315187 nick feta and artichoke stuffed peppers Recipes
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sourdough bread, cut into 1-inch cubes and10 Moresourdough bread, cut into 1-inch cubes, sliced fresh mushrooms, celery ribs, chopped, onion, chopped, butter, garlic cloves, minced, marinated artichoke hearts, drained and chopped, grated parmesan cheese, poultry seasoning, egg, chicken broth1 hour 5 min, 11 ingredients
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green peppers, lean ground beef (90% lean), onion, chopped and7 Moregreen peppers, lean ground beef (90% lean), onion, chopped, diced tomatoes, undrained, chopped fresh spinach, uncooked whole wheat orzo pasta, minced fresh oregano or 2 tsp dried oregano, salt, pepper, crumbled feta cheese1 hour 5 min, 10 ingredients
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firm large ripe tomatoes, onion, finely chopped and8 Morefirm large ripe tomatoes, onion, finely chopped, avocado, peeled, pitted and finely chopped, garlic cloves, crushed, crumbled feta cheese, salt and pepper, cayenne pepper, olive oil, fresh lemon juice, dried oregano1 hour 15 min, 10 ingredients
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ground turkey, brown rice, cooked, red onion, chopped and7 Moreground turkey, brown rice, cooked, red onion, chopped, frozen peas, fat free feta cheese, crumbled, tomato paste, garlic cloves, minced, dried thyme (or 2 tsp fresh thyme, minced), bell peppers, tops cut off, tomato puree55 min, 10 ingredients
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Artichoke-Stuffed Portobellosolive oil, balsamic vinegar and8 Moreolive oil, balsamic vinegar, fresh portobello mushrooms, stems removed, water-packed artichoke hearts, rinsed, drained and coarsely chopped, roasted sweet red peppers, drained and coarsely chopped, dried oregano, salt, pepper, fat-free italian salad dressing, shredded part-skim mozzarella cheese20 min, 10 ingredients
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Artichoke-Stuffed Portobellosolive oil, balsamic vinegar and8 Moreolive oil, balsamic vinegar, portobello mushrooms, stems removed, canned water-packed artichoke hearts, rinsed, drained and coarsely chopped, roasted sweet red peppers, drained and coarsely chopped, dried oregano, salt, pepper, fat-free italian salad dressing, shredded part-skim mozzarella cheese20 min, 10 ingredients
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Artichokes Stuffed with Lemon-Garlic Breadcrumbsfresh breadcrumbs from crustless french bread, olive oil and8 Morefresh breadcrumbs from crustless french bread, olive oil, fresh lemon juice, chopped fresh oregano, garlic cloves, minced, grated lemon peel, artichokes, trimmed, left whole , chokes removed according to recipe fortrimmed artichokes, butter, cut into 6 pieces, more) water, lemon wedges10 ingredients
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Artichokes Stuffed With Ham and Pine Nutlemon, artichokes (approx . 4 lb), garlic clove and8 Morelemon, artichokes (approx . 4 lb), garlic clove, baguette, crust trimmed and cubed ( 2 oz), ham, cubed, chopped parsley, grated lemon zest, toasted pine nuts, salt, white wine, water1 min, 11 ingredients
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Feta-Walnut Stuffed Cucumberswalnut halves, fresh parsley (chopped ) and6 Morewalnut halves, fresh parsley (chopped ), feta cheese (crumbled , about 2 oz), nonfat milk, garlic clove, minced (1/2 tsp), mild paprika, ground red pepper, cucumbers, peeled , halved lenghtwise and seeded20 min, 8 ingredients
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Stuffed Peppers With Orzo, Feta and Beefbell peppers (green, yellow , orange or red) and5 Morebell peppers (green, yellow , orange or red), cooked orzo pasta, lean ground beef, sauteed, frozen peas, feta cheese (you can use the seasoned kind if you want to), aylmer accents original tomatoes (540 ml)1 hour , 6 ingredients
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Feta Cheese Stuffed Red Peppersred sweet bell peppers, olive oil and5 Morered sweet bell peppers, olive oil, athenos brand crumbled garlic & herb feta cheese, kraft brand parmesan/romano cheese, black pepper, garlic powder, marinated greek olives (pitted )15 min, 7 ingredients
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Artichoke-Stuffed Tomatoestomatoes, diced yellow squash and9 Moretomatoes, diced yellow squash, shredded part-skim mozzarella cheese, chopped fresh parsley, fine, dry breadcrumbs, grated parmesan cheese, sliced green onions, dried basil, olive oil, artichoke hearts , drainedand sliced11 ingredients
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