10136 norwegian salmon appetizer Recipes

salmon or 2 cups cooked , flaked, cream cheese, softened, mild or medium salsa, chopped fresh parsley, dried cilantro, ground cumin , optional, flour tortillas (8 inches)

norwegian salmon fillets, skin removed, brown sugar, black pepper, cracked, salt, maple syrup, mustard (grainy or dijon), dill, chopped, olive oil

sheets puff pastry shells, smoked salmon, flaked, cream cheese, softened, chives, snipped, lemon juice

party pumpernickel bread, sauce remoulade, hot smoked salmon, chopped fresh chives

sliced smoked salmon (must be finely sliced), cream cheese, chives, finely chopped, parsley, finely chopped, lemon , rind of, finely grated

fresh salmon, sliced, arborio rice, heavy cream, sauted porcini mushrooms, cucumbers , julienned, orange wedges, shallots, black caviar, salt and pepper, salsa , as required has to be spooned over the rice

chopped smoked norwegian salmon (about 3 oz.), cream cheese, softened, heavy cream, lemon juice, dried dill or 1 1/2 tsp chopped fresh dill, white pepper

salmon fillet, sea salt, sugar, white peppercorns , slightly crushed in a mortar, fresh dill, mustard (dijon is best ), sugar, vinegar, salt , pepper, mild vegetable oil (not olive oil!), fresh dill, finely chopped

salmon, cream cheese softened, salsa, dried cilantro, ground cumin, flour tortillas

salmon, cream cheese softened, salsa, dried cilantro, ground cumin, flour tortillas

norwegian salmon fillets (skin removed ), old bay seasoning, pepper, canola oil, whole grain bread, toasted, mayonnaise, old bay seasoning, bacon , fully cooked, iceberg lettuce leaves (cleaned and separated ), tomatoes , 1/4 inch slices

flour (50g), milk (150ml), eggs, oil, salt , to taste, cream cheese with herbs (300g), horseradish cream (30g), creme fraiche (if you can tsp find any, sour cream should work), salt , to taste, pepper , to taste, fresh dill, chopped, smoked salmon, sliced thinly (200g)

fresh skinless salmon fillet or 1 1/4 lbs frozen skinless salmon fillet, mayonnaise or 1/2 cup salad dressing, plain yogurt, chopped red onion, capers, drained and chopped, shredded lemons , rind of, salt, very thinly sliced or thinly sliced firm-textured white bread, crust removed, loosely packed watercress, tops rinsed and dried (thick stems ), sliced pimento stuffed olive (optional)

honey mustard, mayonnaise, frozen salmon fillet, thawed, cut into 1/4-inch cubes, chopped red onion, chopped fresh dill, drained capers, coarsely chopped, fresh lime juice, minced shallots, olive oil, coarse kosher salt, ground black pepper, whole grain bread

smoked salmon, cream cheese, pepper jelly, buttery crackers

boned skinned salmon, gin, granulated sugar, coarse salt, black peppercorns coarsely crushed, whole allspice coarsely crushed, coarsely chopped fresh dill

dark brown sugar, low sodium soy sauce, chinese hot mustard, rice vinegar, salmon fillets (8 oz), olive oil, salt, fresh ground black pepper

red skinned small new potatoes, coarse salt, butter, chopped fresh mint , a handful of leaves, finely chopped, sugar, fresh norwegian salmon fillets, individually packaged in fish department or market, dry white wine, water, bay leaf, fresh or dried, bouquet of fresh tarragon , dill and parsley sprigs, tied with kitchen string, bundle fresh watercress, washed and trimmed, english or seedless cucumber, thinly sliced, pumpernickel bread, quartered, sour cream, prepared dijon mustard, chopped herbs , a few sprigs each tarragon, dill and parsley