69 new pot roast Recipes

  • Pot Roast
    pot roast, garlic powder, ground pepper, salt and
    8 More
    pot roast, garlic powder, ground pepper, salt, all-purpose flour, oil, sliced onions, carrots, roughly cut, celery ribs, roughly cut, new potatoes, quartered, onion soup mix, water
    2 hour 30 min, 12 ingredients
  • Pot Roast with Vegetables
    garlic clove, minced, dried oregano and
    9 More
    garlic clove, minced, dried oregano, lemon-pepper seasoning, boneless beef chuck pot roast (3 lb), canola oil, water, divided, new potatoes, halved, carrots , cut into 2-1/2 inch pieces, parsnips , cut into 2-1/2 inch pieces, leeks , cut into 1-1/2 inch pieces, cornstarch
    10 min, 11 ingredients
  • Italian Pot Roast with Fresh Fennel
    boneless beef chuck pot roast, garlic powder and
    13 More
    boneless beef chuck pot roast, garlic powder, vegetable oil, beef broth, dry red wine or cranberry juice, garlic, minced, new potatoes, quartered, carrots , halved lengthwise and bias-sliced into 2-inch pieces, fennel bulbs, trimmed, cored, and cut into thin wedges, onion, cut into thin wedges, cold water, all-purpose flour, salt to taste, ground black pepper to taste
    2 hour 40 min, 15 ingredients
  • Red Wine Crock Pot Roast
    new potato, quartered, enough to cover the bottom of your... and
    12 More
    new potato, quartered, enough to cover the bottom of your crock pot, baby carrots, onion, cut into wedges, minced garlic, thyme, rosemary, salt and pepper, bottom round steaks or 4 lbs rump roast, red wine, beef stock, baby bella mushrooms (optional), flour, cold water
    13 min, 13 ingredients
  • Pot Roast
    dry red wine, red wine vinegar, olive oil, onion, chopped and
    20 More
    dry red wine, red wine vinegar, olive oil, onion, chopped, garlic cloves, crushed, bay leaves, orange rind, fennel seed, crushed, ground ginger, dried thyme, dried savory, pepper, beef boneless bottom round roast or 6 1/2 lbs top round roast, butter, onions, minced, carrots, minced, stalk celery, minced, tomato paste, beef stock, new potato , scrubbed (cut in half if too large), carrot, cut into large dice, white pearl onions or 1 lb small onion, peeled, green beans, trimmed and cut into 1 inch pieces
    3 hour 30 min, 24 ingredients
  • Pot Roast Provencal
    boneless chuck roast, flour, olive oil, tiny new potatoes and
    8 More
    boneless chuck roast, flour, olive oil, tiny new potatoes, baby carrots, garlic cloves, tomato paste, fresh rosemary, fresh marjoram, fresh thyme, dry red wine, beef stock
    1 hour 2 min, 12 ingredients
  • New Mexico Pot Roast
    boneless chuck roast, all-purpose flour, paprika and
    10 More
    boneless chuck roast, all-purpose flour, paprika, fresh groung black pepper, garlic salt, red chili powder, butter, water, dry red wine, chopped green chili peppers (fresh or canned ), garlic, peeled,cut in half, bay leaves, cut in half, red chili powder
    3 hour 20 min, 13 ingredients
  • New England Pot Roast
    beef chuck roast, fat removed, baby carrots and
    11 More
    beef chuck roast, fat removed, baby carrots, yellow onion, quartered, celery, diced, red potatoes, halved, minced onion, apple cider vinegar, bay leaf, olive oil, horseradish, beef broth, kosher salt, black pepper
    8 hour 15 min, 13 ingredients
  • New England Pot Roast
    chuck roast, canola oil, salt, pepper and
    7 More
    chuck roast, canola oil, salt, pepper, prepared horseradish, water, potatoes, cut in half, carrots , cut in fourths, onion , halved then quartered, cold water, all-purpose flour
    33 min, 11 ingredients
  • New England Pot Roast and Gravy New England Pot Roast and Gravy
    fresh raw briskets ** (about 22 lb) preferably certified ... and
    12 More
