14873 not toity fondue Recipes

fresh ears of corn , leaves pulled back, silks removed, butter, arbol chili powder , dried chili de arbol (ground in a spice grinder), limes, juiced, jalapeno pepper, cut in half, seeded, queso cotija, crumbled (parmesan will work), water

green snap beans, baby bella mushrooms, tblsp salt, garlic, butter, sesame seeds, white wine (optional)

sheets of matzoh, warm liquid or enough : water , mushroom broth, chicken broth, milk to soften, eggs, heaping tbsp thick pesto sauce, salt and pepper to taste, olive oi and butter to fry

onion, sliced or diced, italian sausage links, cut into chunky slices (sweet basil is good here ), bacon, cut up, crushed tomatoes, great northern , red kidney, and black beans, drained, brown sugar, prepared mustard, salt and pepper to taste, oil

extra virgin olive oil , or as needed, onion, coarsely chopped, leek, cleaned and sliced , optional, garlic, minced, zucchini , cunt in half lengthwise and sliced, japanese eggplants, sliced or 1 large eggplant, diced, red bell pepper, quartered and sliced, tomatoes, peeled, seeded and coarsely chopped, chopped fresh basil, chopped parsley, preferably flat-leaf, salt and pepper, to taste

egg, leftover rice, sauerkraut, hot pepper flakes, oil (i used canola)

eggs, shredded cheddar cheese, shredded pepper jack cheese (for a spicier dish if you don tsp want it spicy do 2 cups cheddar instead), milk, salt and pepper to taste, cooked and drained ground sage sausage, croutons (stale bread may be used)

milk, heavy cream, sugar, salt, worcestershire, cayenne, quick mixing flour , like wondra, frozen whole kernel corn, thawed and drained, grated parmesan cheese, chopped fresh parsley

potatoes , scrubbed, skin on, large -but thin -diced (thick pieces take longer to cook)., white onion, diced, chopped garlic, red or greem pepper, diced (optional), butter or margarine, seasoned salt, garlic pepper, parmesan cheese - sprinkle, evoo

yellow hominy, white hominy, unsalted butter, black pepper, fresh salsa or your favorite salsa, green chilies, sour cream, grated monterey jack cheese

golden potatoes, onion, bacon, shredded cheese (cheddar/monterrey mix is best), butter, garlic pepper to taste

slab bacon, diced 1/4, baked ham, diced 1/4, sweet onion, diced 1/4, red bell pepper, diced 1/4, uncooked long-grain rice, old bay seasoning, tomatoes, chopped (with juices), tomatoes, diced 1/2, sugar, chicken broth

ground beef, plain bread crumbs, egg, salt, black pepper, head green cabbage, shredded (12 to 14 cups), jellied or whole-berry cranberry sauce, gingersnap cookies, crumbled (about 1/4 cup crumbs), lemon juice, spaghetti sauce

pepperidge farm cornbread stuffing, butter melted, good size yellow squash (steamed and mashed ), cream of chicken soup, shredded or grated carrots, sour cream

potaoes, peeled and cubed, turnips, peeled and cubed, garlic, whole or crushed (see directions ), salt and pepper to taste, butter, cut in chunks, half and half (you won tsp use all of it)

how many : enough sweet potatoes for everybody, unsalted butter, brown sugar, salt

sweet potatoes, sugar, eggs, vanilla, milk, butter, brown sugar, chopped pecans, flour, butter

red potatoes, melted butter, cheddar cheese, sour cream, salt, freshly ground black pepper, chopped white onions