58690 mustard tarragon marinated haddock Recipes
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haddock fillets, cut into 4 8-oz portions and11 Morehaddock fillets, cut into 4 8-oz portions, lemon juice (about 1/4 lemons), salt, olive oil, softened butter, smoky bacon, chopped, yellow onions, peeled and thinly sliced, garlic clove, finely chopped, italian seasoned breadcrumbs, flat leaf parsley , a couple of handfuls, chopped, capers, drained and chopped, tomatoes, seeded and chopped25 min, 12 ingredients
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Grilled Apricots with Mustard-Tarragon Glazefirm-ripe apricots, halved and pitted, honey and2 Morefirm-ripe apricots, halved and pitted, honey, dijon mustard, minced fresh tarragon leaves4 ingredients
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Haddock Citrinehaddock fillets and7 Morehaddock fillets, salt-free seasoning blend (such as mrs. dash), oranges , zested and juiced, panko bread crumbs, grated parmesan cheese, buttery spread (such as smart balance), melted, dried parsley, ground thyme30 min, 8 ingredients
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Haddock Provencalhaddock fillets, olive oil, butter, garlic cloves, crushed and3 Morehaddock fillets, olive oil, butter, garlic cloves, crushed, lemon , juice of, parmesan cheese, breadcrumbs27 min, 7 ingredients
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Haddock With Red Curranthaddock (cleaned , must be without fishbone), red currants and10 Morehaddock (cleaned , must be without fishbone), red currants, red onions, garlic, olive oil, cherries or 2 apple cider vinegar, white wine, black pepper, avocado, garlic chives, tomatoes, salt32 min, 12 ingredients
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Haddock a La Rarebithaddock (or other white fish), salt, pepper , to taste and7 Morehaddock (or other white fish), salt, pepper , to taste, parsley, minced, american cheese, grated, butter, flour, salt, pepper, milk50 min, 10 ingredients
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Haddock with Bacon and Onions (Rachael Ray)haddock filet, cut into 4 8-oz portions, salt and10 Morehaddock filet, cut into 4 8-oz portions, salt, softened butter, smoky bacon, chopped, cippolini , small italian flat-shaped sweet onion, peeled and thinly sliced, a medium yellow onion , quartered then thinly sliced may be substituted, but cippolini are, widely available , so check for them in the local market., garlic, finely chopped, italian ef = http://www.foodterms.com/encyclopedia/breadcrumbs/index.html class= crosslink debug= 531 543 >bread crumbs, flat-leaf parsley , a couple of handfuls, chopped, capers, drained and chopped, tomatoes, seeded and chopped35 min, 14 ingredients
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Haddock Stewhaddock or other whitefish (frozen or fresh) and9 Morehaddock or other whitefish (frozen or fresh), cubed potatoes, sliced celery, sliced carrots, sliced onions, chopped green peppers, salt (or to taste), butter, flour, poultry seasoning20 min, 10 ingredients
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Marinated Vegetablestarragon vinegar, water, sugar and8 Moretarragon vinegar, water, sugar, chopped fresh or 2 tsp dried basil, salt, pepper, tomatoes, cut into wedges, cucumbers, sliced, purple onions, thinly sliced, carrots, thinly sliced, garnish: fresh basil leaves11 ingredients
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Dijon Tarragon Chicken Tenderschicken tenders, water, chicken bouillon, butter, flour and3 Morechicken tenders, water, chicken bouillon, butter, flour, dijon mustard, tarragon, dried, brussels sprouts , cut in half lengthwise8 ingredients
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Steelhead Trout With a Creamy Tarragon Saucesteelhead fillet, skin on, mayonnaise, creole mustard and4 Moresteelhead fillet, skin on, mayonnaise, creole mustard, tarragon, minced, fresh lemon juice, fresh ground black pepper, canola oil15 min, 7 ingredients
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