    fresh raw briskets ** (about 22 lb) preferably certified black angus beef (they come about 11 pounds each), onions, carrots, celery, beef stock, approximately, herb de provence, seasoning blend, dry thyme , or fresh if available, bay leaves, salt and black pepper (sprinkle generously unless using some form of bouillon for stock that is already y), pot roast stock, beef fat, all-purpose flour, cornstarch , for shine
    6 hour 40 min, 13 ingredients
  • Barbecued Pot Roast Barbecued Pot Roast
    boneless pot roast, vegetable oil, sliced onions and
    12 More
    boneless pot roast, vegetable oil, sliced onions, garlic, minced, salt, pepper, tomato sauce, chili sauce, cider vinegar, brown sugar, worcestershire sauce, water, chili powder, new potatoes, carrots, peeled and cut into strips
    15 ingredients
  • Microwave Pot Roast for 2 Microwave Pot Roast for 2
    beef boneless chuck arm pot roast and
    7 More
    beef boneless chuck arm pot roast, beer , water or 3/4 cup tomato juice, divided, salt, pepper, new potatoes, peeled and quartered, carrot , cut lengthwise in half, then into 2 inch pieces, celery , cut lengthwise in half, then into 3 inch pieces, onion, quartered
    16 min, 8 ingredients
  • Oktoberfest Savory Pot Roast Oktoberfest Savory Pot Roast
    beef brisket or 3 lbs blade pot roast, dijon mustard and
    9 More
    beef brisket or 3 lbs blade pot roast, dijon mustard, brown sugar, garlic cloves, crushed, nutmeg, onions, sliced, beer or 1 cup ale, beef stock, carrots, peeled and quartered, parsnips, peeled and quartered, new potatoes
    3 hour 15 min, 11 ingredients
  • New-Fashioned Pot Roast With Fresh Rosemary New-Fashioned Pot Roast With Fresh Rosemary
    boneless chuck roast , trimmed of as much fat as possible... and
    10 More
    boneless chuck roast , trimmed of as much fat as possible and patted dry, yellow onions, thinly sliced, baby carrots (about 24), red new potatoes (can peel or not ) or 8 -12 medium white new potatoes, quartered (can peel or not), ketchup, red wine vinegar, worcestershire sauce, salt, fresh ground black pepper, minced fresh rosemary, boiling water
    10 hour 30 min, 11 ingredients
  • Emeril's Pot Roast (Emeril Lagasse) Emeril's Pot Roast (Emeril Lagasse)
    beef goose neck tender roast or chuck pot roast and
    12 More
    beef goose neck tender roast or chuck pot roast, fresh garlic, peeled, drizzle of olive oil, salt, freshly ground black pepper, beef stock, new or red potatoes, quartered, onions, peeled and quartered, baby carrots, peeled, baby turnips, baby parsnips, peeled, flour, water
    13 ingredients
  • The Only Pot Roast My Family Will Eat The Only Pot Roast My Family Will Eat
    roast (i prefer chuck roast ) and
    7 More
    roast (i prefer chuck roast ), lipton onion soup mix (any flavor variety you prefer), cream of mushroom soup, water, baby carrots, onion, quartered ,any variety (i like to use pearl onions myself, since i am the only 1 who will actually eat an onion in my fami), potatoes or 3 -5 new, extra wide egg noodles
    8 hour 5 min, 8 ingredients
  • Pot Roast Calypso Pot Roast Calypso
    chuck roast (boneless ), white vinegar, soy sauce, thyme and
    11 More
    chuck roast (boneless ), white vinegar, soy sauce, thyme, fresh parsley (chopped ), scallion (finely chopped ), habanero pepper (seeded and chopped ), salt and pepper (to taste ), all-purpose flour, butter, carrots (sliced ), beef stock, water, new potatoes (scrubbed ), onion (sliced )
    2 hour 2 min, 15 ingredients
  • Pot Roast Provencal Pot Roast Provencal
    flour, table salt, ground black pepper and
    13 More
    flour, table salt, ground black pepper, boneless beef chuck roast, vegetable oil, onions, peeled, celery ribs, diced, garlic cloves, minced, baby carrots, tiny new potatoes, halved, tomato paste, herbes de provence, red wine, low sodium beef broth, salt , to taste, ground black pepper , to taste
    47 min, 16 ingredients




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