331 mustard honey baby Recipes

baby spinach leaves, crumbled cooked bacon, onion, sliced thin, boneless skinless chicken, cold (preferably leftover from honey mustard chicken), shredded cheddar cheese, honey, spicy mustard, mayonnaise, poppy seed

boneless chicken thigh per person or 1/4 boneless chicken breast., salad greens enough per person using your favorite lettuces - i chose bib, red leaf , romaine and baby spinach., croutons (optional), good dijon mustard, honey, light sodium soy, light honey dijon dressing, sesame seeds (optional), sunflower seeds (optional), salt & pepper, salad dressing for your salad (your choice), equipment needed, inside grill pan , hungry people, bowl

onion, halved and sliced thin, baby carrots, grainy brown mustard, dijon mustard, honey, curry powder, cayenne pepper (optional), boneless skinless chicken breasts, water, red peppers, halved and cut into 1/2 inch thick strips

balsamic vinegar, coarse grain mustard, honey, canola oil, baby onion, halved

baby beets, trimmed , leaving 1-inch of stem, rinsed, cider vinegar, honey, mustard seeds, crushed red pepper flakes, green onion, thinly sliced (or you may use red onion)

smoked bacon , reserve grease (fried crispy), spinach , fresh baby (stems removed), fresh pears, sliced , or bite-size pieces, fresh blueberries (optional), fresh mint leaves , torn, goat cheese, soft, crumbled, apple cider vinegar, dijon mustard, honey, bacon grease , reserved, extra virgin olive oil, sea salt, fresh ground pepper

chorizo sausage, finely sliced, cortland apples, peeled, cut in thick slices, olive oil, cider vinegar, dijon mustard, honey, baby spinach, grilled pecans, crushed, salt and pepper

pine nuts (also called pignoli), french pears, thinly sliced, gorgonzola, dressing, shallots, chopped, dijon mustard, honey, chopped tarragon, red wine vinegar, salt & freshly ground pepper, olive oil, prep work chop the shallots and tarragon. assemble the rest of the ingredients together

baby back ribs (ask your butcher to saw the ribs in half, lengthwise, for bite size ribs.), honey mustard (you can also use dijon mustard), soy sauce, honey, chili sauce, ground cumin, ground cinnamon, garlic cloves, minced

chat baby potatoes, cut into quarters, garlic cloves, unpeeled but smashed a little, olive oil, fresh rosemary needles, freshly ground salt, fresh ground pepper, dijon mustard, lemon , juice of, honey, melted, lamb cutlets, well trimmed

turkey, cut into 1-inch cubes, cheddar cheese cubes, grape tomatoes, baby dill pickles, wooden skewers, honey mustard dipping sauce, light mayonnaise, coarse grained dijon mustard, honey

fresh baby spinach, torn bibb lettuce, crumbled blue cheese, pomegranate seeds, coarsely chopped hazelnuts, toasted, canola oil, pomegranate juice, balsamic vinegar, dijon mustard, honey, salt, pepper

lemons, halved, olive oil, kosher salt, baby artichokes, trimmed, dijon mustard, honey, grated lemon zest, juice of 1 lemon, kosher salt and freshly ground black pepper, extra-virgin olive oil, canola oil, for brushing, chopped fresh mint, chopped fresh flat-leaf parsley, chopped fresh oregano, red pepper flakes, grilled italian bread , for serving

soft fresh goat cheese, ground black pepper, prosciutto slices, champagne vinegar or white wine vinegar, minced shallot, dijon mustard, honey, extra-virgin olive oil, baby arugula, sweet firm red plums (such as burgundies or satsumas), halved, pitted, cut into 1/4-inch-thick wedges, sliced fresh mint (for garnish )

dijon mustard, honey, extra virgin olive oil, good quality, bacon, cooked and crumbled, egg, hard-boiled and chopped, baby spinach leaves, cleaned and stems removed

champagne vinegar, dijon mustard, honey, extra-virgin olive oil, ground white pepper, mixed salad greens (such as baby arugula, frisee, mache, and watercress), cubes firm sheep s-milk cheese (such as ossau-iraty or petit basque; about 8 oz), dried tart cherries (about 3 oz)

center-cut corned beef brisket (3 1/2 to 4 lb.), red or white onions (1 in. wide, 1/2 lb. total), peeled, baby carrots (about 4 in. long), rinsed and peeled , or baby-cut carrots, rinsed, yukon gold potatoes (1 to 1 1/2 in. wide), scrubbed, black peppercorns, whole allspice, dried bay leaf, golden ale or wheat beer, head green cabbage (1 1/2 to 2 lb.), cored and cut into 6 or 8 wedges, sweet-hot mustard such as honey-dijon

dijon mustard, whole-grain mustard (recommended : maille), honey, garlic cloves, minced, chopped fresh rosemary leaves, center-cut, boneless , pork loin roast, bacon (about 1 lb), fresh lemon juice, extra-virgin olive oil, kosher salt and freshly ground black pepper, baby arugula