271 new roasted red and Recipes

squash, cubed, broccoli, chopped, cauliflower, chopped, carrots, sliced, red onion, roughly chopped, new potatoes, cubed, eggplant, peeled and cubed, garlic cloves, peeled and halved, balsamic vinegar, olive oil, salt, pepper

whole dried hot new mexico chilies (preferably chimayo), whole dried ancho chiles, whole pasilla chiles, canned chipotle chiles in adobo, adobo sauce, water, roma tomato , blackened, white onion, chopped, olive oil, garlic , roasted,peeled,chopped, cumin, mexican oregano, salt, lard, chicken stock (or more as needed)

kosher salt, ground black pepper, water, red wine, celery, chopped large size, beef base, fresh thyme, white potatoes, cut in half, carrots , cut in fourths, onions , cut in half if bigger, cold water, flour

potatoes, such as purple dutch yellow , fingerlings, new reds, butter or 2 tbsp margarine, melted, olive oil, snipped fresh thyme, salt, fresh ground black pepper

purple peruvian potatoes , scrubbed clean, red bliss potatoes , scrubbed clean, new potatoes , scrubbed clean, garlic cloves, shallots, peeled and quartered, rosemary or thyme sprigs, salt and pepper, olive oil

red new potatoes , scrubbed, patted dry, olive oil, coarse salt , to taste, fresh ground black pepper , to taste, garlic cloves, finely chopped, fresh mint, coarsely chopped (or fresh parsley)

new potatoes, quartered, baby carrots, onion, cut into wedges, olive oil, lemon juice, garlic, minced, chopped fresh rosemary, dried oregano, salt and pepper to taste, eggplant, quartered and cut into 1/2-inch st, red bell pepper , cut into 1/2-inch wide strips

olive oil, red potatoes , in a 1/2 to 3/4 inch dice, sweet onion, chopped, minced garlic, coarse salt, fresh ground black pepper, crisp cooked bacon, crumbled, green onion, chopped, prepared ranch dressing, salt , to taste, pepper , to taste

olive oil, red potatoes, diced, sweet onion, chopped, minced garlic, coarse salt, freshly ground pepper, cooked crisp bacon slices, crumbled, green onions, chopped, prepared ranch dressing, salt and pepper to taste

red potatoes, unpeeled, fresh basil, chopped (or 1 tsp dried basil), fresh oregano, chopped (or 1 tsp dried oregano), oil, salt, parmesan cheese, grated

smoked boneless pork shoulder butt roast (2 to 2-1/2 lb), fresh carrots , sliced lengthwise and halved, red potatoes. peeled and halved, onions, cut into quarters, head cabbage, cut into quarters, turnip, peeled and cut into quarters, rutabaga, peeled, halved and sliced

tiny new potatoes, unpeeled and scrubbed, extra virgin olive oil, red onion, finely chopped, black olives, pitted and finely chopped, capers, rinsed and drained, sun-dried tomatoes packed in oil, drained and chopped, chopped fresh flat-leaf parsley, balsamic vinegar, sea salt or kosher salt, fresh ground black pepper

red-skinned new potatoes, minced garlic, extra-virgin olive oil, coarsely chopped fresh mint leaves (from about 1 large bunch), coarse salt, freshly ground black pepper , to taste

freshly ground pepper, melted butter or olive oil, salt, red potatoes , scrubbed and quartered

sweet potatoes, baking potatoes, new red potatoes, olive oil, dried thyme, dried rosemary, salt, black pepper

new potatoes (about 2 lb), cut into wedges, olive oil, garlic cloves, pressed, salt, ground cumin, paprika, dried oregano, ground red pepper

red potatoes , about an inch in diameter, olive oil, fresh sage, finely chopped, sea salt, fresh ground black pepper, cajun seasoning, such as tony chacharies, honey, garlic powder