681 never blender rica Recipes

butter (4 sticks), ghiardelli 60% cacao baking chocolate chips, flour, brown sugar, baking soda, salt, sugar, hershey bars (grated ), oatmeal , finely ground in blender, eggs, baking powder, vanilla

red salmon, drained, celery, thinly sliced, onion, chopped, reduced-calorie mayonnaise, reduced-calorie chili sauce, lemon juice, dried dill, paprika, worcestershire sauce

bacon (about 6 oz), sugar, divided, ground cinnamon, chocolate wafer , finely ground in a blender (about 2 cups crumbs), unsalted butter, melted, milk, creamy peanut butter (not natural ), pure vanilla extract, heavy cream, chilled, dry roasted salted peanut, finely chopped

egg yolks, dijon mustard, lemon juice, hot pepper sauce, butter

frozen orange juice concentrate, milk, water, sugar, vanilla, ice cubes or 1 cup crushed ice

black beans, vegetable broth, green chilies, salsa, cumin, lime, garlic, corn (optional)

scoop protein powder, dry oatmeal, water or 2/3 cup milk, natural almond butter or 1 tbsp peanut butter, frozen banana, unsweetened applesauce, flax seed, wheat germ, ice cube

jello gelatin (any flavor ), boiling water, cold water, sugar, water, lemon juice, pineapple juice, crushed pineapple, bananas , crushed in blender, ginger ale

pineapple, cut,trimmed,and cubed, vanilla beans, brown sugar, tequila, frozen limeade concentrate, ice , to fill to top of blender

brown rice, water, salt, refried beans (vegetarian style ), vegetable oil, onion, diced, garlic clove, crushed and diced fine, green pepper, diced, diced tomatoes (or 1 14 oz. can whole tomatoes (whirl in blender to break-up tomatoes), whole kernel corn (frozen ), chili powder, ground cumin, paprika, salt , to taste, sharp cheddar cheese, grated, cornmeal, water, flour, vegetable oil, baking powder, salt

whole chicken, garlic, minced, herbs (huacatay- peruvian herb), pepper, salt, ajies chilies (peruvian chile), ground cumin, lemons , juice of or 3 limes, juice of, achiote (annato, spanish spice), yucca root, peeled, and boiled (cook them like potatoes), vegetable oil, for frying, aji chilies , in the blender with, salt, garlic clove, ground black pepper, oil, olive oil, green onions, chopped, lime juice, queso fresco (farmer or a mild feta cheese may be substituted), red onion, sauteed (without oil), oil, milk, turmeric (cook the in 2 tbsp hot oil, for 3 seconds), aji chile (peruvian hot pepper), salt , to taste, fresh ground black pepper , to taste, lemon juice

fresh cilantro (handful of leaves), sweet onion, jalapeno pepper, fresh, stem removed, serrano pepper, fresh , stem removed (optional, will bring the heat!), garlic cloves, fresh, sea salt (or to taste), fresh lime juice, whole canned tomatoes, drained, liquid smoke, cumin, chili powder, black pepper, sugar

links mild italian sausage, cut to bite size, hominy, undrained, corn, red onion, chopped, red pepper, chopped, whole tomatoes, undrained and pureed in blender, taco seasoning , packet

distilled vinegar, jalapeno pepper, cilantro (fresh is best ), onion, whole tomatoes, salt (to taste), black pepper, garlic, garlic salt

egg (use a higher omega-3 brand, if available), champagne vinegar or 1 tbsp lemon juice, salt, dijon mustard, honey (granulated sugar can be substituted), white pepper (black pepper can be substituted), canola oil (or olive oil), nonfat sour cream (light sour cream can be substituted)