85 nicoise lettuce Recipes

  • Nicoise Salad
    lettuce leaf , of your own choice and
    17 More
    lettuce leaf , of your own choice, green beans , cooked but still crunchy, hardboiled egg, quartered, red onion, cut in rings, tomatoes, skinned and in large chunks, canned tuna, drained and flaked, crushed garlic clove, olive, halved or left whole, salt & freshly ground black pepper, olive oil, white wine vinegar or 1 tbsp sherry wine vinegar, very finely chopped herbs , preferably a mix of parsley, chives and tarragon, approx, salt and pepper, anchovy fillet, chopped if desired, quartered hardboiled egg, sardines , drained from a tin (optional), cucumber, sliced or chunks, chopped small caper
    40 min, 18 ingredients
  • Nicoise-Style Pan Bagnats
    ripe lemons , juice of, shallot, peeled and grated and
    16 More
    ripe lemons , juice of, shallot, peeled and grated, dijon mustard, dried herbes de provence or 1 tsp thyme, extra virgin olive oil, salt and pepper, red potatoes, chopped into 1/4-inch pieces, green beans, trimmed and cut into thirds (about a handful), red bell pepper , halved lengthwise and thinly sliced, nicoise olive, pitted and chopped, head bibb lettuce , torn, ripe plum tomatoes, seeded and chopped, celery ribs, finely chopped, red onion, very thinly sliced and chopped, two 6-oz cans imported tuna, drained and flaked, hard-boiled eggs, peeled and chopped, tarragon, leaves stripped and chopped, french baguettes, halved and split to make four 8- to 10-inch-long sections
    25 min, 18 ingredients
  • Nicoise Salad
    yukon potato, boiled and diced, green beans , par cooked and
    8 More
    yukon potato, boiled and diced, green beans , par cooked, head bibb lettuce, trimmed and torn, tuna fish, drained, anchovies, drained, olives, pitted, whole hard-boiled eggs, peeled and quartered, tomatoes, wedge, sliced, salad dressing, chopped parsley
    50 min, 10 ingredients
  • Nicoise Salad (Tuna)
    head lettuce, tuna, drained, anchovy fillets, olive oil and
    9 More
    head lettuce, tuna, drained, anchovy fillets, olive oil, wine vinegar, salt, white pepper, mixed dried leaf basil , oregano and thyme, cucumber, thinly sliced, tomatoes, cut in wedges, onion, cut in rings, ripe olives, hard-cooked eggs, cut in wedges
    15 min, 13 ingredients
  • Nicoise Salad With Grilled Tuna
    tuna, olive oil, lemon juice , and, pepper and
    16 More
    tuna, olive oil, lemon juice , and, pepper, lettuce, your choice, green onions, chopped, red potatoes, quartered, green beans, cut in 2 lengths, hardboiled egg, sliced, tomatoes, quartered, avocado, sliced, olive, halved or left whole (optional), olive oil, balsamic vinegar, chopped herbs , your choice. parsley and chives are good, seasoning salt, seasoned pepper, garlic powder, grated parmesan cheese, water
    45 min, 20 ingredients
  • Salade Nicoise
    lemon juice (from 2 or 3 lemons), extra virgin olive oil and
    18 More
    lemon juice (from 2 or 3 lemons), extra virgin olive oil, shallot, minced (about 3 tbsp), minced fresh thyme leave, minced fresh basil leaves, minced fresh oregano leaves, dijon mustard, table salt & fresh ground pepper, eggs, red potatoes (each about 2 inches in diameter, about 1 1/4 lb total, each potato scrubbed and quartered), table salt & fresh ground pepper, dry vermouth, heads boston lettuce (about 8 cups loosely packed) or 2 heads bibb lettuce, leaves washed, dried, and torn into bite-sized pieces (about 8 cups loosely packed), tuna in olive oil, drained, vine-ripened tomatoes (about 14 oz, each cored and cut into eighths), red onion (about 4 oz, sliced very thin), green beans, stem ends trimmed and each bean halved crosswise, nicoise olive, anchovy fillets (optional), capers, rinsed (optional)
    40 min, 20 ingredients
  • Salade Nicoise
    lemon juice (about 3 lemons), extra virgin olive oil and
    18 More
