107860 new orleans chocolate bourbon pecan pie Recipes

refrigerated piecrusts, caramels, butter, water, sugar, eggs, vanilla extract, salt, coarsely chopped pecans, toasted, chocolate-dipped pecans (optional)

butter, white flour, ice water, sugar, maple syrup, coffee liqueur (or brewed strong black coffee), butter, white flour, eggs, semi-sweet chocolate chips, pecans, toasted

pie shell, white sugar, light corn syrup, eggs, beaten, vanilla extract, salt, chopped pecans

egg, canned pumpkin, sugar, cinnamon, ginger, eggs, light corn syrup, sugar, melted margarine or 2 tbsp butter, vanilla, pecans, pie shell, unbaked

butter (no substitutions), light corn syrup, honey, sugar, eggs, vanilla, salt, chopped pecans, pie shells, unbaked, cream, for topping

eggs, light corn syrup, salt, vanilla, light brown sugar , packed, margarine or 2 tbsp butter, melted, pecan halves, pie shell, cream

pie shell, in pan, pecan halves, light brown sugar, flour, salt, milk, vanilla, eggs, melted butter (or margarine; i use butter)

pie crust, pre-baked, pecan halves, egg yolks, golden syrup, light brown sugar, unsalted butter, softened, heavy cream, salt, vanilla extract

eggs, beaten, light corn syrup, vanilla, white sugar, melted butter, pecans, pie shell

pie crusts, eggs, sugar, light corn syrup, dark corn syrup, butter, melted, vanilla, pecans, coarsely chopped

white sugar, salt, cinnamon, ground ginger, nutmeg, allspice, eggs, cooked mashed plain sweet potatoes or 1 1/2 cups pumpkin, evaporated milk, brown sugar, melted butter, chopped pecans, pie shell, whipping cream, for garnish,only if desired

all-purpose flour , sifted, butter, salt , pinch, ice-cold water, butter, sugar , plus, sugar, brown sugar, honey, heavy cream, bittersweet chocolate, chopped, pecans, chopped

sugar, flour, kahlua, evaporated milk, heavy cream , whipped, butter, vanilla, eggs, dark corn syrup, whole or chopped pecans, pecan halves, pie crust

chocolate chiffon pie, sq unsweetened chocolate, chopped, eagle brand sweetened condensed milk (not evaporated milk), water, env unflavoured gelatin, vanilla extract, whipping cream , whipped, prepared chocolate or graham cracker pie crust, cream, in heavy saucepan, over low heat , melt chocolate with eagle brand., in small saucepan , sprinkle gelatin over water; let stand 1 minute. over low heat, stir until gelatin dissolves., combine gelatin & chocolate mixture. add vanilla. cool - room temperature. fold in whipped cream. spread into crust., chill 3 hours or until set. garnish with additional whipped cream.

eggs, sugar substitute, sugar-free maple syrup, butter, melted, pecan halves, pie crusts

jello cook and serve vanilla pudding mix, dark corn syrup, evaporated milk (small can), egg, slightly beaten, chopped pecans, pie shell, unbaked

brown sugar, sugar, light corn syrup, salt, vanilla, butter, eggs, lightly beaten, pecans, pie crusts

white corn syrup, dark brown sugar, salt, flour, melted butter, vanilla, slightly beaten eggs, pecan halves, pie crusts