23475 new orleans style muffuletta Recipes
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thick-cut bacon, cut into 1/4-inch dice and10 Morethick-cut bacon, cut into 1/4-inch dice, onion, finely chopped, inner celery rib, finely chopped, garlic, minced, pickled jalapeno, finely chopped, peppadew peppers, chopped , plus more for garnish, two cans) red kidney beans, low-sodium chicken broth, salt, freshly ground pepper, steamed white rice , for serving11 ingredients
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New Orleans Shrimp Patepeeled, cooked shrimp meat, minced onion, melted butter and6 Morepeeled, cooked shrimp meat, minced onion, melted butter, prepared horseradish, salt, lemon juice, mayonnaise, tabasco pepper sauce, worcestershire sauce9 ingredients
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New Orleans Baked Pastapenne pasta, eggs, beaten, garlic, fresh parsley, minced and10 Morepenne pasta, eggs, beaten, garlic, fresh parsley, minced, butter, onions, chopped, celery, chopped, half and half or light cream, sharp cheddar, divided, swiss cheese, shredded, velvetta, louisiana hot sauce, white pepper, salt , pepper45 min, 14 ingredients
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New Orleans Shrimp Po Boycrusty french bread, split, shrimp, buttermilk, flour and5 Morecrusty french bread, split, shrimp, buttermilk, flour, salt , black pepper, cayenne, oil for frying, lettuce, shredded, tomato, sliced, mayonnaise10 min, 9 ingredients
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New Orleans Dirty Rice Casserolerice, cooked, chicken gizzards, chicken livers, butter and11 Morerice, cooked, chicken gizzards, chicken livers, butter, garlic, minced, onions , celery, green bell peppers, diced, diced tomatoes with chiles (rotel) tomatoes, butter, chicken stock, sliced green onions, parsley, chopped, salt and black pepper to taste, hot bulkd sausage, crumbled and cooked, ground beef, crumbled and cooked, note; to expand recipe or for a more meaty dish, increase sausage and ground beaf to 1 lb each. you could use ground beef only, but season ground beef while cooking.1 hour , 15 ingredients
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New Orleans Duck Saladkiwi, duck breasts, papayas, salt and pepper, mangoes and3 Morekiwi, duck breasts, papayas, salt and pepper, mangoes, rosemary, olive oil, chopped garlic20 min, 8 ingredients
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New Orleans Beignetsmilk, sugar, salt, nutmeg, dry yeast, lukewarm water, egg and4 Moremilk, sugar, salt, nutmeg, dry yeast, lukewarm water, egg, vegetable oil, flour, confectioners sugar10 min, 11 ingredients
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New Orleans Shrimp Okra And Tomato Sauteuncooked shrimp,peeled and deveined, smoked bacon,chopped and6 Moreuncooked shrimp,peeled and deveined, smoked bacon,chopped, tblsp all purpose flour, frozen okra(from 16 oz package)thawed, tomatoes, clam juice, all spice, green onions, chopped10 min, 9 ingredients
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Scalloped Oystersnew orleans oyster pieces, drained, half-and-half and3 Morenew orleans oyster pieces, drained, half-and-half, salt and pepper, sleeve saltine crackers, crumbled, butter , cut into pieces40 min, 5 ingredients
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New Orleans Chocolate Bourbon Pecan Piewhite sugar, corn syrup, bourbon whiskey, eggs and5 Morewhite sugar, corn syrup, bourbon whiskey, eggs, melted butter, salt, coarsely chopped pecans, semi-sweet chocolate chips, refrigerated pie crust50 min, 9 ingredients
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New Orleans Praline Browniesfudge brownie mix (1lb 2.3 oz) and9 Morefudge brownie mix (1lb 2.3 oz), water veg. oil and eggs called for in brownie mix, chopped pecans, praline frosting, whipping cream, butter, brown sugar1/8 tsp salt, chopped pecans,toasted, powdered sugar, vanilla35 min, 10 ingredients
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New Orleans Mardi Gras King Cakeactive dry yeast, granulated sugar and14 Moreactive dry yeast, granulated sugar, unsalted butter, melted, warm milk (about 110of), egg yolks, at room temperature, bleached all-purpose flour, salt, freshly grated nutmeg, grated lemon zest, vegetable oil, cream cheese, at room temperature, sugar, plastic king cake baby or a pecan half, milk, at room temperature, fresh lemon juice, purple-, green-, and gold-tinted sugar sprinkles45 min, 16 ingredients
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New Orleans Shrimp Bisqueheadless shrimp in shells, butter, diced onion and11 Moreheadless shrimp in shells, butter, diced onion, diced celery, minced garlic clove, all purpose flour, tomato paste, milk, shrimp stock; * see recipe, dried bay leaf, dried crushed basil leaves, tabasco hot sauce, salt, sliced green onion20 min, 14 ingredients
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New Orleans Crab And Corn Bisquelump crab meat, onions, finely chopped and16 Morelump crab meat, onions, finely chopped, celery, finely chopped, green onions, finely chopped, cream of white corn, cream of potato soup, qt. half & half, whipping cream, milk, butter, bay leaves, liquid crab boil, parlsey, finely chopped (i use scissors to cut), garlic powder, cayenne pepper, white wine, onion powder, minced garlic45 min, 18 ingredients
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New Orleans French Breaddry yeast, warm water (105o to 115o), sugar, divided, salt and2 Moredry yeast, warm water (105o to 115o), sugar, divided, salt, all-purpose flour, divided, egg white, slightly beaten6 ingredients
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