Directions:
- Heat oven to 350 degrees. Spray bottom only of 13x9' pan with spray.
- Make brownie mix as directed on box. Stir in chopped pecans Bake as directed. Cool completely,about 1 hour
- In med. saucepan,mix cream,butter,brown sugar, and salt. Cook over med heat,stirring frequently,till mixture comes to a boil. Continue cooking 1 min,stirring constantly. Remove from heat. Stir in pecans,powdered sugar and vanilla. Cool 5 mins.,stirring frequently.
- Spread frosting over brownies. Allow to stand 30-45 mins or till frosting is set. For bars,cut in 6 rows by 4 rows.
Nutrition Facts
| Amount Per 1 Serving | |||
| Calories | 300.41 Kcal (1258 kJ) | ||
| Calories from fat | 179.49 Kcal | ||
| % Daily Value* | |||
| Total Fat | 19.94g | 31% | |
|---|---|---|---|
| Cholesterol | 10.41mg | 3% | |
| Sodium | 222.41mg | 9% | |
| Potassium | 512.42mg | 11% | |
| Total Carbs | 29.11g | 10% | |
| Sugars | 17.38g | 70% | |
| Dietary Fiber | 1.06g | 4% | |
| Protein | 3.18g | 6% | |
| Vitamin C | 0.3mg | 0% | |
| Iron | 0.3mg | 2% | |
| Calcium | 24.5mg | 2% | |
| Amount Per 100 g | |||
| Calories | 398.37 Kcal (1668 kJ) | ||
| Calories from fat | 238.01 Kcal | ||
| % Daily Value* | |||
| Total Fat | 26.45g | 31% | |
|---|---|---|---|
| Cholesterol | 13.8mg | 3% | |
| Sodium | 294.94mg | 9% | |
| Potassium | 679.51mg | 11% | |
| Total Carbs | 38.6g | 10% | |
| Sugars | 23.04g | 70% | |
| Dietary Fiber | 1.41g | 4% | |
| Protein | 4.22g | 6% | |
| Vitamin C | 0.4mg | 0% | |
| Iron | 0.4mg | 2% | |
| Calcium | 32.4mg | 2% | |
* Percent Daily Values are based on a 2000 calorie diet. Your daily values may be higher or lower depending on your calorie needs.
Find out how many calories should you eat.
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