176 mustard glazed bone Recipes

chicken thighs, bone in, dijon mustard, olive oil, balsamic glaze, red pepper, chopped, red onions, cut into wedges, garlic cloves, unpeeled, dry white wine, fresh rosemary, artichoke hearts (from a jar)

bone-in ham, rind removed, brown sugar, bourbon (or orange juice), orange marmalade (best with a slightly bitter marmalade such as hero), crushed pineapple, prepared mustard (french s yellow mustard), pineapple rings, drained, maraschino cherries

fully cooked bone-in ham, brown sugar, orange juice, honey, whole grain mustard, dried basil, grated orange peel

bone-in fully cooked ham (5 to 8 lb), orange juice, brown sugar, grated orange peel, ground mustard

bone in ready to serve ham, orange marmalade, brown sugar, dry mustard, cinnamon, nutmeg

fully cooked bone-in ham (7 to 9 lb), cornstarch, cold water, dark brown sugar, divided, unsweetened crushed pineapple, undrained, lemon juice, dijon mustard, salt, light brown sugar

pear halves in natural juice , reserving syrup, cornstarch, dry mustard, salt, black pepper, water, lemon , zest of, finely grated, fresh lemon juice, soy sauce, bone-in skinless chicken breast halves, canola oil , as needed

orange juice, soy sauce, dry white wine, vegetable oil, fresh ginger, grated, dry mustard, sugar, garlic, minced, pepper, freshly ground, whole salmon , filleted into two pieces, all skin and bones removed

bone in ham, hoisin sauce, rice wine vinegar, soy sauce, mustard

bone-in fully cooked spiral-sliced ham (8 to 10 lb), unsweetened crushed pineapple, drained, apricot jam, spicy brown mustard, prepared horseradish

bone-in, less-sodium ham, guava jelly, dark rum, peach nectar, dijon mustard

bone-in chicken breast halves, with skin, red pepper jelly, dijon mustard, honey

bone-in turkey breast (5 to 6 lb), garlic cloves, peeled and thinly sliced, sliced fresh gingerroot, white wine or reduced-sodium chicken broth, reduced-sugar apricot preserves, spicy brown mustard, reduced-sodium soy sauce

bone in ham, onion, halved, cola, barbecue sauce, molasses, mustard , power, brown sugar

smoked bone-in fully cooked cured butt end ham, room temperature (do not use country style ham), apricot jam, mustard powder, butter (for aluminum foil)

bone-in fully cooked spiral-sliced ham (7 to 9 lb), root beer, brown sugar, ketchup, white wine vinegar, steak sauce, dijon mustard, crushed red pepper flakes

bone-in fully cooked spiral-sliced ham (7 to 9 lb), plum jam, mango chutney, dijon mustard, garlic cloves, minced, white wine vinegar, hot pepper sauce, brown sugar

fully cooked bone-in ham (about 10 lb), brown sugar, cornstarch, ground mustard, cherry or cranberry juice, brown sugar, cornstarch, ground cinnamon, unsweetened apple juice, cider vinegar, pitted tart cherries, drained