262273 northern italian gnocchi sage butter Recipes
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italian sausage, chopped onion, chopped carrot, celery and13 Moreitalian sausage, chopped onion, chopped carrot, celery, minced garlic, tomato paste, stewed tomatoes, beef broth, vegetable broth, water, cannellini beans or 16 oz great northern beans, green beans, orzo pasta, marinara sauce or 1 cup jarred pasta sauce, garlic powder, salt and pepper1 hour , 17 ingredients
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bulk sage-flavored pork sausage, butter, olive oil and8 Morebulk sage-flavored pork sausage, butter, olive oil, chopped celery, chopped onion, chopped fresh sage, golden delicious apple - peeled, cored, and diced, chicken soup base, water, apple cider, italian bread, cubed1 hour 10 min, 11 ingredients
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Italian Tomato Garden Soupitalian frozen mixed vegetables, carrots, diced and15 Moreitalian frozen mixed vegetables, carrots, diced, celery ribs, diced, onion, diced, garlic cloves, minced, great dry northern white beans or 1 (12 oz) can any canned beans, chicken stock, beef stock, crushed tomatoes, tomato paste, rotini pasta or 1 1/2 cups elbow macaroni, bay leaf, salt, black pepper, sugar, water , to thin if necessary12 hour 20 min, 17 ingredients
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Gnocchi With Mushroom Clam Saucebutter, onion, chopped, stalk celery, chopped and10 Morebutter, onion, chopped, stalk celery, chopped, garlic cloves, minced, mushrooms, chopped, flour, clams, salt and pepper, dried thyme, cayenne pepper, milk, parsley, chopped, potato gnocchi20 min, 13 ingredients
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Gnocchi Con Porro E Gorgonzolagnocchi (home made or ready made) and9 Moregnocchi (home made or ready made), leeks (cut in half lengthwise, rinsed and chopped in small semi-rings), gorgonzola (crumbled ), cream cheese, garlic clove (chopped ), parsley (fresh and chopped ), vegetable stock powder, butter, milk, salt and pepper20 min, 10 ingredients
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Gnocchi With Braised Mushrooms and Peasgnocchi, extra virgin olive oil, cremini mushrooms, sliced and6 Moregnocchi, extra virgin olive oil, cremini mushrooms, sliced, low sodium beef broth, thyme, frozen peas, thawed, salt and pepper, butter, coarsely chopped radicchio30 min, 9 ingredients
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Gnocchi With Broccoli & Parmesan Cream Saucebutter, garlic clove, crushed, chili flakes (optional) and5 Morebutter, garlic clove, crushed, chili flakes (optional), vegetable stock, heavy cream, parmesan cheese, finely grated, broccoli , halved lengthways if large, gnocchi30 min, 8 ingredients
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Gnocchi Mac 'n Cheesegnocchi, homemade (or frozen ), butter and10 Moregnocchi, homemade (or frozen ), butter, garlic, pressed (about 2 cloves), flour, milk, dijon mustard, fontina, grated (magazine said 1/4 cup), gruyere, grated (magazine said 1/4 cup), parmesan cheese, powdered, panko breadcrumbs, seasoned (really just depends on what kind of breadcrumb-to-cheese ratio you want for the topping), salt , to taste, white pepper , to taste55 min, 12 ingredients
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Gnocchi Gorgonzolabutter, gorgonzola, ground nutmeg, ground white pepper and6 Morebutter, gorgonzola, ground nutmeg, ground white pepper, onion powder, brandy, heavy cream, chopped walnuts, homemade or store bought potato gnocchi, cooked, prosciutto35 min, 10 ingredients
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Gnocchi Gratingnocchi, butter, all-purpose flour (about 1 1/2 oz), salt and8 Moregnocchi, butter, all-purpose flour (about 1 1/2 oz), salt, freshly ground black pepper, fat-free milk, fat-free , less-sodium chicken broth, shredded gruyere cheese, chopped fresh chives, bacon slices, cooked and crumbled, grated fresh parmesan cheese12 ingredients
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Grilled Sage Portabellaportabella mushrooms , large, olive oil, salt, pepper and5 Moreportabella mushrooms , large, olive oil, salt, pepper, sage leaves, roughly chopped (more if desired), garlic cloves, minced (more if desired), italian parsley or 2 tbsp cilantro, butter, lemon wedge20 min, 9 ingredients
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Italian-Style Pork Steaks With Sage and White Winebutter, olive oil, pork shoulder steaks, fresh sage leaves and3 Morebutter, olive oil, pork shoulder steaks, fresh sage leaves, garlic cloves, finely chopped, dry white wine, salt and pepper25 min, 7 ingredients
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Zucchini Panzotti in Sage Butter and Cacio (Mario Batali)zucchini, virgin olive oil, red onion, finely chopped and12 Morezucchini, virgin olive oil, red onion, finely chopped, garlic, peeled and thinly sliced, fresh oregano, leaves removed, egg, ricotta, freshly grated pecorino, freshly grated nutmeg, italian parsley, finely chopped to yield 1/4 cup, basic pasta , recipe follows, sage leaves, cacio di roma (or other semi-soft sheep=s milk cheese), semolina flour, tepid water15 ingredients
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Gnocchi with cheese, prosciutto and basilgnocchi (fresh or frozen is best ), garlic and6 Moregnocchi (fresh or frozen is best ), garlic, leaves fresh basil, shredded fontina cheese, grated parmesan cheese, prosciutto or 6 slices parma ham, thin, olive oil, fresh ground black pepper25 min, 8 ingredients
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Gnocchi With Meatballs (Baked or Not!)gnocchi (frozen or shelf stable) and3 Moregnocchi (frozen or shelf stable), marinara sauce (or 32 oz homemade sauce), meatballs, mozzarella cheese, shredded (optional)25 min, 4 ingredients
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