12865 northerner chinese creole stir Recipes
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green beans and10 Moregreen beans, chinese black bean sauce (available at asian markets), dark soy sauce or 1 tbsp tamari, chinese rice wine or 2 tsp dry sherry or 2 tsp rice vinegar, sugar, chopped garlic, chopped ginger, scallions, chopped, white part only, chili paste or 4 -6 small dried red chilies, peanut oil , for stir-frying more if needed, sesame oil , for stir-frying (can use peanut oil, your preference)20 min, 11 ingredients
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Chinese Candybutterscothch chips, chinese noodle, chocolate chips and2 Morebutterscothch chips, chinese noodle, chocolate chips, peanuts, walnuts5 ingredients
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Chinese Five Spice Meatballschinese five spice, extra virgin olive oil and4 Morechinese five spice, extra virgin olive oil, good balsamic vinegar (flavored ones , such as fig, work well, ground veal, pepper, salt50 min, 6 ingredients
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Chinese Barbecue Saucechinese barbecue sauce (char siu sauce) and2 Morechinese barbecue sauce (char siu sauce), low-sodium soy sauce, sugar3 ingredients
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Chinese Broccoli with Oyster Saucechinese or regular broccoli, salt, divided, canola oil and4 Morechinese or regular broccoli, salt, divided, canola oil, peeled, minced fresh ginger, oyster sauce, granulated sugar, toasted sesame oil7 ingredients
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Stir-Fried Chinese Greens with Ginger, Oyster and Soy Sauce (Jamie Oliver)mixed chinese greens -- bok choy , chinese broccoli (gai ... and9 Moremixed chinese greens -- bok choy , chinese broccoli (gai larn), baby spinach, walnut oil, sesame oil, sliced ginger, scallions, finely shredded, oyster sauce, soy sauce, sugar, juice of 1 lime, salt and freshly ground black pepper10 ingredients
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Creole Chicken Vegetable Stir Fryboneless skinless chicken breasts , cut into strips and10 Moreboneless skinless chicken breasts , cut into strips, sliced bell peppers (yellow , orange, green, red), canned okra , with juice, grape tomatoes, halved (about 20 tomatoes), chopped celery (about 1/2 cup), fat-free margarine, cajun spices or 3 tsp creole seasoning, splenda sugar substitute, thyme, parsley, cooked brown rice30 min, 11 ingredients
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Long Bean Stir-Frychinese dried mushrooms (wood-ear type) and13 Morechinese dried mushrooms (wood-ear type), chinese long beans , about 12 oz, sichuan preserved vegetable , about 1/4 cup, chinese sausage (lop chong), pork butt, salt, soy sauce, shao hsing rice cooking wine, sesame oil, ground white pepper, sugar, vegetable oil, sliced scallions, cilantro sprigs57 min, 14 ingredients
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Stir-Fried Chinese Vegetablespeanut oil or vegetable oil, minced fresh ginger and12 Morepeanut oil or vegetable oil, minced fresh ginger, minced garlic, crushed red chili flakes, red onion, trimmed and cut into 4 wedges, layers separated, heads baby bok choy, trimmed , cut lengthwise in quarters, chinese broccoli, stems and leaves separated , each cut into 1-inch pieces, chinese long beans, trimmed and cut into 1-inch pieces, scallions, trimmed, 5 cut diagonally into 1-inch pieces, 1 thinly sliced and reserved separately, head napa cabbage , leaves cut crosswise into 1-inch-wide strips, good-quality chicken stock or broth, vegetable broth, or water, heated, soy sauce, cornstarch , dissolved in 1 tbsp cold water, toasted sesame seeds35 min, 14 ingredients
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Chinese Stir Fry Vegetablegreen chinese leaves (bok choy,choy sum or kailan ) and7 Moregreen chinese leaves (bok choy,choy sum or kailan ), blanch for 1 minute,and drain), black dried chinese mushrooms (boil until the mushroom is soft), vegetable oil, oyster sauce, salt to taste (you don tsp really need it because of the oyster sauce and dried shrimp), red chillies (cut diagonally ), dried shrimps (the small ones )8 ingredients
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Stir-Fried Asparagus and Snake Beans with Chile Jam and Kaffir Limeseedless tamarind pulp (from 16-oz block; there may be so... and16 Moreseedless tamarind pulp (from 16-oz block; there may be some seeds), cut into pieces, more) hot water, fresh galangal or peeled fresh ginger, thinly sliced, vegetable oil, sliced red onions, garlic cloves (about 3/4 cup), chopped, dried red chiles (such as chiles de arbol), soaked in water 30 minutes, drained, dried shrimp (about 2 oz), soaked in water 30 minutes, drained, palm sugar, fish sauce (such as nam pla or nuoc nam), vegetable oil, garlic cloves, minced, slender asparagus spears, trimmed, cut into 2-inch lengths, snake beans (chinese long beans) or green beans, trimmed, cut into 2-inch lengths, kaffir lime leaves, low-salt chicken broth, sugar17 ingredients
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Spicy Stir-Fried Chinese Long Beans with Peanutschinese long beans and9 Morechinese long beans, unsalted dry-roasted peanuts (2 1/2 oz; not cocktail peanuts), soy sauce, fresh thai chiles** (to taste), finely chopped, salt, peanut oil, chopped garlic, shallot , halved lengthwise, then very thinly sliced crosswise (1/2 cup), fresh lime juice, garnish: lime wedges45 min, 10 ingredients
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Chinese Sticky Pork Chops With Stir Fry Vegetablessoy sauce, rice wine, sesame oil and18 Moresoy sauce, rice wine, sesame oil, chinese five spice powder, ground pepper, garlic clove, crushed, pork chops, honey , dissolved in 1/2 cup boiling water, peanut oil, sesame oil, garlic cloves, finely chopped, fresh ginger, finely chopped, carrots , cut into strips, oyster mushrooms, pak choi, scallions, sliced, light soy sauce, oyster sauce, cornstarch, rice vinegar, vegetable stock40 min, 21 ingredients
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