106 new clam chowder salt Recipes
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little neck clams, steamed , liquor reserved and19 Morelittle neck clams, steamed , liquor reserved, potatoes, peeled, lean salt pork, sweet onions, sliced, whole bay leaves, thick slice bacon (optional), celery stalks with green tops, fresh parsley, minced, green onions or 1 leek, finely chopped (optional), frozen sweet corn (as desired), garlic, cream, clam broth or water, milk, celery seed (optional), flour, butter, olive oil, salt and pepper, to taste, paprika , to taste2 hour , 20 ingredients
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corn oil or 2 tsp canola oil, onion, finely chopped and9 Morecorn oil or 2 tsp canola oil, onion, finely chopped, yellow baking potatoes, peeled and cut into medium dice (yellow finn or yukon gold), canned chopped tomatoes , with their juices, dry white wine, cold water, dried thyme leaves, salt, fresh ground black pepper, chopped clams , with their juices, chopped fresh parsley leaves1 hour 18 min, 11 ingredients
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quahogs or 8 lbs cherrystone clams and14 Morequahogs or 8 lbs cherrystone clams, bacon , cut into 1/2 inch pieces, unsalted butter, chopped yellow onions, chopped celery, minced garlic, fresh thyme leaves, bay leaves, cubed potatoes, 1/2 inch cubes,peeled (about 1 1/4 lbs.), heavy whipping cream, fresh ground black pepper, salt, cold unsalted butter, cut into tsp size pieces, fresh minced flat leaf parsley, chopped scallion1 hour 15 min, 15 ingredients
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New England Clam Chowdercherrystone or quahog clams, water, chopped onions and14 Morecherrystone or quahog clams, water, chopped onions, chopped celery, dried thyme, bay leaves divided, whole black peppercorns, apple-wood smoked bacon, cut into small pieces, spanish onions, medium diced, dried thyme, crushed red pepper flakes, unsalted butter, yukon gold potatoes, washed and medium diced, heavy cream, salt and freshly ground black pepper, freshly chopped parsley leaves, oyster crackers, for garnish30 min, 17 ingredients
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New England Clam Chowderhard-shelled clams (less than two inches wide), such as l... and9 Morehard-shelled clams (less than two inches wide), such as littlenecks, scrubbed well, cold water, boiling potatoes, unsalted butter, bacon slices, chopped, sweet yellow onion, chopped, cream - half -and-half will do., salt, freshly ground black pepper, chopped fresh flat-leaf parsley20 min, 10 ingredients
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New England Clam Chowderminced clams, potatoes (2 lb) and5 Moreminced clams, potatoes (2 lb), butter or margarine, divided, onion, diced, milk, salt, pepper7 ingredients
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New England Clam Chowderdozen soft-shell clams, shucked and undrained, salt pork and9 Moredozen soft-shell clams, shucked and undrained, salt pork, onion, coarsely chopped, peeled, diced potatoes, bay leaves, crumbled, salt, freshly ground black pepper, butter or margarine, all-purpose flour, milk, scalded, half-and-half, scalded11 ingredients
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New England-Style Clam Chowderkosher salt, raw potato and chive gnocchi, recipe follows and40 Morekosher salt, raw potato and chive gnocchi, recipe follows, diced applewood smoked bacon, minced garlic, minced shallots, picked littleneck clams , reserved from clam stock, clam stock , recipe follows, heavy cream, unsalted butter, freshly squeezed lemon juice, freshly ground black pepper, picked celery heart leaves, freshly squeezed lemon juice, extra-virgin olive oil, crispy shallots , recipe follows, kosher salt and freshly ground black pepper, piping hot , freshly baked potatoes, unsalted butter, extra-virgin olive oil, kosher salt, freshly ground black pepper, whole egg, fresh chives, minced, all-purpose flour, plus more for dusting, live littleneck clams, kosher salt, garlic , smashed, carrot, peeled and rough chopped, celery stalk , rough chopped, onion, peeled and rough chopped, whole black peppercorns, cracked, fresh parsley, fresh thyme, bay leaves, shallots , thinly sliced on a japanese mandoline, whole milk, oil, for frying, all-purpose flour, kosher salt, plus more for seasoning, freshly ground black pepper, plus more for seasoning, cayenne pepper, paprika2 hour 45 min, 42 ingredients