    lemon juice (about 3 lemons), extra virgin olive oil, shallot, minced, fresh thyme leaves, minced, fresh basil leaves, minced, fresh oregano leaves, minced, dijon mustard, table salt, ground black pepper, eggs, red potatoes , each potato scrubbed and quartered (each about 2-inches in diameter, about 1 1/4 lb. in total), table salt, ground black pepper, dry vermouth, boston lettuce (about 8 cups loosely packed) or 2 medium bibb lettuce, leaves washed, dried, and torn into bite-sized pieces (about 8 cups loosely packed), tuna packed in oil, drained, tomatoes , vine-ripened, cored and cut into eighths, red onion, sliced very thin, green beans, stem ends trimmed and each bean halved crosswise, nicoise olive
    30 min, 20 ingredients
  • Salad Nicoise
    fresh basil chiffonade, fresh thyme leaves, chopped and
    16 More
    fresh basil chiffonade, fresh thyme leaves, chopped, anchovy paste, dijon mustard, red wine vinegar, lemon juice, garlic cloves, mashed to a paste, extra virgin olive oil, sushi grade tuna, olive oil, salt and pepper, new potato, tomatoes, halved, haricot beans, steamed and blanched, head boston lettuce, capers, nicoise olives, pitted or 1 cup kalamata olive, hard-boiled eggs, quartered
    1 hour 10 min, 18 ingredients
  • Salad Nicoise
    head of lettuce (boston or bibb), eggs (hard boiled ) and
    16 More
    head of lettuce (boston or bibb), eggs (hard boiled ), green beans (small in size), tiny new potatoes (i like the red ones ), shallots (finely minced ), parsley (chopped ), wine vinegar, olive oil, lemon, salt, brown mustard, olive oil, tomatoes, tuna steaks (or 3 8oz, etc.), anchovies (flat fillets, drained ), nicoise olive (black whole ), capers, parsley (minced )
    3 hour 40 min, 18 ingredients
  • Salade Nicoise
    potatoes, peeled and cut into bite-size cubes and
    16 More
    potatoes, peeled and cut into bite-size cubes, fresh green beans, ends trimmed and halved , or 8 oz. fava beans, butter lettuce leaves - washed and dried ., canned light tuna meat in olive oil drained and broken into chunks or 1 grilled tuna steak cut into small cubes., tomatoes cut into wedges, red onion thin sliced and separated into rings, anchovy fillets halved lengthwise ., eggs, hard boiled and quartered, cucumber, peeled and thin sliced ., more) black olives , nicoise or calamata, either whole or coarse chopped., handful of capers, evoo (olive oil)., red wine or balsamic vinegar (use a good 1)., dijon mustard ., salt and pepper., garlic clove, minced, green or red pepper, seeded and thinly sliced .
    20 min, 17 ingredients
  • Salmon Nicoise Salad
    potato , pared and
    12 More
    potato , pared, green beans, trimmed, cut into 2-inch lengths, olive oil, fresh lemon juice, grated lemon zest, dried thyme, salt, fresh ground pepper, cucumber , pared, seeded, thinly sliced, brine-cured black olives, halved, pitted (such as nicoise, calamata, etc.), leaves curly lettuce, thinly shredded, red salmon, dark skin removed, chilled, tomatoes , quartered lengthwise
    55 min, 13 ingredients
  • Grilled Salade Nicoise
    anchovy, rinsed, dried and minced (about 4) and
    18 More
    anchovy, rinsed, dried and minced (about 4), garlic, minced, dijon mustard, lemon juice, olive oil, salt & fresh ground pepper, red potatoes, small (halved or quartered , depending on size), red onion, peeled and sliced 1/2-inch thick, tomatoes, halved, green beans, trimmed, olive oil, coarse salt, fresh tuna, black pepper, boston lettuce (or bibb), anchovy fillets, rinsed, dried and patted dry, hard-boiled eggs, peeled and halved, nicoise olive (or other good quality black olive), basil leaves, fresh and cut into thin strips
    1 hour 20 min, 19 ingredients
  • Grilled Tuna Nicoise Salad
    extra virgin olive oil and
    13 More
