1361 north kebda liver Recipes

dry white wine (just under 1/2 cup), brandy (or cognac or whisky, just under 1/2 cup), port wine, good quality (just under 1/2 cup), onion, finely chopped, garlic cloves, peeled, crushed, chopped, fresh thyme (i used a handful of sprigs, or use 1 tbsp dried), chicken livers (just over 1 lb, about 1 lb 2 oz), butter, salt (or more , to taste), pepper, black, coarse, pistachio nuts (this is 3 1/2 oz. use any other nut specified)

chicken liver, olive oil, butter (for flavor ) (optional), dried sweet basil leaves, ground black pepper

chicken livers , two halves separated, up soda (or any other carbonated beverage), salt, fresh ground black pepper

chicken liver, chicken fat or 3 tbsp vegetable oil, plus more for greasing pan, onion, diced, eggs, hard-boiled, cognac or 3 -4 tbsp other brandy, corn or 1 tbsp potato starch, salt & freshly ground black pepper, bay leaves, preferably fresh, rye bread

chicken liver (approximately ), milk, egg, beaten, baking powder, salt, flour

butter, tomato, chopped, spanish onion, thinly sliced, fresh basil, chopped, beef liver , large, seasoned flour, salt, pepper

grain rice, water, chicken stock cube, onion, minced (about 3/4 cup), chicken livers, butter, currants or 2 tbsp raisins, pine nuts (i often sub toasted, slivered almonds), cumin, allspice, cinnamon, salt and pepper

pastry shells, butter, chicken liver, chopped, onion, chopped, fresh mushrooms, chopped, flour, chicken broth, grated parmesan cheese

onion, minced, green pepper, chopped, cider vinegar, hot pepper sauce, liver, cut in small pieces, butter or 2 tbsp margarine, fine dry breadcrumb, chopped salted cashews, water, hot cooked rice

chicken liver, flour, salt, pepper, bacon, diced, green onions with tops, chopped, chicken stock, condensed golden mushroom soup, sliced mushrooms, dry white wine

cognac or 1/4 cup other brandy, chopped dried tart cherry, salted butter, chopped onion, minced fresh garlic, chicken liver, trimmed, drained well, kosher salt, ground allspice, fresh ground black pepper, olive oil, minced fresh sage, baguette, kosher salt

beef liver, skinned and deveined, stalk celery, onion, green pepper, garlic clove, crushed, stewed tomatoes, sugar, water, hot sauce or 1 dash pepper

chicken liver, rinsed , membranes removed, onions, chopped, canola oil, salt, sugar, hard-boiled eggs, chopped

sliced beef liver, gold medal flour, garlic salt, paprika, pepper, shortening, onion, sliced, shortening, water, cornstarch, soy sauce

fresh chicken liver, rendered chicken fat or 3 tbsp butter or 3 tbsp margarine, yellow onion, peeled and sliced, hard-boiled eggs, peeled, crispy fried chicken skin and fat (optional), salt & freshly ground black pepper

butter, chopped onions, chicken liver, halved and trimmed, chopped fresh thyme, brandy, blue cheese , crunbled

chicken liver , parboiled for 5 minutes, white bread , torn into crumbs, eggs, separated, soft butter, chopped onions, fresh parsley, salt, pepper, flour, beef stock, parsley

vegetable oil or 3 tbsp extra virgin olive oil, chicken liver, garlic, minced (1 large clove), whole tomatoes or 1 (28 oz) can low-sodium tomatoes, cut up, green peas , freezer section, dried basil, black pepper