2418 night leftovers cassarole Recipes

leftover ham bone with meat attached, chopped onions, garlic, minced, freshly ground black pepper, dried split peas, chopped carrots

vegetable oil, yellow onions, chopped, chopped cooked turkey, diced tomatoes, diced potatoes, drained, water, ketchup, hickory-flavored barbecue sauce, vinegar, worcestershire sauce, hot pepper sauce, salt, ground black pepper, whole kernel corn, drained

uncooked egg noodles, frozen mixed peas and carrots, thawed, onion, minced, cooked ham, diced, condensed cream of mushroom soup, milk, salt and pepper to taste

ham, ground black pepper to taste, garlic, minced, water, onion, chopped, stalks celery, chopped, wide egg noodles

vegetable oil, all-purpose flour, salt, ground black pepper, half-and-half cream , divided, cooked, chopped turkey meat, chopped onion, dry bread crumbs, crushed cornflakes cereal, condensed cream of chicken soup

vegetable oil, carrots , julienned, onion, sliced into rings, french cut green beans, drained, frozen green peas, fresh broccoli florets, sliced green bell peppers, sliced red bell peppers, cooked ham , cut into thin strips, eggs, lightly beaten, soy sauce, water, cornstarch

leftover pizza, milk, eggs, onion powder, salt and black pepper to taste, vegetable oil

hot dogs, chili with beans, bread, shredded cheddar cheese, divided, chopped onion, prepared yellow mustard

leftover roast turkey meat, shredded, fresh lime juice, vegetable oil, bell peppers (preferably red and orange), finely chopped, garlic clove, finely chopped, ground cumin, dried oregano, crumbled, black beans, rinsed and drained, corn tortilla chips (not low-fat ), grated jalapeno jack cheese (8 oz), chopped scallion greens, chopped fresh cilantro, sour cream, chopped pickled jalapeno, tomato salsa

chicken carcasses left over from roast chicken , any herbs in cavities discarded, onion, quartered, celery ribs, chopped, carrot, chopped, head of garlic , halved crosswise, scant 1/4 tsp black peppercorns, thyme sprigs, parsley sprigs including long stems, water

leftover cranberry sauce, fresh orange juice, fresh lemon juice, sugar, water, grated orange peel, grated lemon peel

leftover smoked ham bone or 2 smoked ham hocks, lentils (about 2 1/2 cups), picked over and rinsed, mushrooms, chopped (about 3 1/2 cups), onions, chopped coarse, chopped carrot, chopped celery, cinnamon stick, bay leaf, beef broth, water

cooked, shredded beef chuck roast, mixed vegetables, with liquid, barbeque sauce, worcestershire sauce, beef broth (optional)

frozen baby lima beans, diced ham , or to taste, water, chopped onion, russet potato, cubed, salted butter, processed cheese food (such as velveeta), cornstarch, celery salt, ground black pepper to taste

cooked ham, cubed, apple, cored and sliced, dried cranberries, fresh apricots, pitted and halved, honey, balsamic vinegar, coarsely ground pepper, prepared horseradish, apple juice

leftover cooked boneless steak, sliced thin, rib of celery, sliced thin diagonally, drained giardiniera (assorted pickled vegetables, available at most supermarkets), chopped if desired, chopped drained bottled roasted red peppers, chopped fresh flat-leafed parsley leaves, olive oil, worcestershire sauce , or to taste, red-leaf lettuce leaves for lining the plates

leftovers such as gumbo , grains and vegetables, or shredded roast chicken, turkey, pork, or ham mixed with grains, corn or flour tortillas, ricotta or cottage cheese, spaghetti sauce, homemade or prepared, shredded cheese , such as cheddar or mozzarella, shredded cabbage , or iceberg lettuce, or chopped bell peppers, sliced nacho japapenos, 1 to 2 seeded and minced fresh chilies, 1 bunch sliced scallions (green onions), or drops of hot sauce or tabasco, chopped fresh coriander or parsley, lemon or lime cut into wedges