191 mussels cream Recipes

chorizo sausage, casings removed & chopped, unsalted butter, yellow onion, finely chopped, shallot, finely chopped, fennel seed, fresh ground black pepper, garlic cloves, minced, roma tomatoes, peeled, seeded and chopped, white wine, heavy cream, chopped fresh parsley leaves, fresh mussels , scrubbed & debearded, french bread

mussels, approx . (16 to 18), pilsner beer, whipping cream, butter, diced shallots, diced smoked bacon, mixed mushrooms (oyster and brown cremini mushrooms), chopped parsley, grated fontina cheese, salt & freshly ground black pepper

butter, leeks (white and pale green parts only), thinly sliced, dozen mussels , scrubbed, debearded, dry white wine, fresh parsley sprigs, saffron threads, crushed, whipping cream, minced fresh parsley

onions, finely chopped, salted butter, peri-peri or 1 tbsp extra virgin olive oil, garlic, crushed, fresh parsley, chopped, dried herbs, saffron or 1 pinch ground turmeric, flour, fish stock or 8 cups chicken stock, tomatoes, skinned and chopped, sun-dried tomato pesto or 1/3 cup tomato paste, sun-dried tomato pesto or 1 tbsp tomato paste, sugar, frozen mussels on the half shell or 1 lb frozen fresh mussels, cream, thick, seasoning salt, garlic, crushed, fresh chili peppers, very finely chopped (with pips), ground cumin, paprika, white bread , soaked in a little of the soup and mashed, mayonnaise

olive oil, shallots, chopped, garlic cloves, crushed, chopped fresh flat-leaf parsley, white wine, cream (half and half), saffron thread (i d approximate that i use about 1/3 tsp), ground cumin (optional), fresh mussels, cleaned and beards removed, extra chopped parsley, to serve

fruity white wine, fresh herb (such as parsley, dill, fennel, thyme or marjoram), garlic cloves, crushed, mussels , scrubbed and with beards removed, cream, salt, fresh ground black pepper

olive oil, butter, onion, finely chopped, garlic cloves, finely chopped, grated carrots, curry powder, ground ginger, freshly grated nutmeg, ground turmeric, chili powder, mussels, cooked and shelled, fresh breadcrumbs, egg, beaten, ground almonds, lemon juice, salt, bay leaves, sour cream, salt and black pepper, eggs, cooked pumpkin (or butternut squash), plain flour, salt, ground cinnamon, baking powder, sugar, eggs, beaten, milk, vegetable oil, for frying, tomatoes, red onion, finely diced, chopped thyme, olive oil, vinegar

mussels, dry white wine, shallot, minced, garlic, minced, herbes de provence, thyme, whipping cream, curry powder, butter, parsley, minced, green onion, sliced

mussels, olive oil, carrot, peeled and cut into small dice, jalapeno, seeded and minced, garlic, minced, lime , juice and zest of, finely grated, white wine or 1/2 cup vermouth, heavy cream, cilantro leaf, coarsely chopped, chili sauce (optional) or 1/2-1 tsp hot sauce (optional), kosher salt

mussels (about 1 1/2 lb), scrubbed and debearded, dry white wine, chopped shallots, garlic clove, chopped, crushed saffron threads, white bread , torn, heavy whipping cream, eggs, white wine vinegar, salt, black pepper, extra-virgin olive oil, chopped fresh chives, chopped fresh tarragon, white bread, toasted

olive oil, shallots, chopped, garlic cloves, chopped, lemon grass, ground ginger, water, chopped fresh cilantro, divided, dry white wine, salt, coarsely ground pepper, farmed clams in shells , scrubbed, farmed mussels , scrubbed and debearded, heavy whipping cream, fresh lemon juice, green onions, sliced diagonally

leeks (cleaned and very finely sliced ), garlic cloves (finely chopped ), olive oil, butter, marsala, white wine, cream, mussels, in shell, parsley (chopped ), salt and pepper, crusty bread

mussels, kosher salt, pasta (fusilli or casarecce), baby spinach, roughly chopped, olive oil, unsalted butter, very large shallots, sliced (or 3 small shallots, about 1/4 cup total), garlic cloves, thinly sliced, freshly cracked black pepper, dry white wine, low-sodium chicken stock, saffron, heavy cream

olive oil, unsalted, sweet cream butter, dried thyme, dried oregano, dried basil (or several leaves of fresh), red pepper flakes (optional), red wine, crushed tomatoes, frozen, lagostinos, frozen, vermicelli or spaghetti or linguini, chopped spinach, fresh or frozen, salt & pepper to taste

salted butter, light olive oil, yellow onions, minced, ginger, minced, garlic, minced, jalapenos, minced (or to taste), hot curry powder, sweet curry powder, coriander, turmeric, cayenne, kosher salt (to taste), fresh ground black pepper , to taste, heavy whipping cream, chili sauce, to taste (sriracha ), lime juice (to taste), brown sugar (to taste), heaping 1/2 cup each parmigiano regianno and aged provolone cheese, grated, mussels, light olive oil, fresh garlic, minced, shallot, minced, kosher salt, fresh ground black pepper, fresh thyme sprigs, dry good quality white wine, curry cream, assorted fresh herb, finely chopped , such as flat leaf parsley, chives, chervil, basil, thyme (avoid cilantro and rosemary as they may overpower the flavor of the other herbs), crusty bread

unsalted butter, softened, minced garlic, minced shallot, chopped fresh parsley leaves, fresh lemon juice, tomatoes, lemon, penn cove or other cultivated mussels (about 30), dry white wine, heavy cream, garnish: diced seeded tomato and finely chopped fresh parsley leaves

butter, carrot, onion, celery, garlic cloves, mussels, white wine, cream, tarragon, lemon, bread

amber ale, shallot, finely chopped, garlic, finely chopped, mussels , scrubbed and de-bearded, whipping cream, carrot , julienned, leek , julienned, zucchini (see note below ), fresh parsley, chopped, lemon zest, grated, lemon juice, salt, white pepper, freshly ground