69113 nests sour smoked salmon Recipes

russet potatoes, sliced smoked salmon (2 oz.), plus a small amount for garnish, grated lemon peel, sour cream, salt, black pepper, parsley leaves , optional

sour cream, chopped red onion, drained capers, chopped fresh italian parsley, ground black pepper, whole side of pre-sliced smoked salmon (about 2 lb), loaves cocktail rye and/or pumpernickel bread, fresh italian parsley sprigs

sour cream, red onion, chopped finely, chopped chives, chopped dill, ear corn on the cob or 10 oz frozen corn, cooked, egg, beaten, self raising flour, milk, red thai chile, chopped finely, chopped coriander, vegetable oil , for shallow frying, smoked salmon , slices

smoked salmon, creme fraiche or sour cream, chopped fresh basil, fresh basil leaves

sour cream, olive oil, fresh lemon juice, dijon mustard, dry white wine, pepper, fresh cheese tortellini, olive oil, sliced red onion, chopped green onion top, chopped fresh dill, drained capers, smoked salmon , cut into thin strips

sour cream (regular or light ), mayonnaise (regular or light ), smoked salmon, lemon lemon , juice of, prepared horseradish, minced fresh dill

smoked salmon , cut into 1 inch pieces, chilled whipping cream, sour cream, fresh squeezed lemon juice, salt, snipped fresh chives

sour cream, minced fresh chives, fresh lemon juice, smoked salmon, minced, salt and pepper

smoked salmon, cream cheese, softened, sour cream, chopped green onions, salt, drops hot pepper sauce, fresh lemon juice, worcestershire sauce

smoked salmon, sour cream, cucumber, peeled, seeded and diced, almonds , slivered, chives, chopped, salt, white pepper, dill weed

sour cream, cream cheese, softened, red onion, halved, drained capers, lemon juice, salt, smoked salmon, fresh dill, fresh black pepper

smoked salmon, crumbled, low-fat cream cheese, nonfat sour cream, green onion, chopped, lemon pepper, garlic salt, onion salt, red pepper flakes

sour cream, horseradish, chopped garlic, chopped shallot, black pepper, salt, lemon , juice of, potato chips (preferably kettle chips), smoked salmon, sliced, chopped fresh chives

smoked salmon (4x2 1/2 inch pieces), creme fraiche or 3/4 cup sour cream (about), chopped fresh basil, fresh basil leaves

salmon cheesecake, dried breadcrumbs, grated parmesan cheese, divided, butter, melted, smoked salmon, cream cheese, room temperature, eggs, chopped fresh parsley, grated lemon zest, salt, ground black pepper to taste, sour cream, dill toasts, very thin white bread (i use pepperidge farm thin), butter, melted, olive oil, dried dill, cucumbers, peeled and sliced for garnish, use 1/4 cup chopped fresh parsley to garnish

sour cream, chopped fresh dill, fresh lemon juice, butter, olive oil, shallot , thinly sliced crosswise (about 1/4 cup), thick baguette slices, cut on diagonal, or 6 water crackers, sliced smoked salmon , halved lengthwise

smoked salmon, thick cream cheese, sour cream (or 2 tbsp lemon juice tbsp mayonaise), mayonnaise, crabmeat (or 100g choped prawns), chopped dill, dijon mustard, brandy (optional)

smoked salmon, red onion, sliced paper thin, olive oil, lobster stock, creme fraiche, chopped chives, salt and pepper, dill noodles , recipe follows, all-purpose flour, eggs, olive oil, fine sea salt, chopped fresh dill