232148 mustard crusted steak with orange balsamic sauce Recipes

steak - cut into 1 inch strips, vegetable oil, garlic, minced, distilled white vinegar, white sugar, ketchup, dry mustard, paprika, salt, black pepper

orange, unpeeled, sliced, onion, halved, thinly sliced, olive oil, skinless salmon fillets, chopped fresh dill, orange juice, sliced green onions, fresh lemon juice, unpeeled orange slices

whole graham crackers broken, granulated sugar, unsalted butter melted, cream cheese at room temperature, granulated sugar, eggs, orange liqueur, grated orange peel, vanilla extract, caramel orange sauce, granulated sugar, water, whipping cream, orange liqueur

dijon mustard, unsalted butter, melted, divided, salmon fillets, chopped shallots, lingonberry preserves, raspberry vinegar

olive oil, steaks, coarse salt, ground black pepper, balsamic vinegar, dijon mustard

balsamic vinegar, ketchup, brown sugar, garlic clove, minced, worcestershire sauce, dijon mustard, salt, freshly ground black pepper, chicken (any combination of breast or leg-and-thigh pieces) or 4 pieces of new york strip or club strip steak, salt and freshly ground pepper

orange juice concentrate, balsamic vinegar, extra-virgin olive oil, garlic, finely chopped, chopped fresh rosemary, salt, freshly ground black pepper, salmon steaks (about 6 oz each), vegetable cooking spray

olive oil, divided, sliced mushrooms, onions, thinly sliced, garlic clove, minced, salt , to taste, fresh ground pepper , to taste, fresh thyme, balsamic vinegar, beef sirloin steak , cut into strips, flour, prepared pizza crust (not prebaked), pizza sauce (or to taste), shredded mozzarella cheese (or to taste)

orange juice, raisins, soy sauce, white vinegar, dijon mustard, bottled grated orange rind, heinz ketchup, heinz chili sauce

coarse-grain mustard, dry mustard, dark brown sugar, coarsely ground black pepper, grated fresh lemon zest, trimmed beef tenderloin roast , tied, vegetable oil, red onion (1/4 lb), thinly sliced, wax or green beans, cut diagonally into 2-inch pieces, baby arugula (4 cups), balsamic vinegar, fresh lemon juice, dijon mustard, olive oil

duck, maple syrup, honey, dijon mustard, dried thyme, orange juice, balsamic vinegar, garlic, orange liqueur or 40 ml port wine

steaks , cut into 1-inch strips, vegetable oil, garlic clove, minced, distilled white vinegar, white sugar, ketchup, dry mustard, paprika, salt, black pepper

balsamic vinegar, garlic cloves, pressed, onion, diced, pork tenderloin, trimmed, purple onions, coarsely chopped, light brown sugar, dry red wine, balsamic vinegar, beef bouillon cube

light cream, milk, olive oil, chicken breasts, sliced, butter, cubed, garlic, minced, plain flour, whole grain mustard, grated parmesan cheese, chives, chopped

orange, basil leaves, olive oil, garlic cloves, peeled, swordfish, cut into (1-inch) pieces

balsamic vinegar, ketchup, brown sugar, garlic cloves, minced, worcestershire sauce, dijon mustard, salt, freshly ground black pepper, chicken breasts, salt, pepper

balsamic vinegar, canola oil, spanish onion, coarsely chopped, garlic, coarsely chopped, ketchup, water, ancho chili powder, paprika, heaping tbsp dijon mustard, red wine vinegar, worcestershire sauce, canned chipotle chile in adobo, chopped, dark brown sugar, honey, molasses, salt and freshly ground black pepper, plus more for seasoning, flank steak, french baguette, sliced, olive oil, salt and freshly ground black pepper, grated monterey jack cheese, sliced scallions, for garnish