264 mutton channa Recipes

boneless cubed mutton, turmeric powder, plain low-fat yogurt, beaten, oil, onion, peeled,washed and chopped, fresh ginger, peeled,washed and chopped, garlic, peeled,washed and chopped, coriander seeds, cumin seed, whole red chilies, garam masala powder, black pepper, maggi vegetable stock cube , with onion, onion , thinly sliced lengthwise and fried till crisp, fresh coriander leaves, washed and finely chopped

bread, buttered, boneless mutton or 1/4 kg lamb, cooked and shredded, grated cheese, black pepper, salt, cumin powder, butter (for sauteeing ), chopped onion, garlic paste, ginger paste, spinach (optional), cilantro, chopped fine (optional), green chili, chopped fine (optional)

leg of lamb or 2 lbs mutton or 2 lbs beef round steak, dark beer or 1 pint ale, onions, thinly sliced, salt, ground black pepper , to taste, butter, malt vinegar (optional) or 1/2 tsp cider vinegar (optional)

mutton, thinly sliced, chinese barbecue sauce, soy sauce, sesame seed oil, grapeseed oil, garlic cloves, crushed, red chili peppers, chopped, use more if prefer, ginger, thinly sliced, carrot, thinly sliced, chinese rice wine (cooking michiu), white sugar, green onions, cut into small pieces

garlic, peeled, fresh ginger root, peeled, vegetable oil, cinnamon stick, cumin seeds, star anise pod, kaffir lime leaves, mutton, cubed, shallots, sliced, tomatoes, chopped, curry powder, coconut milk, salt to taste, water, potatoes, peeled and cubed

mutton, cubed, onions, chopped, parsley, chopped, cilantro, chopped, garlic clove, minced, salt, carrot, sliced, curry powder, allspice, sugar, tomato ketchup, vegetable oil

mutton or 1 kg lamb, cleaned and cut into 1 1/2 inch sized pieces,washed and drained, grain basmati rice, washed (i use kohinoor), onions, peeled,washed and sliced, green chilies, stems removed,washed and chopped, ginger, peeled and washed, salt, garlic, peeled,washed and ground to a paste, fresh coriander leaves, cleaned,washed and coarsely chopped, fresh mint leaves, cleaned,washed and coarsely chopped, tomatoes, washed and chopped, saffron, warm milk, plain fat-free yogurt, beaten, turmeric powder, oil, to deep fry, cinnamon stick, green cardamoms, black cardamom pod (optional), black peppercorns, ghee, coriander powder, cumin powder, red chili powder, garam masala powder, butter

mutton, carrots, tomatoes (or 1 whole tomato), onions, parsley roots, celery root, cabbage (1 leaf ), garlic (or 1 clove), salt, black pepper (whole berries), parsley (fresh, minced ), water (cold )

mutton, cleaned, washed and chopped into bite-size pieces, black peppercorns, oil, red chili powder, turmeric powder, ginger-garlic paste, maggi vegetable stock cube , with onion, fresh curry leaves, washed and torn, chopped onion, chopped fresh tomato, coriander powder, garam masala powder, tamarind pulp

mutton (lamb), water, bay leaf, yoghurt (curd ), chili powder, coriander powder, turmeric powder, black pepper, cardamom powder, garlic, red onions, tomatoes, red bell peppers or 2 green bell peppers, potatoes, cm ginger, garlic, sunflower oil, garam masala, fresh coriander, curry leaf, chilies

mutton chops, granted ginger, sesame oil, spring onions, green peas, lemon, honey, sesame, fresh coriander

mutton, onions, finely chopped, ginger paste, garlic paste, turmeric powder, chili powder, coriander powder, cardamom pods, cinnamon sticks, bay leaves, vegetable oil, salt

ground mutton (or lamb), sized winter squash, halved and seeds removed (use acorn, kubota, etc., but not spaghetti squash), cooked amaranth (or substitute millet for lighter texture), cooked quinoa (or substitute bulgur for more chewy texture), sized sweet onion, chopped (or yellow onion), fresh flat leaf parsley, chopped, golden raisin, dried currant (i used zante), pine nuts (toasted ) or 2 tbsp pecans, olive oil (or butter), chinese five spice powder, allspice, whole coriander seed, crushed, cinnamon (omit in savory version), salt (or to taste), pepper (to taste), whole milk (or light cream), rice vinegar (or fresh squeezed lemon juice), tart apple, diced (optional)

minced mutton, garlic, green chilies, garam masala powder, gram flour, onions, lemons, red chili powder, turmeric powder, salt, fresh mint leaves, fresh coriander leaves, oil, oil, to deep fry

mutton or lamb, cut into 1/2-inch pieces, garlic clove, minced, sized onion, minced, coriander, ground, red chili powder, salt, coarse white cornmeal, blue cornmeal, baking powder, water, oil, corn husks (soak in hot water until soft/pliable)

honey, light soy sauce, hot english mustard, garlic, lamb chops (i prefer mutton) or 4 large mutton chops (i prefer mutton), salted butter

black channa, washed and soaked in plenty of water,overnight (black chickpeas, not white chickpeas), pure wesson canola oil, asafetida powder, ground fenugreek, coriander powder, turmeric powder, red chili powder, salt, gram flour, tamarind juice, water, mango powder (amchur)

rosemary leaves, finely chopped, onion, finely chopped, diced pork fat, boneless mutton, cut into 3 to 4-inch cubes - or substitute boneless lamb shoulder, salt and pepper, white wine, canned tomatoes, coarsely chopped, abruzzo eggless pasta dough , recipe follows, pecorino romano , for grating, all-purpose flour, plus more for kneading, egg whites, beaten, salt, water