218 nathan schnitzel Recipes

veal, all-purpose flour, eggs, vegetable oil, salt and pepper to taste, bread crumbs, oil for frying

oil for deep frying, pork sirloin, cake flour, dry bread crumbs, eggs, milk, salt and pepper to taste

venison tenderloin, vegetable oil, bacon drippings, all-purpose flour, salt, freshly ground black pepper, egg, lightly beaten, milk, dry bread crumbs, crushed buttery round cracker crumbs, lemon juice

boneless pork chops, flour, salt, freshly ground black pepper, egg, beaten, milk, panko bread crumbs, ground paprika, vegetable oil, chicken stock, chopped fresh dill, salt, sour cream

chicken breast, lemon juice, all-purpose flour, salt or to taste, thyme, egg, water, panko

skinless boneless chicken thighs (each about 5 oz), all purpose flour, eggs, minced fresh italian parsley, fresh breadcrumbs made from crustless country wheat bread (preferably organic ), unsalted butter, divided, canola oil, divided

thick) chicken cutlets (1 1/4 to 1 1/2 lb total ), all-purpose flour, salt, black pepper, eggs, fine dry bread crumbs, vegetable oil, unsalted butter, bottled capers, rinsed, drained, and patted dry, chopped fresh flat-leaf parsley, lemon wedges

eggs, garlic, minced, minced fresh parsley, coarse salt, ground pepper, fresh breadcrumb (made from 3 slices white bread), grated parmesan cheese, chicken cutlets, pounded to an even 1/4 inch thickness, olive oil, butter, dry white wine, chicken broth, fresh lemon juice

cut pork chops or 4 butterfly pork chops, margarine, salt, pepper, egg, beaten, breadcrumbs, onion, sliced

boneless skinless chicken breast, well beaten egg, cold water, black pepper, salt, flour, plain breadcrumbs, cooking oil

pork cutlets, flour, seasoning salt, pepper, egg, beaten, milk, fine dry breadcrumb, paprika, shortening, chicken broth, flour, dried dill weed, sour cream

turkey cutlets , or boneless chicken breasts,or if you re feeling really fancy,actual veal, breadcrumbs, lemon juice, parsley flakes, egg, cooking oil

flour, eggs, beaten, panko breadcrumbs, boneless skinless chicken breast halves (about 6 oz each), salt & freshly ground black pepper, canola oil, butter, capers, lemon juice, chopped parsley

olive oil flavored cooking spray, chicken schnitzels , breast and pre-made, pasta sauce (your favourite), cheese, grated (your favourite), dried parsley or 1 tbsp fresh parsley

salt, brown sugar, chili sauce, white vinegar, brisket of beef , shoulder roast of beef, chuck roast, or end of steak, chopped celery leaves, onions, sliced, carrots, sliced, water

turnips (tennis-ball sized), garlic, minced, butter, melted, sour cream, eggs, beaten, grated parmesan cheese, salt and freshly ground pepper, to taste, sliced cooked bacon, crumbled (reserve drippings)

unsalted butter, graham cracker crumbs, eggs, separated, cream cheese, sour cream, sugar, juice of 1/2 lemon, vanilla, flour

panko (japanese breadcrumbs) or unseasoned breadcrumbs, paprika, egg, skinless boneless chicken breast halves, pounded to 3/4-inch thickness (about 1 1/4 lb total ), unsalted butter, divided, anchovies rolled with capers, dry white wine, snipped chives, divided, lemon wedges