209 nam pla fish thai Recipes

thai flat rice noodles, vegetable oil, minced garlic, yard-long beans (chinese long beans) or regular green beans, cut into 2-in. pieces, boned , skinned chicken breast halves (1 lb. total), sliced 1/2 in. thick, thai or vietnamese fish sauce (nuoc mam or nam pla), reduced-sodium chicken broth, sugar, minced fresh ginger, fresh lime juice, chopped fresh basil leaves, divided, chopped fresh mint leaves, divided, chopped green onions, divided

thai chicken stock, northern thai chile powder, shallots, thinly sliced (1/4 cup), skinless boneless chicken breast , cut into 1 1/2- by 1/4-inch strips, nam pla (asian fish sauce; preferably thai), soy sauce, coarsely chopped fresh mint, scallions, thinly sliced, loosely packed fresh cilantro leaves

fish sauce (nam pla), minced garlic, sugar, ground black pepper, skinless boneless chicken tenders, vegetable oil plus additional oil (for frying), thai green or red curry paste, canned unsweetened coconut milk, chicken stock or canned low-salt chicken broth, golden brown sugar, ready-to-use fresh spinach, fresh basil leaves, egg whites, cornstarch, all purpose flour, water, steamed rice

thai sweet chili sauce (mae ploy), lime juice, asian fish sauce (nuoc mam or nam pla), fresh cilantro, chopped, fresh shrimp, shelled deveined and rinsed (30 - 35 count )

chickens (3 to 3 1/2 lb. each), chopped garlic, sliced green onions, chopped fresh ginger, ground coriander, coarse-ground pepper, asian fish sauce (nuoc mam or nam pla) or soy sauce, thai chili sauce

fat-free mayonnaise, chopped fresh cilantro, chopped peeled fresh ginger, bottled thai fish sauce (nam pla) or 2 tsp soy sauce, canned crabmeat, drained , picked over, patted dry, bay shrimp, chopped, fresh breadcrumbs , made from crustless french bread or 1 1/2 cups storebought breadcrumbs, peanut oil

rib-eye steak (about 1 lb.), reduced-sodium soy sauce, divided, fresh lime juice, thai or vietnamese fish sauce (nuoc mam or nam pla), sugar, red jalapeno or fresno chile, halved lengthwise and sliced thin, rice noodles, vegetable oil, shallots, sliced thinly, flour, fresh dill, fresh mint leaves, fresh thai basil leaves, cilantro leaves

unsweetened coconut milk, clam juice, fresh lime juice, minced peeled fresh ginger, garlic cloves, pressed, fish sauce (such as nam pla or nuoc nam), minced seeded serrano chile, chopped fresh cilantro, divided, minced green onions, divided, mahi-mahi fillets

water, dried wood ear mushrooms, low sodium chicken broth, reduced sodium soy sauce, rice vinegar, cornstarch, asian fish sauce (nam pla), canola oil, boneless skinless chicken breasts , cut into 3/4-inch pieces, scallions, cut diagonally into 2-inch pieces, minced peeled fresh ginger, garlic clove, chopped, sugar snap pea, chopped cilantro, cooked brown rice

chicken broth, stalks fresh lemongrass , sliced on a bias in 2-inch pieces, kaffir lime leaves, fresh galangal or ginger, sliced, red chiles, sliced, fish sauce , such as nam pla, sugar, straw mushrooms, rinsed and halved, shrimp, peeled with tails on, limes, juiced, green onions, sliced, handful fresh cilantro, chopped

thai chile, seeded and minced, garlic clove, peeled, minced, sugar, rice vinegar, lime juice, vietnamese or thai fish sauce (nuoc nam or nam pla), vegetable oil, onion, finely sliced, freshly grated black pepper, white cabbage, shredded, carrot, shredded , julienned, or grated, cooked chicken breast, shredded , or cut into fine strips, mint, plus extra for garnish, leaves roughly chopped, salt

thai flat rice noodles, vegetable oil, minced garlic, yard-long beans (chinese long beans) or 8 oz regular green beans, cut into 2-in . pieces, boneless skinless chicken breast halves (1 lb. total ), thai or vietnamese fish sauce (nuoc mam or nam pla), reduced-sodium chicken broth, sugar, minced fresh ginger, fresh lime juice, chopped fresh basil leaf, divided, chopped fresh mint leaves, divided, chopped green onion, divided

thai sweet chili sauce, lime juice, asian fish sauce (nuoc mam or nam pla), chopped fresh cilantro, shrimp, shelled, deveined, and rinsed, lime wedges

ripe tomatoes, chili peppers, fresh (hot -4 habaneros, or 4 scotch bonnet peppers. a milder jam by using 6-8 standard red chili peppers, ), garlic cloves, brown sugar, fish sauce (nam pla thai, worcester sauce or soy sauce), red wine vinegar

minced shallot, asian fish sauce (nuoc mam or nam pla), red curry powder or 1 tbsp yellow curry powder, ground ginger, ground turmeric, cayenne, garlic, peeled,minced, boned catfish fillets or 6 (6 oz) tilapia fillets, oil, iceberg lettuce, in bite-size pieces (8 oz), bean sprouts, rinsed (6-8 oz), fresh cilantro leaves, cooled cooked rice noodles (about 1/8 in. wide , mai fun, rice sticks, or rice vermicelli), chopped dry roasted salted peanut, sliced green onion (including tops), chopped fresh dill, fried shallot (see below ), asian fish sauce (nuoc mam or nam pla), rice vinegar, lime juice, sugar, garlic, minced, minced hot red chile , such as thai,serrano,fresno,or asian red chili paste

tamarind pulp (optional), sliced shallots, salad oil, minced garlic, asian chili paste or hot chili flakes, fat-skimmed chicken broth, shrimp, peeled, deveined, and rinsed, pineapple chunks (3/4 in .), asian fish sauce (nuoc mam or nam pla) or reduced-sodium soy sauce, sugar, lime juice (6 tbsp if you don tsp use tamarind pulp), roma tomatoes (6 oz. total), rinsed, cored, and cut into 1/2-inch wedges, bean sprouts, rinsed and drained, chopped fresh thai or anise basil (rau hung que) or regular basil leaves, chopped rice-paddy herb (ngo om) or fresh cilantro, chopped fresh thai (hang prik) or serrano chilies

mayonnaise, chopped fresh cilantro, chopped peeled fresh ginger, bottled thai fish sauce (nam pla) or soy sauce, canned crabmeat, drained , picked over, patted dry, bay shrimp, chopped, fresh breadcrumbs made from crustless french bread, peanut oil

pork, ground, stalk lemongrass , smashed with rolling pin then minced (bottom 5 inches only), shallot, chopped, cilantro, chopped, fish sauce (nouc nam or nam pla), garlic, chopped, oil , veggie, sugar, white pepper, salt, lemongrass (bottom smashed and minced), lime juice, fish sauce, cilantro, chopped, carrots, coarsely grated, brown sugar, serrano chilies, chopped (better yet thai chili), oil , veggie, head butter lettuce, leaves separated, cucumber, thinly sliced (persian)