    extra virgin olive oil, sherry wine vinegar (or balsamic, but sherry is better), minced shallots, chopped fresh oregano or 1 1/2 tbsp marjoram, kosher salt, fresh ground black pepper, eggs, red potatoes, kosher salt, french haricots vert, stem ends trimmed, sushi grade tuna steaks, 1 inch thick (6-7 oz. each), head butter lettuce , leaves seperated, nicoise olives, red pear tomatoes , halved lengthwise or 3 plum tomatoes, cut into 1/4 inch thick slices
    55 min, 14 ingredients
  • Nicoise Salad With Grilled Tuna, Potatoes and Basil Viniaigrette Nicoise Salad With Grilled Tuna, Potatoes and Basil Viniaigrette
    fingerling potato, kosher salt, divided and
    21 More
    fingerling potato, kosher salt, divided, green beans, fresh, mayonnaise, honey, tuna, fresh, fresh ground pepper, dijon mustard, leaves romaine lettuce , hand ripped, spinach, fresh baby, basil leaves, basil vinaigrette, below, tomato, cut in wedges, nicoise olives, chopped (i used kalamata), eggs, hard boiled and sliced, basil vinaigrette, garlic cloves, chopped, basil leaves, chopped, red wine vinegar, lemon , juice of, crushed red pepper flakes, extra virgin olive oil, salt & freshly ground black pepper
    55 min, 23 ingredients
  • Nicoise Salad Nicoise Salad
    head iceberg lettuce , torn, head romaine lettuce , torn and
    16 More
    head iceberg lettuce , torn, head romaine lettuce , torn, tuna, drained, red onion, thinly sliced, kalamata olives, left whole, cooked potatoes, sliced, fresh green beans , cooked until tender, tomatoes, cut into wedges, hard boiled eggs, quartered, anchovies for garnish (optional), dressing, olive oil, red wine vinegar, garlic, chopped finely, chopped fresh parsley, lemon juice, salt, pepper
    18 ingredients
  • Grilled Tuna Nicoise Grilled Tuna Nicoise
    extra virgin olive oil, rice wine vinegar and
    17 More
    extra virgin olive oil, rice wine vinegar, shallots, minced, basil, minced, honey, salt and fresh cracked black peppercorns, fingerling potatoes , halved lengthwise and blanched, pencil thin asparagus, ends trimmed, oil, salt and pepper, sushi grade big eye tuna from barnagate light, 1-inch thick, head radicchio, leaves separated and washed, head red leaf lettuce, leaves separated and washed, baby green beans, stem ends trimmed, blanched, baby red pear tomatoes, baby yellow pear tomatoes, nicoise olives, hard boiled eggs, peeled and halved, parsley, stemmed and washed
    40 min, 19 ingredients
  • Mixed Seafood Nicoise Salad Mixed Seafood Nicoise Salad
    apple cider vinegar, dijon mustard, olive oil and
    24 More
    apple cider vinegar, dijon mustard, olive oil, white onion, sliced paper thin, garlic, minced, flat leaf parsley, loosely packed and chopped, mixed herbs, chopped (chives, basil, tarragon), lemon juice, soy sauce, freshly ground sea salt , to taste, black pepper, water, enough to make to a good consistency, fresh parmesan cheese , chunked, fresh tuna , cut into 6 inch pieces, shrimp , cut lengthwise, sea scallops, green beans , cut into 1/2 inch pieces, squash , cut into 1/4 inch slices, roma tomatoes, quartered, yellow tomatoes, quartered, eggs, hard-boiled,peeled,and halved, head red leaf lettuce , torn into bite size pieces, anchovy fillets, packed in oil, bacon , fried crisp, drained nicoise olive, red bell pepper, sliced into rings, tiny new potatoes , scrubbed
    2 hour 45 min, 27 ingredients
  • Grilled Nicoise Seafood Salad Grilled Nicoise Seafood Salad
    red wine vinegar, dijon mustard, anchovy paste and
    11 More
    red wine vinegar, dijon mustard, anchovy paste, virgin olive oil, summer squash , cut into 1/4 inch slices, tuna steak, 1 inch thick,cut into 4 pieces, jumbo shrimp, shelled ,deviened and halved lengthwise, sea scallops, green beans, cut in half if large, yellow wax bean, cut in half if large, orange bell peppers or 1 red bell pepper, slivered, tomatoes, halved, drained nicoise olives, head red leaf lettuce
    30 min, 14 ingredients




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