind)

silver floss barrel cured sauerkraut (do not rinse), spanish onions, diced, butter

flour, salt, vegetable oil, baking powder, warm water, firm tofu, drained, pressed, crumbled, sugar, salt, oil (for frying ) or margarine (for frying)

lasagna noodles, uncooked, hot mashed potatoes, philadelphia chive & onion cream cheese spread, green onions, thinly sliced, oscar mayer real bacon bits, divided, kraft shredded triple cheddar cheese with a touch of philadelphia, divided

onion, sliced very thin, olive oil, fresh sliced mushrooms, sauerkraut, rinsed and well-drained, butter, water (or more ), instant potato flakes, water, milk, salt, black pepper, shredded cheddar cheese, shredded asiago cheese (or parmesan, if you have to), no-boil lasagna noodles (9-12 noodles), sour cream

flour, salt, silken tofu, cold water, sauerkraut, canola oil, yellow onions, salt

lasagna noodles (not the no-boil variety), simply potatoes traditional mashed potatoes, light sour cream, divided, sauerkraut (can or refrigerated package)

lasagna noodles , cooked until soft (not el dente), sharp cheddar cheese, shredded, potatoes, peeled, diced and cooked until soft, butter, onions, sliced 1/4 inch thick

onion (chopped ), butter or 1 tbsp margarine, mashed potatoes, dill (fresh ) or 1 tsp dill (frozen) or 1/2 tsp dill weed (dried), salt, cottage cheese (dry-curd ), black pepper

prepared pizza crust, unbaked (either storebought or your own recipe), mashed potatoes (either leftover or reconstituted instant are fine), onion, peeled and diced, butter or 1/2 cup margarine, cheddar cheese, grated, provolone cheese, grated, mozzarella cheese, grated (mix with provolone cheese)

eggs, egg , for wash, melted unsalted butter or 1/2 cup margarine, cooled, sour cream, salt, all-purpose flour, flour , for dusting, potato, peeled and cubed, unsalted butter, onions, finely chopped, button mushrooms, finely chopped, shredded cheddar cheese, fresh thyme, kosher salt, freshly ground coarse black pepper, heavy cream, chopped fresh flat-leaf parsley, garnish

frozen potato and onion pierogies, salt & freshly ground black pepper, butter, divided, extra virgin olive oil, boneless skinless chicken thighs, cut into 4 chunks, boneless skinless chicken breasts, cut into 6 chunks, flour, smoked paprika, green cabbage , core removed and discarded, leaves cut into 1- to 1 1/2-inch pieces, celery ribs, thinly sliced on an long angle, carrots , thinly sliced on a long angle, onion, thinly sliced, bay leaf, pickle juice, beer, spicy brown mustard, fresh dill, roughly chopped, flat leaf parsley, roughly chopped

sauerkraut, finely chopped, cabbage, shredded, bacon or 1/2 lb pork or 1/2 lb beef, chopped, garlic cloves, minced, mushrooms, chopped, pepper, flour, eggs, salt, warm beef stock or 3/4-1 cup beef bouillon, salt water

garlic sausage, potato and cheddar pierogies, cream of celery soup, cheddar cheese soup, onion, salt and pepper