477100 mustard sage pork chops without butter Recipes

pork chops, trimmed, butter, melted, egg, beaten, milk, black pepper, herb-seasoned dry bread stuffing mix

pork chops, oil or 1 tbsp butter, brown sugar, vinegar, allspice, salt , to taste, black pepper, freshly ground , to taste

butter, yellow onion, finely chopped, celery, finely chopped, granny smith apple, finely chopped, mushroom, finely chopped, herb stuffing mix (pepperidge farm), chicken broth, fresh sage leaves, finely chopped (or 1/2 tsp rubbed sage), fresh parsley, finely chopped, divided, salt, divided, ground black pepper, divided, ground red pepper, pork chops , 2-inch thick bone-in center-cut, olive oil, divided

pork chops, margarine, divided, stuffing croutons, peeled chopped green apple, chopped celery, golden raisin, chopped pecans, water, rubbed sage, seasoning salt, dijon mustard, thyme

all-purpose flour, salt, ground black pepper, egg, lightly beaten, italian bread crumbs, grated parmesan cheese, rubbed sage, grated lemon zest, boneless pork chops, olive oil, butter

breadcrumbs (i use progresso garlic and herb), grated parmesan cheese, dried rubbed sage, grated lemon rind, eggs, whisked, flour, seasoned with, salt and pepper, pork chops, about 1 inch thick (can use bone in or out ones ), butter, olive oil

grated parmesan cheese, dried rubbed sage, lemon , rind of, tsp grated, flour, seasoned with, salt, pepper (i use paula deen s house seasoning mix on everything!), pork chops, about 1 inch thick, real butter, olive oil

pork chops, water, butter, apples, cored and chopped, mushroom, chopped, bread crumbs, condensed cream of mushroom soup

peeled cored and roughly chopped apples, whole apples, caster sugar, lemon juice, pork chops, melted butter, salt, fresh ground black pepper

pork chops, flour, butter, onion sliced, apple juice, granny smith apples sliced, sugar, cinnamon

pork chops (1/2 inch thick ), flour, vegetable oil (for frying ), salt, onion powder, garlic powder, white pepper, dry mustard, rubbed sage, cayenne pepper (more if you re a heat freak), ground cumin, thyme, butter, minced garlic, tabasco sauce

crushed saltine crackers, dried thyme, pepper, rubbed sage, dijon mustard, boneless pork chops, 1/2-inch thick, vegetable oil

pork chops (with or without bone ), salt, pepper, onions (sliced lengthwise), celery ribs (chopped ), bell peppers (sliced lengthwise), water, ketchup, cider vinegar, lemon juice, worcestershire sauce, brown sugar

butter, divided, olive oil, pork chops, flour, marsala wine, fresh sage leaf (1 small handful ), salt and pepper, to taste, prosciutto, fontina cheese (thin slices)

boneless pork chops (thick cut ), chopped fresh sage leaves, divided, dried cranberries, divided, breadcrumbs, garlic pepper seasoning, divided, salt (to taste), butter or 2 tbsp margarine, shallots, sliced, whole berry cranberry sauce, white wine or 1 tbsp cider vinegar

olive oil (depends on number of chops & size of pan), fresh sage, chopped, fresh rosemary, chopped, garlic cloves, thinly sliced, pork chops, about 3/4-inch thick , about 8 oz each, salt , to taste, fresh ground black pepper , to taste, vermouth (optional)

pork chops, 1 inch thick, olive oil, onion, chopped, apple juice, butternut squash, peeled, seeded and cut into 1 inch pieces, chopped fresh sage , or, dried rubbed sage

flour, salt (optional, if on salt free diet ), rubbed sage, minced garlic, thyme, ground allspice, paprika, boneless pork chops, about 1 inch thick (1 1/4 lbs), olive oil, onion, thinly sliced, apples, thinly sliced (we use 1 granny smith), apple juice or 1/2 cup cider, brown sugar