19122 new times summer chilled Recipes

summer squash , quartered lengthwise and thinly sliced crosswise (about 10 cups), chopped yellow onion, chopped green chiles, chopped jalapenos (about 1/2 cup), drained, salt , or to taste, grated extra-sharp cheddar cheese (about 7 oz), divided, all-purpose flour, mild salsa, scallions, thinly sliced, for garnish, chopped red onion for garnish

butter, room temp, all-purpose flour, baking powder, salt, scant 1 cup sugar ; of this, put aside 2 tblsp, egg, milk, vanilla extract, zest of 1 large lemon, summer fruits : all kinds of berries, apricots, plums, peaches... whatever is in season and looks good basically

applewood-smoked bacon, sliced green onions, divided, chopped celery, yellow summer squash, chopped, frozen white and yellow baby corn kernels, thawed and divided, low-fat milk, divided, chopped fresh thyme, salt, freshly ground black pepper, salt, shredded extra-sharp cheddar cheese

butter, zucchini, chopped into 1/2-inch cubes (about 2 cups), summer squash, chopped into 1/2-inch cubes (about 2 cups), onion, coarsely chopped (1/2 cup), eggs, lightly beaten, sour cream, kosher salt, freshly ground pepper, chopped fresh basil leaves

yellow summer squash, seeded and cubed, green onions , cut into 3-inch pieces, butter, chicken or vegetable broth, salt, white pepper, heavy whipping cream

sliced yellow summer squash, water, chopped green pepper, chopped onion, chopped pecans, mayonnaise, shredded cheddar cheese, divided, sugar, salt, pepper

sliced zucchini or yellow summer squash (about 6 lb), carrots, shredded, onions, chopped, butter, divided, condensed cream of chicken soup, undiluted, sour cream

yellow summer squash, chopped, water, chopped onion, salt, egg, beaten, dry bread crumbs, butter, melted, pepper to taste, shredded cheddar cheese

summer squash in 1/2 inch slices, (zucchini, yellow or my favorite scalloped patty pan ), margerine, unpacked brown sugar, sprinkle of pepper

summer squash , diced, onion, diced, cream of mushroom soup, cheese crackers, butter, room temp, shredded sharp cheddar cheese, milk

ground pork, onion, diced, oil, flour, garlic salt, cumin, dried oregano, french onion soup, potatoes, 1 chopped and 1 diced, carrots, sliced, fresh corn (or 1 can), summer squash, sliced, fresh green chile ; roasted, peeled, and chopped (or 2 cans canned green chile

capers to taste, chopped basil or parsley to taste, diced garlic to taste, fresh summer tomatoes, olive oil, onion to taste, salt and pepper to taste, sherry vinegar

whole yellow squash (summer) 2 inch quarters, whole green squash (zuccini) 2 inch quarters, head califlower half florets or medium florets, whole red peppers 1 inch square chunks, olive oil, salt & pepper to taste

summer squash or zucchini (1 lb) thinly sliced lengthwise, scallions, olive oil, plus more for serving, kosher salt and pepper, pizza dough at room temperature, ricotta cheese (1 container), arugula (6 cups) thick stems removed, radishes halved and thinly sliced, red wine vinegar

yellow summer squash diced, zucchini diced, fresh mushrooms sliced, onion chopped, olive oil, cheddar cheese shredded, condensed cream of mushroom soup, sour cream, salt, butter-flavored crackers crushed, butter melted

fresh basil , leaves picked (about 24 leaves), garlic, thinly sliced, freshly ground black pepper, kosher salt, extra-virgin olive oil, yellow summer squashes (about 2 lb), unpeeled

oil or melted butter, salt/pepper to taste, sliced onions, summer and/or zucchini squash

shelled or frozen butter beans or lima beans, sea salt and freshly ground pepper, olive oil, vidalia or other sweet onion, chopped, red bell pepper, cored, seeded and diced, summer squash (such as yellow crookneck or zucchini), diced, ear corn, shucked, tomatoes, cored and chopped , or 1 cup cherry tomatoes, halved, unsalted butter, fresh basil leaves , torn into pieces