5 mutton pulao Recipes

  • Mutton Yakhni Pulao
    basmati rice, mutton, red chili powder, fennel seeds and
    7 More
    basmati rice, mutton, red chili powder, fennel seeds, black cardamom pods (badi elaichi), green cardamoms, coriander seeds, onion , sliced lengthwise, oil, bay leaves, cinnamon stick (2.5 cm )
    31 min, 11 ingredients
  • Yakhni Pulao
    basmati rice, mutton, cut into medium size pieces (leg) and
    12 More
    basmati rice, mutton, cut into medium size pieces (leg), red chile, cm gingerroot, fennel seeds, black cardamom pods (badi elaichi), green cardamoms, coriander seeds, onions , sliced lengthwise, ghee or 4 tbsp oil, bay leaves, cinnamon stick (2.5 cm ), yogurt, beaten lightly, salt , to taste
    55 min, 14 ingredients
  • Meat Pulao Meat Pulao
    beef or 1/2 kg mutton, cubed into bite sized piece. (bone... and
    17 More
    beef or 1/2 kg mutton, cubed into bite sized piece. (boneless), basmati rice, washed and soaked for 1/2 an hour, ginger paste, garlic paste, raw papaya , paste (if avlbl), salt, garam masala, peppercorns, cardamom pods, cinnamon sticks, coriander leaves, chopped, mint leaves, chopped, onions, sliced, slit green chilies, lime juice, water , as needed.
    4 hour , 18 ingredients
  • Pakistani Punjabi/Karachi Style Yakhni Pulao (Chicken Stock Pila Pakistani Punjabi/Karachi Style Yakhni Pulao (Chicken Stock Pila
    basmati rice (soaked in water for at least half an hour) and
    27 More
    basmati rice (soaked in water for at least half an hour), chicken (cut into pieces) or 1 lb mutton (cut into pieces), water, salt, onion (peeled & cut in two pieces), laung ), whole black peppercorn (sabut kali mirch), black cardamom pods (bari elaichi), cinnamon sticks (dalchini), bay leaf (tez patta), garlic cloves (lehsan), ginger (adrak), coriander seed (sukha dhaniya), ground nutmeg (jaifal), anise (javetri), oil, onion (thinly sliced ), cumin seed (zeera), ginger-garlic paste, tomato (chopped ), yogurt, salt, red chili powder, coriander powder, garam masala powder, green cardamoms (choti elaichi), ground aniseed (saunf), mint leaf (chopped )
    1 hour , 28 ingredients




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