53651 new mexico rice pollo Recipes

sesame seeds, fleur de sel, new mexico chile powder, new york strip steak, trimmed, soy sauce, asian sesame oil, divided, green onions, finely chopped, sugar, sake or dry sherry, garlic clove, minced, slender asparagus spears, trimmed, vegetable oil plus additional for brushing, eggs, freshly cooked medium-grain white rice, korean hot pepper paste (kochujang), kimchi

olive oil, dried sweet red pepper, such as new mexico style, stem and seeds removed, tomato, cut in large pieces, garlic clove, peeled, onion, chopped, zucchini, cut in 1/2-inch cubes (1/2 meduim zucchini), green beans, short-grain rice, chicken broth, salt

tbspoon chopped garlic, onion chopped, tbspoons butter or vegetable oil, plain white left over rice (new cooked rice also ok), ready mixed frozen veggies, fermented baby shrimps (bagoong alamang) or, salt (use only if fermented shrimp is not available, hotdog or 2 slices of ham (cut into very small cubes), beaten egg (optional)

vegetable oil, cooked chicken breast, cut into bite-size pieces, cooked rice, chilled, green onions, sliced, stalk celery, diagonally sliced, carrot, shredded, soy sauce, black pepper

jasmine rice, tomato sauce, water, chili powder, cumin, garlic powder, salt, pepper, fried bacon , discard bacon, use only the bacon grease, red onion, chopped, whole kernel corn

new potatoes, shelled new peas, light cream, butter, salt and pepper

new potatoes , scrubbed, butter, softened, capers, chopped, minced green onion, grated parmesan cheese, chopped fresh parsley, white wine vinegar, salt and pepper to taste

butter, white onion chopped, grain rice, chicken stock, salt, freshly ground black pepper, raisins, almonds

beef flank steak, fat trimmed, dried new mexico chiles or 3 california chilies, rinsed,stemmed,seeded and cut into pieces (each about 5 by 2 in.), lime juice, minced garlic, cayenne, salt, brown rice, canola oil, red bell pepper, rinsed,stemmed,seeded and thinly sliced lengthwise (about 1), yellow bell pepper, rinsed,stemmed,seeded and thinly sliced lengthwise (about 1), red onion, peeled and slivered lengthwise (8 oz), chopped fresh cilantro

butter, onion, chopped, garlic cloves, minced, uncooked rice, chicken stock, bay leaf, garbanzo beans, drained, chopped green chili pepper (new mexico or anaheim), cumin, salt , to taste, pepper , to taste, black beans, drained (optional), enchilada sauce (optional), tabasco sauce (or other hot sauce), grated cheese (cheddar or monterey jack, for topping)

grouper fillets, about 6 oz each, pure olive oil, salt and pepper, banana leaf, cut into 4 rectangles, chopped mint, chopped cilantro, diced red bell pepper, fresh pineapple, cut into small diced, oranges, peeled and segmented, chopped red onion, new mexico red chile , toasted in a pan over high heat for 20 seconds and crushed, minced garlic, honey, mint leaves , cut into chiffonade, extra virgin olive oil, lime, juiced, salt and pepper, ancho chili powder, olive oil, spanish onion, finely chopped, stalk celery, chopped, garlic, chopped, green onions, chopped, red beans , soaked overnight, drained, rinsed, ham bone or ham hock, about 1 1/2 lb, bay leaf, thyme, red pepper flakes, grain rice, cooked, chopped cilantro

dried new mexico chile, remove stems (leave seeds and veins if you like a hotter sauce), heads garlic, peeled, onion, chopped, oregano, dried, salt, water , as necessary

hulled toasted pumpkin seeds (also known as pepitas), granulated sugar, whole milk, heavy cream, mild new mexico chile powder (or to taste), cinnamon stick (1 inch long), whole black peppercorns, star anise, bittersweet chocolate, finely chopped, eggs, salt

new potatoes, extra virgin olive oil, butter, mayonnaise, dijon mustard, garlic flavored rice vinegar, minced garlic, cream of mushroom soup, minced chives (i used pre-minced freeze-dried chives), shredded cheese, of your choice (i used shredded smoked mozzarella and provolone pizza cheese)

sliced korean rice cake (ddeok gook ddeok), dried anchovy (myeol chi - i think the japanese word is naboshi), water, green onions, chopped, beef , cut into thin strips, egg, beaten, sheets nori (seasoned kim , dried laver seaweed), soy sauce, sesame oil, sugar, pepper, minced garlic

water, salt, grain rice, dry yeast, warm water, eggs, sugar, flour, cinnamon, vegetable oil, for frying, powdered sugar, pure cane syrup , optional

rice, cooked, chicken gizzards, chicken livers, butter, garlic, minced, onions , celery, green bell peppers, diced, diced tomatoes with chiles (rotel) tomatoes, butter, chicken stock, sliced green onions, parsley, chopped, salt and black pepper to taste, hot bulkd sausage, crumbled and cooked, ground beef, crumbled and cooked, note; to expand recipe or for a more meaty dish, increase sausage and ground beaf to 1 lb each. you could use ground beef only, but season ground beef while cooking.

new york strip steaks, worcestershire sauce, salt and pepper to taste, red wine, fresh cherries, pitted and halved, white sugar, vanilla extract, cornstarch, water