210047 napoleon galangal scallops tomatoes lemon reduction Recipes
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scallops, lemon , zest of, safflower oil and7 Morescallops, lemon , zest of, safflower oil, shallots or 1 onion, finely chopped, very ripe tomatoes, quartered or 1 (14 oz) can whole tomatoes, drained, salt and pepper, fresh thyme or 1 tsp dried thyme, bay leaf, garlic, fresh parsley or 1 sprig fresh chervil or 1 sprig fresh tarragon (or a pinch of each dried)55 min, 10 ingredients
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olive oil, shallots, chopped, green onions, chopped and9 Moreolive oil, shallots, chopped, green onions, chopped, pine nuts, dried tomatoes in oil, drained and chopped, minced garlic, salt, divided, freshly ground pepper, divided, sea scallops (about 1 lb), fresh lemon juice, fresh baby spinach, balsamic-lemon vinaigrette12 ingredients
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oil, cracked black pepper and sea salt and8 Moreoil, cracked black pepper and sea salt, scallops (i use the big , fat sea scallops), vegetable stock, oil, arborio rice, lemon rind, grated, baby spinach leaves (about 3 cups, well packed), cracked black pepper and sea salt, parmesan cheese , shavings35 min, 10 ingredients
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scallops, fresh or thawed and16 Morescallops, fresh or thawed, bacon, sliced in half , and each slice then halved, lengthwise, or as needed to fit around scallops, juice from 1 large lemon (reserve about 1tsp for sauce), adobo sauce from canned chipotles , to taste, butter, melted (or sub olive oil), fresh parsley, finely chopped (optional), sea or kosher salt and fresh ground black pepper, metal or bamboo skewers, chipotle dipping sauce, mayonnaise, canned chipotle in adobo sauce, very finely diced, and not rinsed (this is 1 pepper, not 1 can of peppers, worcestershire sauce, butter, softened, reserved lemon juice , from above, grated onion or 1tsp onion powder5 min, 17 ingredients
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Tomato-Basil Basmati Pilafwater, uncooked basmati rice, salt, light stick butter and5 Morewater, uncooked basmati rice, salt, light stick butter, chopped onion, chopped tomato (about, lemon juice, chopped fresh basil24 min, 9 ingredients
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Seared Scallops with Balsamic Reductionbalsamic vinegar, butter, divided, sea scallops, salt and1 Morebalsamic vinegar, butter, divided, sea scallops, salt, freshly ground black pepper5 ingredients
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Show-Stopper Seared Scallops With Lemon Scented Bread Crumbs &amasparagus tips, dry fettuccine, salt and15 Moreasparagus tips, dry fettuccine, salt, extra virgin olive oil , plus, extra virgin olive oil, for drizzling, garlic cloves, chopped, shallot, thinly sliced, dry white wine, chicken stock, crushed tomatoes, saffron strand (a pinch or 1 packet), heavy cream, black pepper, butter, breadcrumbs, lemon , zest of, fresh parsley, chopped finely, sea scallops, trimmed30 min, 18 ingredients
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Show-Stopper Seared Scallops with Lemon Scented Bread Crumbs and Fettuccine with Saffron and Asparagus (Rachael Ray)asparagus tips, dry fettuccine, salt and14 Moreasparagus tips, dry fettuccine, salt, extra-virgin olive oil , 2 tbsp plus some for drizzling, garlic, chopped, shallot, thinly sliced, dry white wine , eyeball it, chicken stock, crushed tomatoes, saffron or 1 packet powder, available at many markets on spice aisle, heavy cream , eyeball it, black pepper, butter, bread crumbs, lemon , zested, handful parsley, finely chopped, sea scallops, trimmed30 min, 17 ingredients
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Grilled Lamb Chops With Blueberry Lemon Reductionfresh rosemary, finely chopped, garlic cloves, minced and13 Morefresh rosemary, finely chopped, garlic cloves, minced, lemon zest, olive oil, loin lamb or 1 lb rib chop, salt and pepper, butter, onions, finely minced, garlic clove, finely minced, rosemary, finely minced, balsamic vinegar, blueberry juice, salt and pepper, fresh lemon zest, best woodland blueberries, frozen30 min, 15 ingredients
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Tomato Napoleontomato, yellow tomatoes, green tomato, snow pea sprouts and10 Moretomato, yellow tomatoes, green tomato, snow pea sprouts, boursin cheese, applewood smoked bacon (cooked & chopped ), red wine vinegar, canola oil, chopped thyme, chopped basil, shallots (minced & sauteed until brown), sugar, salt and pepper, dijon mustard10 min, 14 ingredients
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Chicken and Potato Napoleon with Spicy Tomato Sambal Sauce (Dzintra Dzenis)olive oil, divided and18 Moreolive oil, divided, boneless, chicken breast halves with skin, salt and freshly ground black pepper, olive oil, garlic cloves, chopped, onion, diced, plain tomatoes, fresh tomatoes, seeded and diced, sambal oelek sauce, sugar, salt, plus more for seasoning, fresh rosemary, plus sprigs, for garnish, freshly ground black pepper, italian parsley, leaves chopped , plus more for garnish, yukon gold potatoes, salt, olive oil, grapeseed oil, sea salt40 min, 19 ingredients
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Boulevard Gourmet's Scallop Satebutter, fresh parsley, chopped, garlic clove, chopped and4 Morebutter, fresh parsley, chopped, garlic clove, chopped, fresh scallops , about 20 scallops, fresh lemon juice (to taste), sugar (to taste), lemon, cut into wedges for garnish20 min, 7 ingredients
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Tomatoes and Burratta with Aged Balsamic Vinegar and Prosciutto (Wolfgang Puck)tomato , cut crosswise into 1/4-inch thick slices and7 Moretomato , cut crosswise into 1/4-inch thick slices, fresh burratta , cut crosswise into 1/2-inch slices, salt and freshly ground pepper, prosciutto, aged balsamic vinegar ,* or balsamic reduction, recipe follows, extra-virgin olive oil, leaves fresh basil , slivered, storebought breadsticks , for serving19 min, 8 ingredients
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