16336 not quite basic Recipes
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Basic Mousse from Fruit Preservesheavy cream, powdered sugar and1 Moreheavy cream, powdered sugar, preserves (orange,peach,strawberry or raspberry)10 min, 3 ingredients
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Basic Nut Bread With Fruit Optionsflour, sugar, baking powder, salt, salad oil, milk, egg and1 Moreflour, sugar, baking powder, salt, salad oil, milk, egg, chopped nuts (your choice )1 hour 20 min, 8 ingredients
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Basic but Bootiful Tomato Saucecanned plum tomatoes, tomato paste, minced garlic cloves and7 Morecanned plum tomatoes, tomato paste, minced garlic cloves, sugar, salt, balsamic vinegar (to taste), chili powder, black pepper, olive oil, dried oregano1 hour , 10 ingredients
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Basic French Tart Dough/Pate Brisee (Dorie Greenspan)all-purpose flour (170 g), sugar, salt and3 Moreall-purpose flour (170 g), sugar, salt, very cold unsalted butter, cut into bits (3/4 stick, 86g), egg, ice water45 min, 6 ingredients
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