1586 mustard apple cider vinegar Recipes

honey, dijon mustard, apple cider vinegar, olive oil, salt, green beans, trimmed

cole slaw mix, green pepper, seeded and finely chopped, celery seed, hot sauce, prepared yellow mustard, apple cider vinegar, freshly squeezed lemon juice, sugar, salt and pepper

nonstick vegetable oil spray, pecan halves, pure maple syrup, coarse kosher salt plus additional for seasoning, freshly ground black pepper, whole grain dijon mustard, apple cider vinegar, fresh lemon juice, sugar, vegetable oil, brussels sprouts, trimmed

ketchup, seasoned rice vinegar, apple juice or 1/2 cup apple cider, apple cider vinegar, brown sugar, soy sauce, worcestershire sauce, prepared yellow mustard, garlic powder, ground black pepper, cayenne (more or less to taste), imitation bacon bits, ground in a spice grinder, peeled and grated apple, grated onion, grated green bell peppers

fully cooked bone-in ham (6 to 7 lb), apple cider, honey, cider vinegar, dijon mustard, butter, chili powder, apple pie spice

boneless skinless chicken breasts, apple juice, catsup, apple juice or 1/4 cup apple cider, apple cider vinegar, soy sauce, garlic powder, white pepper, grated peeled apple, grated onion, grated green peppers, pepper, paprika, chili powder, celery salt, ground red pepper, dry mustard

head green cabbage, thinly sliced (about 8 cups), head red cabbage, thinly sliced (about 4 cups), red bell peppers , cut into matchstick-size strips 3 cups matchstick-size strips peeled celery root (from 1 medium head), mayonnaise, dijon mustard, apple cider vinegar, sugar, celery seeds

beaten eggs, sugar (can sub for splenda for diabetic), coleman dry mustard, apple cider vinegar

prepared mustard, apple cider vinegar, unbleached cane sugar, garlic powder, black pepper, onion powder, smoked paprika, salt

tomato paste, spicy brown mustard, apple cider vinegar, salt, ground black pepper, more) coca-cola, assorted beans (such as kidney, black and pinto), drained, bacon slices, quartered crosswise

olive oil, for grilling, skin-on salmon fillets (6 to 8 oz each), salt and ground black pepper, maple syrup, butter, melted, dijon mustard, apple cider vinegar, worcestershire sauce, grease the grill grate by brushing with oil. preheat the grill to medium-high.

grey poupon mustard, apple cider vinegar, eggs, sugar, mayonnaise (i use kraft), honey, chives (optional)

ground sirloin, onion, finely chopped, worcestershire sauce, steak seasoning, extra virgin olive oil, cheddar cheese , cut into 1/4 inch slices, romaine lettuce hearts, dill pickle slices, tomatoes, sliced in half, yellow mustard, apple cider vinegar, extra virgin olive oil, fresh chives, finely chopped, pimientos

ground sirloin or 1 1/2 lbs ground turkey, chopped onion, worcestershire sauce, steak seasoning, extra virgin olive oil, for drizzling, brick sharp cheddar cheese, romaine lettuce hearts (or whichever lettuce you prefer), sliced pickle, drained (you can use any flavor you like ), tomatoes or 1 cup grape, yellow mustard, apple cider vinegar, extra virgin olive oil, chopped chives, drained salad pimientos or 1/4 small red bell pepper, finely chopped

ketchup, seasoned rice vinegar, apple juice or 1/2 cup apple cider, apple cider vinegar, brown sugar (i use dark ), worcestershire sauce, prepared yellow mustard, garlic powder, white pepper, cayenne pepper, bacon bits (ground fried real ), grated apple, chopped onion, grated green bell peppers (i use penzies brand dried in jar)

french bread, cubed (about 1 1/2 cups of 1/2-inch cubes), olive oil, blue cheese (recommended : maytag), unsalted butter, walnut pieces, light brown sugar, essence , recipe follows, sweet apples , such as mcintosh or fuji, cored and thinly sliced, with the peel on, soft apple cider, apple cider vinegar, dijon mustard, canola oil, minced shallots, salt, ground black pepper, mesclun, prosciutto or serrano ham, thinly sliced then shredded, paprika, salt, garlic powder, black pepper, onion powder, cayenne pepper, dried leaf oregano, dried thyme

salmon fillets, seasoned with, salt and pepper, couscous, lemon , juice of, lime , juice of, water (or stock), apple cider (or juice), apple cider vinegar, canola oil, lemon , juice of, lime , juice of, diced onions, whole grain mustard, fresh mixed herbs (chef white likes to use chives, thyme, tarragon, dill weed and parsley), red apple, sliced for garnish, green apple, sliced for garnish