151094 mustard glazed potatoes beans Recipes

grainy mustard, honey, light soy sauce, new potatoes, boiled in their skins

potatoes (3 lbs, washed & left unpeeled ), olive oil, onion (finely chopped ), garlic cloves (crushed & finely minced ), black mustard seeds, dry mustard, dried italian seasoning (i use mccormick classic herbs ), black olives (sliced )

potatoes, unpeeled and cut in half, chicken breast fillets, coarse grain mustard, corn kernels, rinsed and drained, skim milk, fresh chives, finely chopped, lemon

olive oil, onion, chopped, garlic, minced , or to taste, distilled white vinegar, water, white sugar, dry mustard powder, crushed red pepper flakes, mustard greens, washed and chopped, cannellini (white kidney) beans, drained, salt and ground black pepper to taste

fresh or frozen green beans , cut into 2-inch pieces, red potatoes, peeled and sliced, onion, chopped, olive oil, cider vinegar, water, sugar, ground mustard, salt, pepper

honey, dijon mustard, prepared mustard, white fish steaks, without skin , at least 1 inch thick (tilapia, cod, haddock), lemons, cut in half, butter, salt and pepper

brown sugar, dijon mustard, cider vinegar, molasses, ground mustard, pork loin chops with bone (6 oz. each)

lean ground beef, saltine crackers, crushed, milk, onion, finely chopped, fresh mushrooms or 1/3 cup sweet green pepper, finely chopped, minced parsley, salt, sage, black pepper, eggs, lightly beaten, brown sugar, lemon juice, dijon mustard or 1/2 tsp dry mustard

brown sugar, dijon mustard, cider vinegar, molasses, ground mustard, bone-in pork loin chops (6 oz each)

yukon gold potatoes, halved, string bean, halved, ends cut off and discarded, yellow onion, thickly sliced, garlic cloves, minced, tamari or 3 tbsp soy sauce, pure maple syrup, dijon mustard, olive oil

shankless skinless smoked cured ham, whole cloves for studding ham, light brown sugar, prepared mustard, cider vinegar, variation : glazed ham steak with brown sugar mustard glaze, ham steak, light brown sugar, prepared mustard, cider vinegar

potatoes, mayonnaise, mustard (even more if you like), hard-boiled eggs, stalks celery, finely chopped, green onion (as much as you like), cooked bacon (crunchy and crumbled), cayenne pepper, salt and pepper

yellow mustard seeds, shallots, thinly sliced, sherry wine vinegar, water, heavy cream, unsalted butter, softened, whole grain mustard, salt & freshly ground black pepper, green beans, trimmed

fresh green beans, trimmed, garlic cloves, peeled, chicken broth, cornstarch, cold water, lemon juice, minced fresh oregano, olive oil, honey mustard, pepper, crumbled feta cheese

center-cut corned beef brisket (3 1/2 to 4 lb.), red or white onions (1 in. wide, 1/2 lb. total), peeled, baby carrots (about 4 in. long), rinsed and peeled , or baby-cut carrots, rinsed, yukon gold potatoes (1 to 1 1/2 in. wide), scrubbed, black peppercorns, whole allspice, dried bay leaf, golden ale or wheat beer, head green cabbage (1 1/2 to 2 lb.), cored and cut into 6 or 8 wedges, sweet-hot mustard such as honey-dijon

peeled baby carrots, unsalted butter, sugar, country-style dijon mustard (or 1/2 tbsp each dijon and whole-grain mustard)

eggs, dijon mustard, garlic herb breadcrumbs, dried thyme leaves, lean ground beef, apple jelly, dijon mustard, chopped green onions