15 mustard pickled herring Recipes

salted herrings, vinegar, sugar, bay leaf, crushed, whole allspice, crushed, mustard seeds, red onion, thinly sliced, carrot, peeled and thinly sliced

dozen herring fillets (milters), onions, sliced, lemons, sliced, bay leaves, broken, mustard seeds, peppercorns, water, vinegar, sugar

ma baensch marinated herring in wine sauce, drain , discard sauce, reserve onions and cut pieces into quarters, dill pickle relish, apple*, cubed, peeled if desired, spanish onion, halved and sliced, cooked, diced potatoes, drained, cooked, diced beets, drained, reserved onions, dressing, cream, white vinegar, prepared mustard, pepper, whole dill weed, dried, if available , use 1 1/2 tsp fresh dill weed

head lettuce, leaves washed and dried, bread (dark rye preferred), butter, softened for spreading (or margarine), cooked shrimp (or small prawns), tomatoes, sliced thinly, red onion, sliced into thin rings, salami, thinly sliced, blue cheese, sliced, havarti cheese, sliced, hard-boiled eggs, sliced, smoked salmon, thinly sliced, gravlax, sliced, pickled herring, black pepper , to taste, lemon, sliced thinly (garnish ), gherkins (garnish ), dill, to taste (garnish ), garden cress (or baby mustard cress, garnish)

beets, dry mustard, buttermilk, coarse grain mustard, chopped dill, red onion, halved and thinly sliced, filets of pickled herring , cut into 1-inch pieces, bibb lettuce

handful of small waxy potato, red onion, sliced finely, good sweet organic carrot, mache lettuce (lamb s lettuce), pickled herring (you can buy good jars of s but go for ones which are left as whole fillets and haven ), half a crushed garlic clove, dijon mustard (may contain wine), red wine vinegar (not halal), olive oil, salt and pepper

pickled beets, herring party snacks in white-wine sauce, dijon mustard, creme fraiche, superfine granulated sugar, light brown sugar, water, minced red onion, chopped fresh dill, drained and rinsed green peppercorns, chopped fine, unsalted butter, softened, rye bread, garnish: 8 fresh dill sprigs

dijon mustard, white wine vinegar, sugar, chopped fresh dill, olive oil, whipping cream, bay beets, stems trimmed to 2 inches, pickled herring fillets, halved lengthwise, fresh dill sprigs

seedless rye bread, unsalted butter, melted, salt, pickled herring (preferably small)*, rinsed, drained, and patted dry, mayonnaise, sour cream, chopped fresh chives, coarse-grain mustard, curry powder, sugar, garnish: chopped fresh chives

white bread, crusts removed, milk, pickled herring fillet, butter, melted, butter, melted, cheese, grated, mustard, salt , to taste, pepper , to taste, parsley, finely chopped

beets, sliced, potatoes, boiled and peeled, dill pickles, apples, cored and peeled, meat, cooked (left over chicken, beef, veal, or turkey), herring fillets, in wine sauce, capers, mayonnaise, light, mustard, spicy brown is best, egg, hard boiled, for garnish

carrots peeled and sliced thin, beets, potatoes, onion finely chopped, dill pickles finely chopped, herring fillets finely chopped, sour cream, mayonnaise, prepared mustard, granulated sugar, vinegar, fresh chopped parsley, hard boiled egg

beetroots, cooked, potatoes, cooked, carrots, cooked, salted herring, dill pickles, apples, red, hard-boiled eggs, sour cream, low fat, salt, mustard, sugar, spring onions, to garnish