Homestyle Chicken and Noodles Recipe

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Homestyle Chicken and Noodles
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Ingredients:

Directions:

  1. Boil noodles and drain.
  2. In a seprate pot boil chicken untill falling off bone. set aside and let cool.after cooling off de-bone the chicken and dice the breast meat in 1/2 inch cubes. set aside.
  3. In a dutch oven melt butter and saute onions,celery and carrots until onions are soft ( you still want a little crunch to the celery and carrots).
  4. Add all your chicken,and chicken broth then noodles stir and simmer for 20 minutes.
  5. Now add your cream of chicken soup ,salt pepper and garlic powder. let simmer another 25-30 minutes.stirring occasionally.
  6. This is the perfect dish for those bitter cold days in febuary when you cannot wait for spring.
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Nutrition Facts

Per ServingPer 100 g
Amount Per 1 Serving
Calories 418.11 Kcal (1751 kJ)
Calories from fat 66.17 Kcal
% Daily Value*
Total Fat 7.35g 11%
Cholesterol 85.05mg 28%
Sodium 1187.55mg 49%
Potassium 480.56mg 10%
Total Carbs 71.14g 24%
Sugars 4.26g 17%
Dietary Fiber 4.46g 18%
Protein 14.37g 29%
Vitamin C 9.7mg 16%
Vitamin A 0.3mg 9%
Iron 3.9mg 22%
Calcium 64.3mg 6%
Amount Per 100 g
Calories 157.96 Kcal (661 kJ)
Calories from fat 25 Kcal
% Daily Value*
Total Fat 2.78g 11%
Cholesterol 32.13mg 28%
Sodium 448.64mg 49%
Potassium 181.55mg 10%
Total Carbs 26.88g 24%
Sugars 1.61g 17%
Dietary Fiber 1.68g 18%
Protein 5.43g 29%
Vitamin C 3.6mg 16%
Vitamin A 0.1mg 9%
Iron 1.5mg 22%
Calcium 24.3mg 6%

* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.

Tastes

  • salty
  • savory
  • bitter
  • sweet
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Recipe Tags

Weightwatchers Points

  • 8.2
    Points
  • 11
    PointsPlus

Good Points

  • low fat,
  • saturated fat free

Bad Points

  • High in Sodium

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