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New England Clam Chowder (Sandra Lee)butter, canola oil, onion, diced, garlic, chopped and7 Morebutter, canola oil, onion, diced, garlic, chopped, all-purpose flour, russet potatoes, peeled, quartered and cut into 1/4-inch thick slices, chopped fresh thyme leaves, milk, minced clams, drained , juice reserved, frozen corn, salt and fresh ground black pepper35 min, 11 ingredients
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New England Clam Chowder (Robert Irvine)bacon, diced, butter, chopped onion, water and7 Morebacon, diced, butter, chopped onion, water, minced clams, drained , juice reserved, peeled and cubed potatoes, salt, freshly ground black pepper, half-and-half, crackers, for garnish, chopped chives, for garnish40 min, 11 ingredients
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New England Clam Chowder (Robert Irvine)bacon, diced, chopped onion, water and6 Morebacon, diced, chopped onion, water, peeled and cubed potatoes, salt, freshly ground black pepper, half-and-half, butter, minced clams50 min, 9 ingredients
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New England Clam Chowder (Emeril Lagasse)quahogs or large cherrystone clams, scrubbed and rinsed, ... and14 Morequahogs or large cherrystone clams, scrubbed and rinsed, opened clams discarded, bacon , cut into 1/2-inch pieces, unsalted butter, chopped yellow onions, chopped celery, minced garlic, fresh thyme leaves, bay leaves, cubed, peeled potatoes , about 1 1/4 lb, heavy cream, freshly ground black pepper, salt, cold unsalted butter, cut into 1 1/2-tsp pieces, minced parsley leaves, chopped chives or green onions15 ingredients
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New England Clam Chowder (Emeril Lagasse)quahogs or large cherrystone clams, scrubbed and rinsed, ... and15 Morequahogs or large cherrystone clams, scrubbed and rinsed, open clams discarded, bacon , cut crosswise into 1/2-inch strips, unsalted butter, leeks, white and light green parts only , halved lengthwise and thinly sliced crosswise (2 1/2 to 3 cups), chopped onions, chopped celery, minced garlic, fresh thyme, bay leaves, potatoes, peeled and cut into 1/2-inch cubes (about 5 cups), heavy cream, freshly ground black pepper, salt , or to taste, cold unsalted butter, cut into half -tbsp pieces, chopped fresh parsley, chopped fresh chives or green onions1 hour 30 min, 16 ingredients
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New England Clam Chowder (Dave Lieberman)unsalted butter, onion, finely diced and12 Moreunsalted butter, onion, finely diced, celery stalks (reserve tender leaves) trimmed, quartered lengthwise, then sliced into 1/4-inch pieces, all-purpose flour, chicken or vegetable stock, chopped clams in juice, heavy cream, bay leaves, idaho potatoes, cut into 1/2- inch cubes, salt and freshly ground black pepper, unsalted butter, baguette, cut into 1-inch cubes, freshly chopped flat-leaf parsley, salt and freshly ground black pepper14 ingredients
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New England Clam Chowder (Food Network Kitchens)littleneck clams (about 3 lb), scrubbed and10 Morelittleneck clams (about 3 lb), scrubbed, thick-cut bacon, chopped, unsalted butter, stalks celery, finely chopped, onion, finely chopped, chopped fresh thyme, all-purpose flour, russet potato, peeled and cut into 1/2-inch cubes, half-and-half, kosher salt and freshly ground pepper, chopped fresh chives, for topping (optional)50 min, 11 ingredients
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