424 noodles dressing Recipes

uncooked soba (buckwheat) noodles, broken in half, shredded red cabbage, grated carrot, sliced green onions, divided, coarsely chopped cooked shrimp, low-sodium soy sauce, rice vinegar, canola oil, creamy peanut butter, thai chile paste with garlic, chopped dry-roasted peanuts

spaghetti or 1 lb linguine, cooked, green onions, chopped in long strips, carrot, peeled , julienned, garlic , from the jar (or to taste), chopped fresh ginger , from the jar (or to taste), kraft asian toasted sesame dressing (adjust for desired flavour or consistency) or 1/2-1 cup marinade (adjust for desired flavour or consistency), chili pepper flakes (adjust to taste), toasted sesame seeds (adjust to taste)

dressing, rice wine vinegar or cider vinegar, oil, sugar, salt and pepper, flavor packet from chicken flavor ramen noodles, salad, cole slaw mix, toasted almonds, sliced green onions, toasted sesame seeds, ramen noodles crushed

noodles (tri colored looks better), italian dressing, roma tomatoes, cucumber, bell pepper, black olives, onion (white for strong taste, purple for mild taste ), garlic powder, pepper

dressing, oil, rice vinegar, sesame oil, soya sauce, sugar, garlic, finely chopped, salt and pepper, salad, brocoli, into florets, mushrooms, sliced, green scallions, chopped, chow mein noodles, toasted almonds, sliced

rotini pasta (the garden rotini with red green and yellow pasta makes the best presentation), italian dressing (homemade or store bought ), cucumber, cubed, roma tomatoes, cubed (use canned whole tomatoes in the off season), black olives, sliced, cheese, cubed (i like colby jack), green onions, chopped

sour cream, mayonnaise, wasabi powder or 2 tsp wasabi paste, rice wine vinegar, salt, pepper, baby spinach, carrot, shredded, radish, thinly sliced, chow mein noodles

dried soba noodles (see, wasabi powder (see notes ), soy sauce, lemon juice, baby spinach leaves (6 oz.), rinsed and crisped, sliced green onions (including green tops), shelled cooked tiny shrimp, rinsed, red red or pink pickled ginger (see notes )

shrimp, peeled and deveined, minced ginger, rice wine or 1/3 cup sake, toasted sesame oil, limes , juice of (about 1 cup), sugar, artificial sweetener, splenda granulated, soy sauce, light, garlic, fresh & minced, red pepper flakes, heads boston lettuce or 2 heads butterhead lettuce, fresh basil, carrots, peeled and finely grated (about 1 1/2 cups), rice noodles , softened in boiling water and drained thoroughly

cauliflower floret, steamed, peas, cooked, green onion, sliced, cooked macaroni, cooled, kraft creamy cucumber ranch salad dressing, curry powder, cayenne pepper, mrs. dash seasoning mix , original blend

mixed lettuce greens, turkey meat, deli chicken, american cheese (you may also use shredded or grated cheese), swiss cheese, pineapple rings, cut, ramen noodles, uncooked, bacon bits (for topping ), mayonnaise, mrs. dash tomato basil garlic seasoning (any will work), parsley flakes, milk

fine noodles, broken (2 1/2 cups) or 4 oz fusilli (2 1/2 cups), salad oil, soy sauce, peanut butter, your choice, chopped fresh lemongrass or 1 tbsp snipped cilantro, garlic cloves, minced, red pepper flakes (or more or less ), beef top sirloin steak, cut about 1-inch thick, savoy cabbage (5 cups of 1 or mixed) or 5 cups chinese cabbage (5 cups of 1 or mixed) or 5 cups spinach (5 cups of 1 or mixed) or 5 cups spinach (5 cups of 1 or mixed) or 5 cups romaine lettuce (5 cups of 1 or mixed) or 5 cups bok choy (5 cups of 1 or mixed), carrot, shredded, green onions , cut lengthwise, into fourths and bias sliced into 1-inch pieces, cucumber (peeled or not, up to you ), summer squash , cut into thin strips, peanuts, chopped, whole fresh hot red chili pepper (optional)

head green cabbage, finely chopped, head red cabbage, finely chopped, kosher salt, navel oranges, peeled and cut into wedges (supremes), top ramen noodles, crumbled, cooked chicken, cooled and diced (about 2 whole breasts), green onions, thinly sliced, canola oil or 2 tbsp peanut oil, dry-roasted unsalted peanuts, garlic cloves, minced, mustard, peanut butter, garlic and red chile paste (i like huy fong brand, you could also use sriracha), soy sauce, brown sugar, orange juice, rice wine vinegar, toasted sesame oil, salt and pepper, to taste

noodles, cooked and drained, butter, sauerkraut , and juice, corned beef, cooked and shredded, salad dressing, catsup, grated onion, dill seed, swiss cheese, shredded, melted butter

noodles, bell pepper, oion, eggs hard boiled, mayo, ranch dressing, sweet pickle relish if you dont like sweet relish you can use what ever type pickles you like we like the sweet pickle relish ., tomatoes sliced into, basil, oregano, itailian seasoning, garlic salt, lemon pepper, squirt of mustard

dressing, mayonnaise and sour cream ( i used greek yoghurt ), salt , this was less than indicated,add to your liking, garlic powder, black pepper, salad, head iceberg lettuce torn, albacore tuna drained and chunked up, frozen green peas thawed, chow mein noodles ( i used about 1 heaping cup from a package )

dressing, sugar, salt, pepper, cider vinegar, oil, salad, shredded cabbage, cubed cooked chicken breast, chicken or oriental-flavor ramen noodle soup mix, sliced or chopped almonds, toasted, sesame seed, toasted

dressing, sugar, cider vinegar, low-sodium soy sauce, peanut butter, curry powder, crushed red pepper, salad, ramen noodles, unsalted dry-roasted peanuts, sliced bok choy, very thin red pepper strips, shredded carrot, diagnonally cut green onions