24038 nerdmom dressed smokies Recipes

yellow onions, quartered and sliced, cattlemens smoky barbecue sauce, preferred (or other smoky sauce), minced garlic, beer, brown sugar, oil, salt, pepper, onion powder, garlic powder

vidalia onions , cut into 1/2-inch-thick-slices, skim milk, whole-wheat flour, whole-wheat panko breadcrumbs , such as ian s all-natural, egg whites, salt and freshly ground black pepper, magnificent mayonnaise or store- bought reduced- fat mayonnaise such as hellmann s low- fat mayonnaise dressing, liquid smoke , such as stubb s, tabasco sauce

ketchup, brown sugar, bourbon whiskey, water, beef smoky cocktail sausages

frozen cooked small meatballs or 3 -5 lbs little smokies sausages, grape jelly, chili sauce (i use heinz ), cayenne pepper (optional)

chili sauce (i use heinz), grape jelly, little smokies sausage (cocktail sausages)

little smokies sausages, grape jelly, barbecue sauce or 42 oz your favorite chili sauce

jellied cranberry sauce (not jelly), prepared mustard, lemon juice, salt, little smokies sausages, cornstarch, cold water

boneless skinless chicken breast (4 breasts), smoked ham , chopped pretty fine (important to use a smoky ham, this is a key ingredient for this dish. i bought a slice of ), condensed cream of chicken soup , i use the 99% fat free (less salt), sour cream (low fat will work, but not the fat free), white wine, smoky gouda cheese, grated (smoky mozzarella or even smoky white cheddar will work), fresh tarragon (1 tbsp fresh parsley, fine chopped would be a good substitute, i use more parsley as it is not), pepper, fresh ground, salt

chopped onion, olive oil, brown sugar, flour, ground mustard, pineapple juice, pineapple chunk, vinegar, soy sauce, smokies

chicken tenders, olive oil , as needed, chipotle peppers or 2 jalapeno peppers, diced, dried figs, diced, chopped walnuts, monterey jack cheese (shredded ), flour tortillas (8-10), avocado, for garnish, chopped cilantro, for garnish, sour cream , for dipping sauce, ranch dressing , for dipping sauce

mayonnaise, chili sauce, smoky barbecue sauce, sweet pickle relish, worcestershire sauce

pasta , such as rotini, fresh broccoli florets, coarsely chopped, white onion, finely chopped, black beans, drained and rinsed, red bell pepper, seeded and diced, white cheddar cheese (thin slices) or 8 -12 slices baby swiss cheese (thin slices), chipotle chiles in adobo, prepared ranch dressing

hot sauce, hot pepper sauce, butter, unsalted, liquid smoke , hickory flavor, chicken tenders, carrots , cut into matchsticks, celery ribs, cut into matchsticks, blue cheese dressing , fat-free

fresh beets , scrubbed and trimmed., aluminum foil, toasted walnuts, garlic minced, olive oil (splurge and add a tbsp of walnut oil,too), lemon juice, fresh, yogurt, chile pepper (ancho), smoky paprika, several grinds of black pepper, coarse sea salt

brown sugar, salt, dry mustard, chili powder, paprika, pepper, water, lemon juice, worcestershire sauce, vinegar, catsup, butter or 2 tbsp margarine, little smokies sausage