898 noodles cream soup chicken Recipes

egg noodles (recommend extra wide), frozen broccoli cuts, thawed and drained, cooked chicken, diced, fresh mushrooms, washed and sliced, cream of mushroom soup, cream of chicken soup, milk, lemon pepper, onion powder, minced garlic clove, butter, melted, cheddar cheese, shredded, croutons, crushed

bone-in chicken breasts (skin on or off - your preference), stalk celery , leaves attached,cut in chunks, carrot, cut in chunks, onion, quartered, seasoning salt, whole black peppercorns, chicken bouillon cubes, cream of chicken soup, reduced fat preferred, wide egg noodles, minced onion, dried parsley , to taste, seasoning salt , to taste, black pepper , to taste, red pepper flakes , just a pinch,to taste

chicken breasts (with bone ), chopped carrots, chopped celery, chopped onion, frozen egg noodles (i use reames) or 2 lbs homemade noodles (i use reames), cream of chicken soup, chicken broth, garlic powder, salt, pepper, butter

chicken breasts, water, salt, onion, finely chopped, celery, finely chopped, carrot, finely chopped, butter, milk, cream of chicken soup, noodles, pepper

cooked chicken , and deboned (i use bonesless chicken breast), cream cheese, cream of chicken soup, cream of mushroom soup, shredded mozzarella cheese, lasagna noodles, -cooked, milk, sour cream

egg noodles, cream of mushroom soup, cheddar cheese soup, canned chicken

skinless chicken breasts, cream of chicken soup, mozzarella cheese, egg noodles, sour cream, brown button mushrooms, garlic salt, black pepper

healthy request cream of chicken soup, healthy request cream of mushroom soup, whole wheat egg noodles, corn, boneless skinless chicken breast

cream of chicken soup or 2 (10 1/2 oz) cans cream of mushroom soup (i used 1 of each), grated cheese, of your choice (i used extra sharp cheddar ), mayonnaise or 1 cup miracle whip, your favorite canned vegetables or 2 cups frozen vegetables, chicken breasts, cut in cubes (you can use raw or leftover chicken), garlic (crushed ), onion, chopped, olive oil, crushed durkee fried onions or 2 cups potato chips or 2 cups chow mein noodles or 2 cups crackers (i used onions)

cream of mushroom soup, undiluted, cream of chicken soup, undiluted, chicken broth, undiluted, shredded cheddar cheese, noodles, cooked, diced turkey or 2 cups chicken, cooked, mushrooms, grated parmesan cheese, paprika

boneless skinless chicken breasts, onion, chopped, seasoning salt, wide egg noodles, condensed cream of chicken soup (can substitute cream of mushroom, i just prefer chicken), crushed ritz crackers (about 1 sleeve), sour cream

chicken breasts, dumpling noodles (no-yolk or muellers), cream of chicken soup, chicken base (better than bouillon or similar), water

chicken-flavored ramen noodles, cream of mushroom soup, soup can milk, cooked broccoli, cubed cooked chicken, tomatoes, quartered (optional)

chicken, cooked and shredded, ramen noodles , cooked according to package without seasoning packet, cream of chicken soup

uncooked egg noodles, condensed cream of chicken soup, undiluted, cream cheese, cubed, sour cream, whole milk, minced fresh parsley or 1 tbsp dried parsley flakes, salt, onion salt, cubed cooked chicken, crushed saltines (about 35 crackers), butter, melted

chicken breasts, chicken thighs, garlic, onion, italian salad dressing mix, cream of chicken soup, cream cheese, chicken broth, water, salt & pepper, cornstarch, wide egg noodles

chicken carcass or you could use a turkey carcass, along with all the left over meat, bones and trimmings., use whole chicken. i like to use the left overs from a rotisserie chicken, aromatics: *2 cups chopped celery, chopped onion, minced garlic ., herbs and seasonings, nice size bay leaves, ground or rubbed sage, or 2 tbsp fresh chopped, ground pepper , or peppercorns, crushed dried or 1 tbsp chopped fresh thyme, dried crushed basil or 1 tbsp chopped fresh, curshed oregano, chopped dried rosemary or 1 tsp fresh ., stock pot or other very large pan ., enough water to fill stock pot. can use chicken or turkey broth to increase intensity of flavor, ingredients : for creamy broth, chicken broth, cornstarch or flour...or...2 envelopes of chicken or turkey gravy mix dissolved in 1 1/2 cups broth, not hot broth. or 1 can cream of chicken soup., this is now your broth for the soup., taste of broth and adjust seasonings., add vegetables to the soup, potato per person eating plus 2 for the pot, carrot per person and 1 for the pot., use baby carrots instead of peeling and slicing ones., stalks celery cut into bite size pieces, any other veggies your family likes .

chicken broth, dried onion, dried sage, dried thyme, salt, black pepper, poultry seasoning, diced cooked turkey, uncooked wide egg noodles (i use essenhaus homestyle noodles), frozen peas, healthy request cream of chicken soup